JUL 27
2023
PASS · 0 violations
LITTLE GREEK PRESTON HOLLOW.
City of Dallas
9665 N CENTRAL EXPW · PRESTON HOLLOW, DALLAS
Last inspected 2023.
12 inspections on record since 2017 · Last inspected Jul 2023.
Last inspected Jul 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
12
VIOLATIONS
39
total on record
LAST INSPECTED
JUL 2023
INSPECTION HISTORY
NOV 22
2022
PASS · 0 violations
JAN 4
2022
PASS 4 violations
*03 Food products not maintained at 135øF or above
Observed gyro meat in hot hold at 110 degrees
*10 Chlorine sanitizer concentration, minimum temp.
Chlorine sanitizer at 0ppm in dishwasher
*21 RFSM - Not On Site
Must have valid RFSM holder on site during serving hours
*34 Pest Control
Observed insects on dishwasher
JUN 9
2021
PASS 4 violations
*21 RFSM - Not On Site
RENEW REGISTERED FOOD SERVICE MANAGER CERTIFICATES
*02 Cold Hold (41øF/45øF or below)
WALK IN COOLER 52F, RAW CHICKEN 52F, SHELL EGG 51F
*42 Dirty nonfood contact surfaces
CLEAN FOOD DEBRIS FROM ONTOP OF DISHWASHER
*10 Clean Sight and Touch
CLEAN CAN OPENER BLADE
SEP 1
2020
PASS · 0 violations
show all 12 inspections →
FEB 28
2020
PASS 3 violations
*35 Hair Restraints effective
*42 Dirty nonfood contact surfaces
CAN OPENER DIRTY
*36 Cloths in-use for wiping between uses stored
SEP 11
2019
PASS 2 violations
*22 Handlers-Certificate Not On Site
*07 Food safe, good condition, unadulterated, and honestly presented
Dented can observed
MAR 7
2019
PASS 3 violations
*31 Handwashing lavatory - accessible
*28 Date marking > 24 hrs,on site,temp 41F
*18 Toxic items labeling-non original container
SEP 4
2018
PASS 6 violations
*44 Trash can provided for papertowel waste
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw ground meat stored over milk in reach in cooler
*10 Chlorine sanitizer concentration, minimum temp.
dish machine sanitizer concentration is low
*36 Cloths in-use for wiping between uses stored
*02 Cold Hold (41øF/45øF or below)
*39 Equipment in good repair and proper adjustment.
repair damaged cooler gasket
MAR 7
2018
PASS 5 violations
*18 Toxic items labeling-non original container
*29 Cold/hot hold unit thermometer easily viewable
*22 Handlers-Certificate Not On Site
*10 Clean Sight and Touch
interior of freezer
*36 Cloths in-use for wiping between uses stored
AUG 8
2017
PASS 6 violations
*36 Cloths in-use for wiping between uses stored
*47 Conditions of Permit-in use of food equipment
*10 Clean Sight and Touch
SODA NOZZLES , CAN OPENER
*39 Store all equipment & utensil covered or inverted
CONTAINES AND TEA BOTTLES
*38 Thawing. under running water criteria - water velocity
*06 Discard TCS if date marked exceeds temp & time
PASTITSO 7-28-17
FEB 21
2017
PASS 6 violations
*14 Hands wash procedures-without soap
MAKE SURE EMPLOYEES ARE WASHING HANDS FOR 20 SECONDS. OBSERVED EMPLOYEE WASHED HANDS FOR LESS THAN 20 SECONDS
*40 Handle & dispense of cleaned utensils, single-use
DO NOT USE SINGLE SERVE ARTICLE SUCH AS FOAM CUP AS FOOD DISPENSER. USE SCOOP WITH HANDLE.
*21 RFSM - Not On Site
YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS
*10 Chlorine sanitizer concentration, minimum temp.
0 PPM--- EMPTY CONTAINER .
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING FROM FOOD PREP. AREA ALLOWED. STORE ALL EMPLOYEES' DRINK ON DESIGNATED SHELF ABOVE HAND SINK
*36 Cloths in-use for wiping between uses stored
OBSERVED SEVERAL TOWEL ON FOOD PREP. TABLE
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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