FEB 27
2024
PASSED
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MR.WONG'S CHICKEN & RICE.
BEAT. 43/100
2902 S BUCKNER BLVD #250 · PIEDMONT, DALLAS
Last inspected February 27, 2024 · passed
12 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
99
includes 12 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*45 Premises shall be maintained in good repair
repair damaged wall by exit door clean pipes
*36 Cloths in-use for wiping food spills used for no other purpose
observed wet wiping cloths under cutting boards
*42 Dirty nonfood contact surfaces
clean coolers, freezers
*24 Food Label- manufacture/packer/distrubtor name
provide manufacture label for sauces
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food items store in designated area
AUG 162023PASSED10 violationsDETAILS
AUG 16
2023
PASSED
10 violationsDETAILS
*45 Premises shall be maintained in good repair
repair damaged wall tiles, check premises outside leaking pipe
*21 RFSM - Not On Site
food manager not on site
*22 Accredited food handler certificate - 60 days
provide food handler cards
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks must be stored in designated area
*18 Unnecessary chemicals not allowed
raid not allowed in the kitchen
*42 Dirty nonfood contact surfaces
clean freezer, coolers, gaskets, grills
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*34 Outer openings:closing holes, gaps
repair gap at door
*19 Water & Plumbing in good repair- per code
repair leaking faucet, clean pipes
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle to scoop food
FEB 142023PASSED10 violations2 CRITICALDETAILS
FEB 14
2023
PASSED
10 violations2 CRITICALDETAILS
*47 Handwashing signage
provide hand washing sign
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw shelled eggs stored above rte food in reach in cooler
*22 Washing hands only at a designated hand sink
wash hands at hand sink
*35 Hair Restraints effective
cover hair
*10 Clean Sight and Touch
clean ice machine
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*36 Cloths in-use for wiping food spills used for no other purpose
wet cloth under cutting board
*42 Ventilation hood systems
clean vent a hood system
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*39 Equipment-doors, seal hinges adjusted/intact
broken gaskets around cooler doors
JUL 222022PASSED11 violations2 CRITICALDETAILS
JUL 22
2022
PASSED
11 violations2 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
clean cooler, freezers, shelves,
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks stored above consumer food
*39 Equipment-doors, seal hinges adjusted/intact
repair broken gaskets around cooler door
*36 Cloths in-use for wiping between uses stored
store wet wiping cloths in sanitizer bucket
*45 Premises shall be maintained in good repair
repair damaged wall next to exit door
*19 Water & Plumbing in good repair- per code
repair leaking faucets
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw fish stored above rice
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*18 Toxic items labeling-non original container
provide label for chemical spray bottles
*22 Accredited food handler certificate - 60 days
provide food handler cards
*41 Food storage containers, identified with common name of food.
label food storage containers with common name of product
JAN 102022PASSED11 violations3 CRITICALDETAILS
JAN 10
2022
PASSED
11 violations3 CRITICALDETAILS
*46 Covered waste receptacle for women's restroom
Must have another trash can for paper towels
*44 Trash can provided for papertowel waste
Wash sink must have trash can
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Noodles must be on top shelf from raw chicken
*45Physical Facilities
Repair faculties
*37 Food protected from cross contamination by separating fruits and vegetables from ready-to-eat fo
Raw fish stored above noodles
*42 Floors/walls/ceiling/nonfood dirty
Shelves and fry area clean
*39 Vending machine doors and access opening covers tight-fitting, gasket
Repair gasket
*24 Food packaged in a establishment, shall be labeled as specified in law
Raw chicken can not be stored in soy sauce bucket
*35 Jewelry Prohibition
No personal jewelry in food prep and hair net
*29 Sanitizing solutions, testing devices
Bleach test strip for sanitizer bucket
*18 Toxic items storage adjacent to food/utensils
Bleech in sanitizer bucket too high >300 ppm
show all 14 inspections →
JUL 282021PASSED6 violations2 CRITICALDETAILS
JUL 28
2021
PASSED
6 violations2 CRITICALDETAILS
*39 Equipment-doors, seal hinges adjusted/intact
Broken gasket on RIF, RIC
*34 Pest control-routine inspections for
Fruit flies observed
*42 Dirty nonfood contact surfaces
Clean vent hood and chest freezer
*19 Water & Plumbing in good repair- per code
Fix leak at mop sink, check pipes
*18 Toxic items labeling-non original container
Label chemical bottle
*45 Premises shall be maintained in good repair
Repair damaged floor tile
JAN 222021PASSED6 violationsDETAILS
JAN 22
2021
PASSED
6 violationsDETAILS
*39 Equipment in good repair and proper adjustment.
repair broken gasket on cooler door, repair faucet on mop sink
*10 Clean Sight and Touch
clean ice machine
*42 Dirty nonfood contact surfaces
clean coolers inside, shelves
*34 Outer openings:closing holes, gaps
repair gap at door
*14 Gloves single use
use gloves for one task change gloves when you changed a task
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food items separate from customer food
JUL 272020PASSED7 violationsDETAILS
JUL 27
2020
PASSED
7 violationsDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
foods sit on floor
*34 Outer openings:closing holes, gaps
back door-gap
*42 Dirty nonfood contact surfaces
clean gaskets
*10 Clean Sight and Touch
clean ice machine
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>
food handler cards
*36 Cloths in-use for wiping between uses stored
store wet cloth in sanitizer bucket
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal dink
JAN 212020PASSED9 violationsDETAILS
JAN 21
2020
PASSED
9 violationsDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide bodily fluid spill kit or procedure
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food within 7 days
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink and personal food
*22 Handlers-Certificate Not On Site
FHC expired on 9/2019
*36 Cloths in-use for wiping between uses stored
observed wet cloths sit on table
*37 Storing the food at least 15 cm (6 inches) above the floor
food on floor
*33 Rinsing procedures - 3 compartment sink
set up 3 com sink to wash utensils not mop sink
*10 Clean Sight and Touch
clean ice machine
*42 Dirty nonfood contact surfaces
clean coolers, gaskets
APR 152019PASSED3 violationsDETAILS
APR 15
2019
PASSED
3 violationsDETAILS
*10 Clean Sight and Touch
DIRTY CAN OPENER
*19 One Inch Air Gap
*35 Eating food, chewing gum, drinking beverages, or using tobacco
OCT 102018PASSED4 violations1 CRITICALDETAILS
OCT 10
2018
PASSED
4 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
DIRTY ICE MACHINE
*28 Date marking > 24 hrs,on site,temp 41F
*37 Storing the food at least 15 cm (6 inches) above the floor
*47 Handwashing signage
APR 102018PASSED7 violationsDETAILS
APR 10
2018
PASSED
7 violationsDETAILS
*39 Keep utensils handles upright or protected
*28 Date marking > 24 hrs,on site,temp 41F
*38 Thawing. under running water criteria
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*19 One Inch Air Gap
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
CLEAN INSIDE OF THE ICE MACHINE
OCT 172017PASSED3 violations1 CRITICALDETAILS
OCT 17
2017
PASSED
3 violations1 CRITICALDETAILS
*47 Handwashing signage
*10 Clean Sight and Touch
DIRTY INSIDE ICE MACHINE
*28 Date marking > 24 hrs,on site,temp 41F
MAR 132017PASSED6 violations1 CRITICALDETAILS
MAR 13
2017
PASSED
6 violations1 CRITICALDETAILS
*32 Equipment clearance of cleaning space
Unable to clean under the pallet of wood ( Deep freezer should be on plastic/ metal legs or rolling wheels. ) The wood pallet flush to the floor will cause the wood to rot after a period of time du
*32 Nonfood surfaces-design to be cleaned easily
Maskin tape wrapped around the handle of the fryer basket ( this will create bacteria and dirt collection)
*44 Receptacles tight fitting lids, doors, or covers
Dumpster is missing the top lids and side doors open.
*35 Hair Restraints effective
Provide hair restraints when prepping food in the kichen. SECOND WARNING
*18 Toxic items labeling-non original container
Label the bottle with name of the chemical on the inside of the bottle. UNLABELED BOTTLE WITH RED CHEMICAL ON INSIDE. SECOND WARNING
*22 Handlers-Certificate Not On Site
Provide a food handlers card for all employees working with the food preparation.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →