2040 W NORTHWEST HWY #140 · PRESTON HOLLOW, DALLAS
Last inspected 2021.
6 inspections on record since 2018 · Last inspected Mar 2021.
Last inspected Mar 2021. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
6
VIOLATIONS
24
total on record
LAST INSPECTED
MAR 2021
INSPECTION HISTORY
MAR 16
2021
PASS5 violations
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO DRINKING IN FOOD PREP. AREA ALLOWED, OBSERVED WATER BOTTLES ABOVE FOOD PREP. TABLE.
1 ptsSanitation
*39 Utensils, single serve items 6 inches off - floor
KEEP TO GO CUPS OFF THE FLOOR.
1 ptsOther
*36 Cloths in-use for wiping between uses stored
3 ptsFood Temperature
*05 Rapidly reheat 165øF for hot holding
DO NOT REHEAT FOOD IN WARMER, USE STOVE OR MICROWAVE.
2 ptsSanitation
*31 Handwashing lavatory - used for other purpose
OBSERVED EMPLOYEE WASHING PRODUCTS FROM HAND SINK.
AUG 14
2020
PASS4 violations
1 ptsSanitation
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request '.
3 ptsSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
1 ptsOther
*36 Cloths in-use for wiping between uses stored
1 ptsEmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DO NOT STORE EMPLOYEE DRINK ABOVE FOOD STEAM TABLE.
FEB 6
2020
PASS5 violations
3 ptsFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time
KEEP PRODUCTS IN COOLER FOR NO MORE THAN 7 DAYS. OBSERVED PRODUCTS DATE 1-30 FROM COOLER
1 ptsOther
*36 Cloths in-use for wiping between uses stored
1 ptsSanitation
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request"
1 ptsOther
*45 First Aid
3 ptsSanitation
*18 Toxic items stored above food/utensils
AUG 12
2019
PASS3 violations
2 ptsSanitation
*33 Warewashing sinks and drain boards, self-draining.
Need tow drain boards
1 ptsEmployee Hygiene
*35 Hair Restraints effective
Beard net missing
3 ptsPlumbing & Waste
*20 Grease Trap Tickets
Sifuentes 04/2023 533618
FEB 9
2019
PASS3 violations
3 ptsFood Temperature
*01 Cooling -- total 6 hours, 135-41øF
Beans cooling in the walk in refrigerator at 44.2 for more than 24 hours Ground meat cooling on the counter at 86.7 degrees
2 ptsSanitation
*31 Handwashing lavatory - accessible
3 ptsOther
*19 One Inch Air Gap
Ice maker and ice bins
show all 6 inspections →
OCT 22
2018
PASS4 violations
2 ptsDocumentation & Training
*22 Handlers-Certificate Not On Site
3 ptsOther
*03 Food products not maintained at 135øF or above
Soup held in the warmer cabinet at 11.3 degrees
2 ptsSanitation
*33 Warewashing sinks and drain boards, self-draining.
Missing an attached drain board at the three compartment sink
3 ptsOther
*19 One Inch Air Gap
Ice bins
Public inspection records from City of Dallas Code Compliance — Consumer Health Division.
Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants.
Source dataset →