NOV 16
2017
PASS 9 violations
*11 Food not re-served after being served or sold to consumer
*19 Backflow prevention device - installed
Backflow device needed ont he attached hsoe
*22 Handlers-Certificate Not On Site
*37 Unpackaged food may not be stored in direct contact with undrained ice
Ice bin does not self drain
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw meat stored over cooked foods
*47 RFSM Certificate - Not Display
*03 Food products not maintained at 135øF or above
Cooked pork held at 118.6 degrees on the counter