SANITARY INSPECTION RECORD — CITY OF DALLAS

MILAGRO TACOS CANTINA A.K.A. TACOS MARIACHI.

YOUR CALL. 64/100

440 SINGLETON BLVD #100 · WEST DALLAS, DALLAS

Last inspected January 12, 2024 · passed

4 of 4 inspections passed. 4 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
4 passed
VIOLATIONS
28
includes 4 critical
RECORDS COVER
1 YEAR
since Mar 2022

INSPECTION HISTORY

JAN 12
2024
PASSED
6 violations3 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Ensure that raw meats & other raw animal products not stored over ready-to-eat foods

MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

Label drink dispenser in lobby

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

Replace can opener blade>observed rusted

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Because rust present on blade all foods opened with can opener exposed to contamination

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean wire rack of all food debris

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
JUL 28
2023
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Clean can opener blade

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Keep/request that building/property owner give you copy of liquid waste manifest for your records

MINORChemical Safety
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide chemical test strips for dish machine & 3-compartment sink

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

Replace can opener blade

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean wire racks in walk-in cooler

JAN 11
2023
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

No current grease trap manifest

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Do not store anything in handwash sink

MINOREmployee Hygiene
*35 Hair Restraints effective

Employees must have effective hair restraints when preparing food

MINORFood Storage & Handling
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor

Keep food in containers/boxes off floor>observed in walk-in cooler/freezer

MINORDocumentation & Training
*47 Health permit posted

Post Health Permit in public view

MAR 12
2022
PASSED
12 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Can opener observed with product debris accumulation

MINORSanitation
*29 Sanitizing solutions, testing devices

Provide chemical test strips for both quat and chlorine to test concentration of sanitizer buckets, 3 compartment sink and chlorine dish machine.

MINORDocumentation & Training
*21 RFSM - Not On Site

A certified food manager shall be present during all hours of operation

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Provide food handler certificates for all employees not manager certified

SERIOUSSanitation
*12 A food employee or conditional employee shall report to PIC the information as specified under (

Provide the guidance for the cleanup of bodily fluid and or biohazard blood pathogen spill kit.

MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Employee beverage observed on prep table next to product and clean equipment

MINORDocumentation & Training
*30 Food Establishment Permit

Post city of dallas health permit in public view.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Store all product inside WIC and WIF 6" off the floor. Cover all food containers inside WIF

MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

Repair broken light inside WIF

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

Provide a covered waste receptacle/trash can for women's restroom.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Date mark all prepared product held longer than 24 hrs with a use by date not to exceed 7 days.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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