SANITARY INSPECTION RECORD — CITY OF DALLAS

MORNING DONUTS.

YOUR CALL. 55/100

8270 ABRAMS RD · LAKE HIGHLANDS, DALLAS

Last inspected May 22, 2023 · passed

9 of 9 inspections passed. 13 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
56
includes 13 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

MAY 22
2023
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

Cannot store medicine by food in RIC.

CRITICALPest Activity
*34 Devices to stun/electrocute flying insects

Cannot have bug zapper hand held in the kitchen.

MINORDocumentation & Training
*47 Health permit posted

Need health permit, find, and post.

APR 10
2023
PASSED
13 violations2 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

Cannot keep wet wiping cloths out on counter between uses, must be stored in sanitizer bucket.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Cannot store food items on the floor, must be at least 6 inches off the floor.

CRITICALSanitation
*47 Handwashing signage

Need hand washing sign at hand sink.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Cannot block hand sink.

MINORSanitation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

No test strips for sanitizer.

SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

Cannot store medicine next to food.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Does not have grease trap.

SERIOUSSanitation
*14 When to wash hands before donning new gloves

Observed employees change gloves without washing hands.

MINORDocumentation & Training
*21 RFSM - Not On Site

No RFSM for any manager in charge.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for any employee working.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean RIC shelves, super dirty.

MINOROther
*35 Jewelry Prohibition

No jewelry on hands.

AUG 4
2021
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

most recent is from january of 2021

AUG 13
2020
PASSED
5 violations
DETAILS
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

seal gap at back door

MINORDocumentation & Training
*21 RFSM - Not On Site

register with the City of Dallas as a Registered Food Service Manager

MINOROther
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
AUG 29
2019
PASSED
9 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*24 Food Label - Nutrition Labeling

Capri sun pouches not labeled, leave in the box

MINOROther
*45 Drying Mops-air dry

left in water after use

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

label bulk bins, water spray bottles

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

latest available march 2019

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINOROther
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

some food items are marked, but someare not must mark each pan with 4 hour time

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

registered, but certificate not displayed

CRITICALSanitation
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw shell eggs stored over rte frosting raw egg wash adj rte foods

show all 9 inspections →
AUG 29
2018
PASSED
7 violations4 CRITICAL
DETAILS
SERIOUSOther
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

kolaches, sandwiches not marked with 4 hour time

MINORDocumentation & Training
*21 RFSM - Not On Site

must register w/ City of Dallas

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef over sausages raw egg over pastry cream keep all personal food in proper places away from customer food

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
CRITICALSanitation
*18 Toxic items stored above food/utensils

Windex over donut bags

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MAR 14
2018
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORSanitation
*32 Damaged Equipment

reach in gaskets torn

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
SEP 21
2017
PASSED
9 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

no bleach in store at time of inspection

MINORFood Storage & Handling
*41 Food Label - Bulk food w/ manufatuter labeling

label bulk bins

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

All employees handling food need to have food handler cards on site

CRITICALPest Activity
*34 Pest Control

observed dead roach by front counter

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

kolaches sitting in counter in back prep table, told them to place in refrigerator

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

date mark all prepared food like burritos and kolaches that wlll be used for futher days

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean all walls in back kitchen

MAR 7
2017
PASSED
4 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

must have lid w/ straw and be properly stored

CRITICALFood Temperature
*29 Food thermometers provided and accessible
MINOROther
*45 Unnecessary articles prohibited
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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