JAN 22
2024
PASSED
7 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PAPA JOHN'S PIZZA #1191.
YOUR CALL. 53/100
8330 ABRAMS RD · LAKE HIGHLANDS, DALLAS
Last inspected January 22, 2024 · passed
10 of 10 inspections passed. 14 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
71
includes 14 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*21 Being a certified food protection manager who has shown proficiency of required information thro
No food manager certificate provided onsite.
*22 Accredited food handler certificate - 60 days
No food handlers for employees working.
*34 Outer openings:closing holes, gaps
Gap at back door (side).
*39 Keep utensils handles upright or protected
Keep all handles up out of food.
*42 Floors/walls/ceiling/nonfood dirty
Clean drains, under equipment dusty ceiling tiles.
*45 First Aid
Supply first aid kit.
*47 Handwashing signage
Need hand washing sign at all hand sinks.
JAN 122023PASSED6 violations2 CRITICALDETAILS
JAN 12
2023
PASSED
6 violations2 CRITICALDETAILS
*21 RFSM - Not On Site
No RFSM registered with the City of Dallas provided on site.
*34 Outer openings:closing holes, gaps
Gap at front and back door, need to seal to prevent pests from getting in.
*45 First Aid
Need to stock 1st aid kit.
*46 Covered waste receptacle for women's restroom
Need lid or cover over bathroom trash.
*28 Do not exceed manuf. use by date
Date marks expired past 7 days.
*47 Handwashing signage
Need hand wash sign at hand sink.
DEC 142022PASSED15 violations4 CRITICALDETAILS
DEC 14
2022
PASSED
15 violations4 CRITICALDETAILS
*18 Toxic items labeling-non original container
Label all chemical spray bottles.
*20 Grease Trap Tickets
NO grease trap ticket, must be 90 days.
*21 RFSM - Not On Site
No RFSM for manager on duty.
*22 Accredited food handler certificate - 60 days
No food handlers for any employee working.
*29 Food thermometers provided and accessible
No thermometer in RIC.
*28 Date marking > 24 hrs,on site,temp 41F
Date mark exceeded the 7 days, salami looked old. Must discard.
*37 Storing the food at least 15 cm (6 inches) above the floor
Cannot store any food items on the floor, must be 6 inches off the floor.
*39 Utensils, single serve items 6 inches off - floor
Cannot store any single serve items on the floor, must be 6 inches off the floor.
*34 Pest control-routine inspections for
No pest control log.
*35 Hair Restraints effective
Need hair restraint.
*45 Premises shall be maintained in good repair
Fix hole in the wall, at wall and floor juncture.
*47 Handwashing signage
No hand washing sign at hand sink or in bathroom.
*46 Covered waste receptacle for women's restroom
Need lid or cover for trash can.
*42 Floors/walls/ceiling/nonfood dirty
Clean WIc floor, dusty ceiling, and dusty vent hood.
*41 Food storage containers, identified with common name of food.
Label all bulk containers with common name.
MAY 282021PASSED5 violations2 CRITICALDETAILS
MAY 28
2021
PASSED
5 violations2 CRITICALDETAILS
*34 Pest control-routine inspections for
most recent service is from 12/28/20
*42 Dirty nonfood contact surfaces
dust accumulation on the fan covers
* 21 RFSM notify 10 days & replacement in 45 days
*18 Toxic items labeling-non original container
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
quat test strips needed on site; only chlorine test strips were available
APR 222020PASSED3 violations1 CRITICALDETAILS
APR 22
2020
PASSED
3 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
*18 Toxic items labeling-non original container
label all spray bottles
*31 No soap at handsink
one of the soap dispensers is not dispensing soap
show all 10 inspections →
MAY 92019PASSED6 violations2 CRITICALDETAILS
MAY 9
2019
PASSED
6 violations2 CRITICALDETAILS
*18 Toxic items labeling-non original container
sani water in lexan pans not labeled
*39 Utensils, single serve items 6 inches off - floor
pizza boxes on floor
*02 Cold Hold (41øF/45øF or below)
spinach alfredo sauce left at room temp 56 F discarded
*47 Health permit posted
*35 Hair Restraints effective
*21 RFSM - Not On Site
SEP 232018PASSED6 violationsDETAILS
SEP 23
2018
PASSED
6 violationsDETAILS
*10 Clean Sight and Touch
DIRTY CAN OPENER
*21 RFSM - Not On Site
*47 Other Violations
SANITIZER HOSE TOO LONG
*42 Floors/walls/ceiling/nonfood dirty
*45 Floor& wall junctures- coved & sealed
*44 Receptacles tight fitting lids, doors, or covers
MAR 122018PASSED9 violations1 CRITICALDETAILS
MAR 12
2018
PASSED
9 violations1 CRITICALDETAILS
*41 Food storage containers, identified with common name of food.
label squeeze bottle
*39 Equip sealed if it is exposed to spillage
seal between hw and wall
*10 Sanitization after Cleaning
can opener blade must be washed and sanitized
*32 Damaged Equipment
discard spatula in disrepair
*19 Water & Plumbing in good repair- per code
leak on hw faucet must be fixed
*34 Pest control-routine inspections for
no pc records
*21 RFSM - Not On Site
*44 Waste receptacles outdoors/tight fitting lids
dumpster not covered
*45Floor, wall, ceiling - Exposed material
holes in wall
SEP 212017PASSED8 violations1 CRITICALDETAILS
SEP 21
2017
PASSED
8 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
*47 Conditions of Permit-in use of food equipment
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
*12 A food employee or conditional employee shall report to PIC the information as specified under (
establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work
*32 Equipment and Utensils without smooth welds
cutting board above canned items needs to be replaced, it has too many crevices where bacteria can harbor
*42 Dirty nonfood contact surfaces
clean inside of all coolers and gaskets of cooler doors
*35 Eating food, chewing gum, drinking beverages, or using tobacco
store employee food/drinks in designated area employees pizza sitting in hot hold/cup sitting in prep table in the back
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean
*10 Other sanitizer use - manufacturer label direction
no sanitizer in 3 compartment sink during inspection
MAR 72017PASSED6 violationsDETAILS
MAR 7
2017
PASSED
6 violationsDETAILS
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*31 Individual, disposable towels
*10 Clean Sight and Touch
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Employee beverage must be covered with lid and straw.
*42 Floors/walls/ceiling/nonfood dirty
Clean floors throughout.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →