AUG 30
2019
PASSED
10 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
OLD CHICAGO RESTAURANT.
YOUR CALL. 52/100
5319 E MOCKINGBIRD LN STE #100 · LOWER GREENVILLE, DALLAS
Last inspected August 30, 2019 · passed
7 of 7 inspections passed. 18 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
7 passed
VIOLATIONS
50
includes 18 critical
RECORDS COVER
2 YEARS
since Nov 2016
INSPECTION HISTORY
*10 Clean Sight and Touch
an opener observed with product accumulation bottom shelf of RIF observed with product debris
*18 Toxic items storage adjacent to food/utensils
observed 4 spray bottles (chemical) stored on hand sink in dish wash area
*31 Handwashing lavatory - accessible
large metal scraper observed store inside hand sink in dish wash area. provide trash can for the hand sink
*32 Damaged Equipment
replace chipped spatulas
*34 Outer openings:closing holes, gaps
observed a roach BOH near utility sink room
*35 Eating food, chewing gum, drinking beverages, or using tobacco
observed open employee beverage stored on top of cutting board
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use proper scoops to dispense product . small plastic cup in sauce on cook line
*41 Food Label - Bulk food w/ manufatuter labeling
label all food containers with common name labels > squirt bottles on cook line and dry bulk ingredients
*43 Light bulbs, light shields provided
replace the broken lights under vent hoods
*45 Floor& wall junctures- coved & sealed
seal hand sink to wall properly
MAR 92019PASSED9 violations3 CRITICALDETAILS
MAR 9
2019
PASSED
9 violations3 CRITICALDETAILS
*20 Grease Trap Tickets
Southwaste 02-13-2019
*19 Plumbing design, construction, and install.
Lateral lines crossing the floor in front of the hand sink
*35 Hair Restraints effective
Hair and beard restraints
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Eco Lab 02-24-2019
*37 Food shall be protected from cross contamination by protecting food containers that are received
Open bags used for food storage
*36 Cloths in-use for wiping food spills used for no other purpose
*19 One Inch Air Gap
Ice machine and ice bins
*34 Outer door: solid,selfclosing,tightfitting
*18 Toxic items labeling-non original container
SEP 232018PASSED3 violations1 CRITICALDETAILS
SEP 23
2018
PASSED
3 violations1 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
hws used to store spoon
*43 Light bulbs, light shields provided
light bulb not working on hood
*35 Hair Restraints effective
no hair net
AUG 292018PASSED4 violations1 CRITICALDETAILS
AUG 29
2018
PASSED
4 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
can not use cloth under cutting boards Must be smooth easily cleanable, nonabsorbent, smooth, durable material
*35 Eating food, chewing gum, drinking beverages, or using tobacco
employee drink in production area
*42 Nonfood-contact surfaces material
CLEAN bottom of coolers splash on walls inside of walkin door ice bin (not in use) utensil shelves dust on oven
FEB 282018PASSED6 violations3 CRITICALDETAILS
FEB 28
2018
PASSED
6 violations3 CRITICALDETAILS
*18 Toxic items stored above food/utensils
chemicals above condiments and utensils (straws)
*02 Cold Hold (41øF/45øF or below)
*28 Do not exceed manuf. use by date
expired gallon milk 2/20/18
*31 Handwashing lavatory - used for other purpose
hand sink used as dump sink
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*42 Dirty nonfood contact surfaces
clean walls and ice scoop holder
show all 7 inspections →
MAY 312017PASSED10 violations3 CRITICALDETAILS
MAY 31
2017
PASSED
10 violations3 CRITICALDETAILS
*15 Contact RTE Products w/ Bare Hands
cooks touching rte chicken strips with bare hands bartender handling rte drink garnishes with bare hands will return to issue citation
*41 Food storage containers, identified with common name of food.
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*35 Eating food, chewing gum, drinking beverages, or using tobacco
large open employee drink on cutting beard
*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI
*39 Soda nozzles and ice bin clean as specified
*47 Conditions of Permit-in use of food equipment
*28 Date marking > 24 hrs,on site,temp 41F
corrected
*45Floor, wall, ceiling - Exposed material
*18 Toxic items storage adjacent to food/utensils
NOV 282016PASSED8 violations4 CRITICALDETAILS
NOV 28
2016
PASSED
8 violations4 CRITICALDETAILS
*39 Loosely cover cooling foods
leave cover askew to allow proper cooling
*15 Contact RTE Products w/ Bare Hands
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Stone drinks in designated areas
*44 Trash can provided for papertowel waste
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover when not in use
*41 Food storage containers, identified with common name of food.
label all
*10 Hot water sanitizer surface temp. < 160'F
max temp 133 F rinse
*18 Toxic items storage adjacent to food/utensils
keep chemical bottles away from liquor bottles corrected
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →