WULF BURGERS.

City of Dallas

5331 E MOCKINGBIRD LN #125 · LOWER GREENVILLE, DALLAS

Last inspected 2023.

4 inspections on record since 2022 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 13

2023

PASS 10 violations

3 pts Sanitation

*10 Sanitization after Cleaning

After washing utensils, must rinse, then sanitize at 50 ppm Cl or other approved sanitizer.

3 pts Plumbing & Waste

*19 One Inch Air Gap

Need at least 1" air gaps at floor drain piping.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Grease trap must be serviced every 90 days and records kept on site for 3 yrs.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Food handler certificate not on site.

2 pts Sanitation

*29 Sanitizing solutions, testing devices

Sanitizer test strips not on site.

2 pts Sanitation

*31 No soap at handsink

Observed no soap at women's restroom handwash sink.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Observed burger buns stored less than 6" off the floor.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Observed missing electrical junction box covers in dining room.

1 pts Sanitation

*47 Handwashing signage

All handwash sinks must have handwash signage.

FEB 27

2023

FAIL 14 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed cheese stored at 44 Degrees F in WIC. Observed raw ground beef stored at 44 Degrees F in RIC.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Observed mustard stored in aluminum can in WIC.

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty ice dispenser and soda nozzles at drink machine. Observed dirty ice machine. Observed dirty WIC shelving.

3 pts Sanitation

*10 Sanitization after Cleaning

Must sanitize after washing and rinsing at 50 ppm Chlorine.

3 pts Sanitation

*18 Toxic items stored above food/utensils

Observed chemical spray bottles stored on prep table, over food. Observed cleaning chemicals stored over clean dishes. Observed soap bucket stored over soda syrups.

3 pts Plumbing & Waste

*19 One Inch Air Gap

Need at least 1" air gap at floor drains.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Grease trap must be serviced every 90 days and records kept on site 3 yrs.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Food handler certificate not on site.

2 pts Other

*28 Original cont. of RTE/PHF/Day1= day of opening

Must datemark prepped foods for no more than 7 days.

2 pts Sanitation

*29 Sanitizing solutions, testing devices

Sanitizer test strips not on site.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Observed dirty shelving. Observed dirty fryers, microwave, food cart, and shelf near fryer.

1 pts Other

*45 Lockers to be used to store personal items

Store all personal items in appropriate place.

1 pts Sanitation

*47 Handwashing signage

All handwash sinks must have handwash signage.

SEP 13

2022

PASS 6 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Provide cleaning for the deep fried area

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

burger: 47'f

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap ticket

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the coolers

3 pts Plumbing & Waste

*19 One Inch Air Gap

All pipes under the hand sink and 3 comp sink must above drain 1 in

AUG 3

2022

PASS 11 violations

1 pts Documentation & Training

*47 Handler-Certificate Not on site

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap record

2 pts Other

*32 Approved Food Contact Equip.

No card board allow to use as liner

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the burger

2 pts Sanitation

*29 Sanitizing solutions, testing devices

Provide sanitizer test strip

2 pts Other

*31 Individual, disposable towels

Provide paper towel for the hand sink

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

Observed chemical bottle store next to drink station sanitizer bucket store on the prep table next to bowl

3 pts Food Storage & Handling

*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

Observed raw burger store above mayonnaise

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed open of drink at prep area

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning at prep area, ice machine

2 pts Documentation & Training

*21 RFSM - Not On Site

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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