NOV 12
2023
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
PIZZA HUT #034523.
YOUR CALL. 54/100
2110 E LEDBETTER DR · OAK CLIFF SOUTH, DALLAS
Last inspected November 12, 2023 · passed
10 of 10 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
73
includes 13 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*22 No unnecessary personnel allowed in food prep area
child under the age of 14 present
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal food (milkshake from jack in the box) stored on shelf in food prep area, chewing gum
*42 Dirty nonfood contact surfaces
excessive dust on celling walls
*10 Clean Sight and Touch
interior of proofer racks contain heavy accumulation food debris
*19 Water & Plumbing in good repair- per code
condensate drain pope at WIC repair
JUL 222022PASSED7 violationsDETAILS
JUL 22
2022
PASSED
7 violationsDETAILS
*31 Individual, disposable towels
Provide paper towels at handsink
*35 Hair Restraints effective
Employees must wear hair restraint via hairnet or cap
*43 Light bulbs, light shields provided
Replace light bulbs under venthood above pizza oven
*45 Lockers to be used to store personal items
Observed employees backpack laying by pizza prep area
*32 Damaged Equipment
Repair walk in cooler (leaking pipes)
*37 Food, utensils and equip under water line
Observed pizza dough under leaking water pipe
*21 RFSM - Not On Site
Obtain RFSM certificate from City of Dallas
JUL 202021PASSED9 violationsDETAILS
JUL 20
2021
PASSED
9 violationsDETAILS
*21 RFSM - Not On Site
NO REGISTERED FOOD SERVICE MANAGER ON SITE
*29 Sanitizing solutions, testing devices
NO SANITIZING TEST STRIPS ON SITE
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKETS
*35 Hair Restraints effective
NO HAIR RESTRAINT ( MANAGER MAKING PIZZA WITHOUT HAIR RESTRAINT )
*37 Storing the food at least 15 cm (6 inches) above the floor
FROZEN FOOD BOXES ON THE FLOOR
*42 Dirty nonfood contact surfaces
DIRTY WALLS UNDERNEATH AND BEHIND THREE COMPARTMENT SINK
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENTS
*45 Premises shall be maintained in good repair
MISSING A/ C VENT COVER
*47 Handler-Certificate Not on site
FOOD HANDLER CERTIFICATES NEEDED FOR ALL FOOD STAFF WITHOUT THEM
JUN 162020PASSED7 violations1 CRITICALDETAILS
JUN 16
2020
PASSED
7 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN THE BOTTOM OF THE REACH IN COOLER ( PIZZA LINE )
*29 Sanitizing solutions, testing devices
SANITIZING TEST STRIPS NEEDED
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK RESTING ON FOOD PREPARATION TABLE
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR DRAINS AND FLOOR GROUT
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN DUSTY INTAKE VENTS
*46 Physical Facilities Premises
CLEAN THE INTERIOR OF TOILET ( RESTROOM )
*34 Insect control:prevent dead insects from food
FLIES OBSERVED IN THE ESTABLISHMENT
NOV 192019PASSED7 violations2 CRITICALDETAILS
NOV 19
2019
PASSED
7 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
SWEEP, MOP AND CLEAN SOILED KITCHEN FLOORS
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE MUST REGISTER SERV SAFE CERTIFICATE WITH THE CITY OF DALLAS BY END OF BUSINESS 11/ 21/ 2019
*34 Insect control:prevent dead insects from food
FLIES OBSERVED FLYING AROUND THE KITCHEN ( FOOD PREPARATION AREA )
*22 Handlers-Certificate Not On Site
PROVIDE FOOD HANDLER CERTIFICATES FOR ALL COOKING STAFF
*10 Clean Sight and Touch
CLEAN THE BOTTOM SURFACES OF THE REACH IN COOLER ( HEAVY BUILD UP )
*43 Clean vent syst:Intake/exhaust air ducts
REMOVE DUST FROM THE INTAKE VENTS IN THE RESTROOM
*46 Physical Facilities Premises
CLEAN UNDERNEATH THE TOILET SEAT IN THE RESTROOM
show all 10 inspections →
NOV 272018PASSED7 violations1 CRITICALDETAILS
NOV 27
2018
PASSED
7 violations1 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
beef topping: 51.7 F
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*35 Eating food, chewing gum, drinking beverages, or using tobacco
EMPLOYEE EATING IN KITCHEN
*37 Storing the food at least 15 cm (6 inches) above the floor
FOOD ITEMS RESTING ON THE FLOOR OF THE WALK IN FREEZER
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS OF THE WALK IN COOLER / FOOD PREP AREA
*43 Clean vent syst:Intake/exhaust air ducts
REMOVE DUST FROM THE INTAKE VENT (RESTROOM)
*46 Physical Facilities Premises
REMOVE FECAL REMNANTS FROM THE INTERIOR OF THE TOILET BOWL (RESTROOM)
MAY 82018PASSED7 violations3 CRITICALDETAILS
MAY 8
2018
PASSED
7 violations3 CRITICALDETAILS
*19 Water & Plumbing in good repair- per code
WATER LEAK PRESENT FROM THE FAUCET HEAD OF THE THREE COMPARTMENT SINK
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE A THERMOMETER FOR THE REACH IN COOLER (PIZZA PREPARATION LINE) THE EXTERNAL THERMOMETERS ARE NOT FUNCTIONING PROPERLY
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE AT THE TIME OF INSPECTION
*02 Cold Hold (41øF/45øF or below)
COLD HOLD VIOLATIONS FROM THE REACH IN COOLER (PIZZA PREPARATION LINE) HAM TOPPING: 53.4 F PIZZA SAUCE: 56.3 F TOMATOES: 50.7 F
*10 Clean Sight and Touch
VISIBLE SOIL AT THE BOTTOM OF THE REACH IN COOLER UNDERNEATH THE PIZZA PREPARATION LINE
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
THERMOMETER HAD FALLEN INTO PIZZA SAUCE
*42 Floors/walls/ceiling/nonfood dirty
EXCESS WATER BUILD UP ON THE FLOOR (REMOVE WATER AND DIVERT TO THE FLOOR DRAIN IMMEDIATELY)
NOV 202017PASSED11 violations3 CRITICALDETAILS
NOV 20
2017
PASSED
11 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
CLEAN THE INTERIOR OF THE HOT HOLD UNIT
*20 Grease Trap Tickets
NO LIQUID WASTE MANIFESTS ON SITE WITHIN THE LAST 90 DAYS
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Handlers-Certificate Not On Site
NO FOOD HANDLERS CARDS ON SITE FOR ALL STAFF
*28 Date marking commercially prepared of RTE/PHF
NO DATE MARKING OF BARBECUE SAUCES
*37 Storing the food at least 15 cm (6 inches) above the floor
PACKAGED MEAT ON THE FLOOR OF THE WALK IN FREEZER
*42 Dirty nonfood contact surfaces
CLEAN GASKET OF REACH IN COOLER
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN DUSTY INTAKE VENT IN STORE
*34 Insect control:prevent dead insects from food
FLIES SEEN
*31 No soap at handsink
*29 Cold/hot hold unit thermometer easily viewable
FOR WALK IN COOLER AND FREEZER MISSING THEM
JUN 112017PASSED8 violations3 CRITICALDETAILS
JUN 11
2017
PASSED
8 violations3 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
Need food handler cards for all workers
*34 Pest Control
Several flies in kitchen; live roach observed @ dish macihne
*31 Handwashing lavatory - accessible
Foot pedals missing door front hand sink
*42 Floors/walls/ceiling/nonfood dirty
Unclean floors in several areas.
*20 Grease Trap Tickets
Need grease trap receipt
*29 Cold/hot hold unit thermometer easily viewable
Need thermometer @ WIF
*21 RFSM - Not On Site
Need CFM on duty
*47 Other Violations
Post health inspection
DEC 152016PASSED5 violationsDETAILS
DEC 15
2016
PASSED
5 violationsDETAILS
*22 Handlers-Certificate Not On Site
*31 No soap at handsink
*32 Damaged Equipment
Paint peeling from vent hood.
*42 Floors/walls/ceiling/nonfood dirty
Clean floor at drain under 3 comp sink. Eliminate standing water by register.
*47 Other Violations
Repair food pedal at front handsink.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →