JAN 28
2021
PASS 12 violations
*45 First Aid
provide
*47 Conditions of Permit-in use of food equipment
sign about inspection report
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate
*40 Reuse of single service articles
do not reuse single use articles
*22 Accredited food handler certificate - 60 days
obtain
*33 Rinsing procedures - 3 compartment sink
provide 3 com sink
*31 Individual, disposable towels
provide paper towels
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off the floor
*42 Dirty nonfood contact surfaces
clean cooler
*24 Food Label- manufacture/packer/distrubtor name
obtain manufacturing licence
*29 Mechanical holding unit, thermometer location
thermometer
*07 Food obtained from sources that comply with applicable laws
observed food from unapproved source