JAN 14
2020
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
QUIKTRIP.
YOUR CALL. 69/100
9500 FOREST LN · LAKE HIGHLANDS, DALLAS
Last inspected January 14, 2020 · passed
6 of 6 inspections passed. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
6 passed
VIOLATIONS
30
includes 4 critical
RECORDS COVER
3 YEARS
since Jan 2017
INSPECTION HISTORY
*32 Maintain in Good Repair
Cooler gaskets are peeling off and need replacement.
*42 Dirty nonfood contact surfaces
Reach in cooler in the kitchen shows signs of liquid spillage that has been there for a period of time.
*45 Premises shall be maintained in good repair
The ceiling panel in the back room is missing and must be covered. Was later informed of work being done there on the previous day.
*34 Controlling pests. Eliminating harborage conditions
Fruit flies were abundant near a trash can in the kitchen.
DEC 62018PASSED10 violations1 CRITICALDETAILS
DEC 6
2018
PASSED
10 violations1 CRITICALDETAILS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*29 Warewashing machines thermometer in F.rinse tank
REPLACE / REPAIR OUT OF ORDER THERMOMETER FROM DISH WASHING MACHINE
*31 No soap at handsink
DISHWASHING AREA
*10 Clean Sight and Touch
CLEAN THREE COMPARTMENT SINK AND DRAIN BOARDS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOOR OF TRASH , SYRUP AND FOOD DEBRIS FROM WALK IN COOLERS / FREEZERS AND BACK STORAGE AREAS.
*39 Soiled linens storage
OBSERVED SOILED LINENS STORED ON FLOOR NEXT TO DISHWASHING MACHINE
*14 Gloves single use
CHANGE GLOVES BETWEEN TASK i.e. TOUCHED OUTSIDE CARDBOARD BOX AND BEFORE CONTACT READY TO EAT FOOD PRODUCTS
*28 Do not exceed manuf. use by date
MILK 12-4-18
*47 Conditions of Permit-in use of food equipment
POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST " UP
JUN 42018PASSED4 violationsDETAILS
JUN 4
2018
PASSED
4 violationsDETAILS
*47 Conditions of Permit-in use of food equipment
POST SIGN " FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP
*31 No soap at handsink
*37 Storing the food at least 15 cm (6 inches) above the floor
ICE CREAM CONES
*10 Q.A. PPM - follow manufacturer's direction
TESTED AT LESS THAN 100 PPM
DEC 142017PASSED4 violations1 CRITICALDETAILS
DEC 14
2017
PASSED
4 violations1 CRITICALDETAILS
*47 Handwashing signage
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr
SAUSAGE BISCUIT WITHOUT LABEL
*42 Floors/walls/ceiling/nonfood dirty
DUSTY CEILING N WALL , FLOOR OF BACK AREA, SODA ROOM
*31 No soap at handsink
BY ICE MACHINE
JUN 152017PASSED2 violations1 CRITICALDETAILS
JUN 15
2017
PASSED
2 violations1 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
*45 Premises shall be maintained in good repair
show all 6 inspections →
JAN 42017PASSED6 violationsDETAILS
JAN 4
2017
PASSED
6 violationsDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
DENTED CANS
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*28 Do not exceed manuf. use by date
EXPIRED VITAMIN WATER
*31 No soap at handsink
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →