PASS 8 violations
Ice scoop stored in ice well with handle resting on food ice.
Front door propped open at time of inspection. Corrected on site.
Raw shelled in unmarked container over raw jalepenos and other foods in walk in cooler. Corrected on site. (See attached photographs)
Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co
Fried Chicken is par fried and stored at room temperature until cooked to order. If time is used as a control, written procedures and logs should be maintained.
Light Bulb not functioning under vent hood in production area of kitchen.
Flies observed around syrup dispensers.
Ice maker shows infection. Biofilm coating underside of interior compartment of ice maker. Advise that machine be taken out of service, emptied, cleaned, sanitized, and air dried before being brou