SEP 8
2020
PASSED
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
SISTERS CAFE.
YOUR CALL. 60/100
3662 W CAMP WISDOM RD #1052 · DUNCANVILLE, DALLAS
Last inspected September 8, 2020 · passed
8 of 8 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
57
includes 13 critical
RECORDS COVER
3 YEARS
since Feb 2017
INSPECTION HISTORY
*47 Conditions of Permit-in use of food equipment
MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide bodily fluid spill kit.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice cream scoop stored in still water.
*20 Grease Trap Tickets
grease trap tickets not made readily available.
FEB 52020PASSED7 violations2 CRITICALDETAILS
FEB 5
2020
PASSED
7 violations2 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
meatball in ric at 50.1F, was discarded.
*34 Remove dead/trapped pests
trap of dead pest found covered with pest. discarded.
*45 Premises shall be maintained in good repair
repair damaged floor tiles. repair frp wall that is coming off wall.
*33 Manual ware washing, sink compartment requirement
plumbing to 3 comp sink is not working, currently being fixed.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
Provide bodily fluid spill kit or instructions on how to clean up bodily fluid.
*47 Conditions of Permit-in use of food equipment
Post report or make sign that is visible to customers.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop stored in still water.
AUG 122019PASSED5 violations2 CRITICALDETAILS
AUG 12
2019
PASSED
5 violations2 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
opened food containers and sliced produce in ric not date marked.
*27 Cooling, heating, and holding capacities. Equipment
traulen ric reading at 47.4F.
*02 Cold Hold (41øF/45øF or below)
meatball in Trauslen RIC observed to be 43.4F. move to working cold hold equipment.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide bodily fluid spill kit or instructions
*47 Conditions of Permit-in use of food equipment
Provide a sign that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
FEB 122019PASSED5 violationsDETAILS
FEB 12
2019
PASSED
5 violationsDETAILS
*45 Premises shall be maintained in good repair
water damaged ceiling tile.
*39 Soda nozzles and ice bin clean to remove soil
white substance on corner lip of ice bin.
*30 Does Establishment have a current valid permit posted?
owner on health permit does not match owner on tax permit.
*47 RFSM Certificate - Not Display
renew rfsm
*43 Light bulbs, light shields provided
lights not shielded in kitchen
AUG 92018PASSED5 violations2 CRITICALDETAILS
AUG 9
2018
PASSED
5 violations2 CRITICALDETAILS
*21 PIC to ensure no unapproved indiv in food prep are
NO kids allowed in kitchen or serving areas.
*02 Cold Hold (41øF/45øF or below)
Nacho cheese at 51.3F in reach in cooler. COS
*27 Cooling, heating, and holding capacities. Equipment
Reach in cooler below hot holds is not cooling to capacity.
*10 Chlorine sanitizer concentration, minimum temp.
0 PPM sanitizer bucket.
*36 Cloths in-use for wiping between uses stored
Green cloth out.
show all 8 inspections →
FEB 132018PASSED6 violationsDETAILS
FEB 13
2018
PASSED
6 violationsDETAILS
*10 A chemical sanitizer used: contact times criteria
No chemical sanitizer available.
*20 Grease Trap Tickets
Provide grease trap ticket by next visit.
*29 Sanitizing solutions, testing devices
Provide sanitizer test strips.
*36 Cloths in-use for wiping between uses stored
Cloths back in sanitizer bucket when not in use.
*39 Keep utensils handles upright or protected
*41 Food storage containers, identified with common name of food.
Label flour containers.
AUG 232017PASSED12 violations2 CRITICALDETAILS
AUG 23
2017
PASSED
12 violations2 CRITICALDETAILS
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*43 Ventilation,mechanical
IN-USE FRYER LOCATED IN ESTABLISHMENT
*14 When to wash hands before donning new gloves
LACK OF HAND WASHING
*42 Floors/walls/ceiling/nonfood dirty
*21 RFSM - Not On Site
MUST OBTAIN WITHIN 48HRS
*18 Medicines labeled and stored properly
MEDICINE STORED WITH CUSTOMER ITEMS
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*36 Cloths in-use for wiping between uses stored
STORED IN PREP AREA
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
STORING SOILED EQUIPMENT IN MOP SINK
*47 Conditions of Permit-in use of food equipment
POST IN CUSTOMER VIEW
*10 Clean Sight and Touch
CLEAN ALL
*32 Nonfood surfaces-design to be cleaned easily
REMOVE ABSORBENT CURTAIN FROM DOOR WAY
FEB 232017PASSED13 violations5 CRITICALDETAILS
FEB 23
2017
PASSED
13 violations5 CRITICALDETAILS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
OBSERVED SEVERAL ROACHES HIDING BEHIND FRP
*34 Outer openings:closing holes, gaps
REPAIR ALL
*45 Floor& wall junctures- coved & sealed
REPAIR ALL
*43 Ventilation,mechanical
PROVIDE FOR FRYER
*02 Cold Hold (41øF/45øF or below)
PICKLES AT 73.2*F STATES R.A.O
*32 Thermometer in good condition or discarded
*47 Handwashing signage
PROVIDE FOR ALL
*40 Store single-service item in original package
KEEP PROTECTED
*36 Cloths in-use for wiping between uses stored
STORED ON COUNTER
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE FOR ALL
*10 Clean Sight and Touch
CLEAN ALL
*45 First Aid
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →