SANITARY INSPECTION RECORD — CITY OF DALLAS

TAJ MAHAL INDIAN RESTAURANT.

YOUR CALL. 62/100

10455 N CENTRAL EXPW #120 · LAKE HIGHLANDS, DALLAS

Last inspected December 8, 2021 · passed

10 of 10 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
65
includes 8 critical
RECORDS COVER
4 YEARS
since Feb 2017

INSPECTION HISTORY

DEC 8
2021
PASSED
2 violations1 CRITICAL
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

CURRY @ 124F

CRITICALOther
*09 Food protected cross contamination by preparing each type of food at different times or in separ

RAW FISH ABOVE PREPARED FOOD IN WIC

APR 29
2021
PASSED
3 violations
DETAILS
MINORDocumentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

MUST REGISTER FOOD MANAGER - CALL 214-670-8083

SERIOUSSanitation
*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

SANITIZER NOT DISPENSING PROPERLY IN DISH MACHINE

MINOREmployee Hygiene
*35 Hair Restraints effective

NEED HAIR RESTRAINT

SEP 24
2020
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*03 <<<HOT HOLD (135øF)>>>

ALL HOT HOLD MUST BE 135F

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ALL LEFTOVERS

SERIOUSSanitation
*10 Clean Sight and Touch

CAN OPENER BLADE DIRTY

FEB 27
2020
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSSanitation
*14 When to wash hands before donning new gloves
OCT 16
2019
PASSED
9 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Store all equipment & utensil covered or inverted

invert soup bowls

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

cleans gaskets, floors, WIC shelves and fans

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM expired

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

no trash can in womens restroom

MINOROther
*47 Other Violations

choking sign is not on site

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

repair self closing device

MINORFacility Condition
*45 Premises shall be maintained in good repair

holes in ceiling, door frame needs to be repaired

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

cover food (soup)

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

show all 10 inspections →
APR 16
2019
PASSED
7 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*43 Light - 20 foot : Washing, utensil, toilet

repair damaged light over 3 comp sink

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

repair hand sink faucet

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

dish machine sanitizer observed at 10ppm CL

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
OCT 4
2018
PASSED
10 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINOROther
*36 Cloths in-use for wiping between uses stored
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINOROther
*31 Individual, disposable towels
MINORSanitation
*37 Food, utensils & equip under other sources

Condensation leak in cooler

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

Glasses stored on the floor

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)
SERIOUSSanitation
*10 Clean Sight and Touch

inside ice maker

APR 4
2018
PASSED
8 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINORSanitation
*39 Equipment in good repair and proper adjustment.

cover of ice maker

MINORFacility Condition
*45 Premises shall be maintained in good repair

Hole in ceiling

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

damaged lid of ice maker. ice exposed to cross contamination

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
AUG 8
2017
PASSED
9 violations
DETAILS
SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSOther
*03 Food products not maintained at 135øF or above

CHICKEN 109'F

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
SERIOUSSanitation
*10 Clean Sight and Touch

FOOD EQUIPMENT STORAGE CONTAINERS

MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINORFacility Condition
*45 Premises shall be maintained in good repair

REPLACE GASKET FROM COOLER

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

HANDLES OF COOLER, FLOOR

MINORDocumentation & Training
*21 RFSM - Not On Site
FEB 28
2017
PASSED
12 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

Employees need food handler cards

MINORFacility Condition
*45 Premises shall be maintained in good repair

Base board next to mop sink, ceiling tiles need to cover roof

CRITICALSanitation
*47 Handwashing signage

handwashing sign in restroom

MINORFacility Condition
*43 Light bulbs, light shields provided

Replace lights in RIC

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

cant store utensils on floor

MINOROther
*36 Cloths in-use for wiping between uses stored

Store cloths when not in use

SERIOUSChemical Safety
*18 Unnecessary chemicals not allowed

Raid in kitchen

MINORFacility Condition
*32 Maintain in Good Repair

Broken gaskets in RIC

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Eggs above drinks

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

trashcan with lid provided for women waste

SERIOUSSanitation
*14 When to wash hands before donning new gloves

Wash hands before putting on gloves

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean microwave, ice machine, freezers, coolers, gaskets, vent hood, floors

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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