DEC 28
2023
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE FREE MAN.
YOUR CALL. 58/100
2626 COMMERCE ST · DEEP ELLUM, DALLAS
Last inspected December 28, 2023 · passed
15 of 15 inspections passed. 21 critical violations across the record.
THE NUMBERS
INSPECTIONS
15
15 passed
VIOLATIONS
87
includes 21 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
*19 Plumbing design, construction, and install.
REPAIR HOT WATER HANDLE AT BAR HAND SINK
*39 Store equipment & utensils in a clean, dry place
STORE ICE SCOOP IN A CLEAN DRY PLACE
*45 Premises:Cleaning, frequency and restrictions
JUN 52023PASSED7 violations3 CRITICALDETAILS
JUN 5
2023
PASSED
7 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Mold on can opener blade.
*18 Toxic items labeling-non original container
Label all chemical bottles.
*21 RFSM - Not On Site
No RFSM for anyone in charge, need to get or will issue citation.
*34 Pest Control
Lots of flies in the kitchen. Cannot leave overhead doors open.
*42 Floors/walls/ceiling/nonfood dirty
Clean floors.
*45 Premises shall be maintained in good repair
Open ceiling tiles.
*47 Handwashing signage
Need hand washing sign at all hand sinks.
JAN 82023PASSED7 violationsDETAILS
JAN 8
2023
PASSED
7 violationsDETAILS
*42 Dirty nonfood contact surfaces
Floors under RIC units in bar, under equipment and shelving on cook line
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
Remove cloth liner from shelf inside RIC at bar. Replace torn gaskets on RIC units
*19 Water & Plumbing in good repair- per code
Repair leak at hand sink on cook line
*10 Clean Sight and Touch
Bottom shelves of RIC/RIF units throughout observed with product debris accumulation
*29 Sanitizing solutions, testing devices
Provide chemical test strips for chlorine dish machine
*45 Premises shall be maintained in good repair
Patch holes in walls where needed. Replace missing and broken conng throughout where needed
*21 RFSM - Not On Site
Register food manager certificate with the city of Dallas and post
MAY 222022PASSED3 violationsDETAILS
MAY 22
2022
PASSED
3 violationsDETAILS
*19 Water & Plumbing in good repair- per code
Repair leak at hand sink on cook line
*45 Drying Mops-air dry
*20 Grease Trap Tickets
Service grease trap every 90 days and maintain manifest on site to present upon inspection. Service ASAP
NOV 162021PASSED1 violation1 CRITICALDETAILS
NOV 16
2021
PASSED
1 violation1 CRITICALDETAILS
*18 Toxic items labeling-non original container
show all 15 inspections →
MAR 112021PASSED6 violations1 CRITICALDETAILS
MAR 11
2021
PASSED
6 violations1 CRITICALDETAILS
*18 Toxic items labeling-non original container
*21 RFSM - Not On Site
*33 Rinsing procedures - 3 compartment sink
*36 Cloths in-use for wiping between uses stored
*42 Floors/walls/ceiling/nonfood dirty
*43 Clean vent syst:Intake/exhaust air ducts
JUN 92020PASSED2 violations1 CRITICALDETAILS
JUN 9
2020
PASSED
2 violations1 CRITICALDETAILS
*18 Toxic items labeling-non original container
*31 Individual, disposable towels
AUG 82019PASSED3 violationsDETAILS
AUG 8
2019
PASSED
3 violationsDETAILS
*10 Clean Sight and Touch
*42 Floors/walls/ceiling/nonfood dirty
*45 Premises shall be maintained in good repair
FEB 122019PASSED6 violations4 CRITICALDETAILS
FEB 12
2019
PASSED
6 violations4 CRITICALDETAILS
*15 Contact RTE Products w/ Bare Hands
*29 Cold/hot hold unit thermometer easily viewable
*43 Ventilation hood systems, adequacy
*18 Toxic items labeling-non original container
*31 Handwashing lavatory - used for other purpose
*21 RFSM - Not On Site
AUG 172018PASSED10 violations1 CRITICALDETAILS
AUG 17
2018
PASSED
10 violations1 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
*47 RFSM Certificate - Not Display
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
*31 Handwashing lavatory - used for other purpose
*10 Clean Sight and Touch
*35 Hair Restraints effective
*42 Dirty nonfood contact surfaces
*43 Light - 50 foot : Food and utensils area
MAR 262018PASSED9 violations2 CRITICALDETAILS
MAR 26
2018
PASSED
9 violations2 CRITICALDETAILS
*47 Handwashing signage
no handwash sign
*31 Individual, disposable towels
no paper towels at handsink
*10 Clean Sight and Touch
mold and pink slime in ice machine
*28 Date marking combined ingredients for RTE/ TCS food
some food items not date marked in walk in cooler
*36 Cloths in-use for wiping between uses stored
wiping cloths improperly stored
*02 Cold Hold (41øF/45øF or below)
cold hold out of temp
*43 Light bulbs, light shields provided
broken light shield
*21 RFSM - Not On Site
*45 Floors/walls/ceilings approved carpeting
mold, cracks, and holes in ceiling
OCT 202017PASSED12 violations2 CRITICALDETAILS
OCT 20
2017
PASSED
12 violations2 CRITICALDETAILS
*29 Mechanical holding unit, thermometer location
no thermometer in ric
*45 Premises shall be maintained in good repair
ceiling tile missing in kitchen by warewashing area
*28 Date marking > 24 hrs,on site,temp 41F
food items missing use by date
* 21 RFSM notify 10 days & replacement in 45 days
no rfsm
*35 Hair Restraints effective
employees in kitchen not wearing hair net
*10 Clean Sight and Touch
can opener blade with food particles
*43 Light bulbs, light shields provided
light cover missing in ceiling
*42 Dirty nonfood contact surfaces
racks
*39 Store equipment & utensils - avoid contamination
*37 Storing the food at least 15 cm (6 inches) above the floor
food items stored on floor
*19 Water & Plumbing in good repair- per code
small leak on faucets
*41 Food storage containers, identified with common name of food.
squeeze bottle
APR 152017PASSED10 violations2 CRITICALDETAILS
APR 15
2017
PASSED
10 violations2 CRITICALDETAILS
*10 Equipment and Utensils Sanitization
0ppm at dishwasher and bar 3 comp, maintain proper ppm
*42 Dirty nonfood contact surfaces
Clean equipment interior floors walls
*45 Premises shall be maintained in good repair
*18 Toxic items labeling-non original container
Label chemical spray bottles
*27 Cool TCS foods using other effective means
Repair broken RIF lid to close correctly.
*29 Food thermometers provided and accessible
Provide thermometers
*39 Utensils, single serve items 6 inches off - floor
Store food contact items 6" off ground
*14 When to wash hands before donning new gloves
Wash hands prior to glove use.
*40 Single use articel wrapped or dispensed
*43 Light bulbs, light shields provided
Missing light shield
OCT 172016PASSED8 violations4 CRITICALDETAILS
OCT 17
2016
PASSED
8 violations4 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
sausage 51.4F, Raw Shelled eggs 50.1, Raw Shrimp 50.9F
*36 Cloths in-use for wiping between uses stored
wiping cloths not stored in sanitizer solution in between uses
*28 Date marking > 24 hrs,on site,temp 41F
Sausage date marked 10-8-15 must discard after 7 days
*34 Pest control-routine inspections for
Observed german cockroaches in prep area
*21 RFSM - Not On Site
not on site. next inspection will be an infraction
*10 Clean Sight and Touch
dirty soda gun nozzles/ holsters
*27 Cooling, heating, and holding capacities. Equipment
WIC 49.0F
*18 Toxic items labeling-non original container
unlablel
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →