THE MEAT SHOP.
4410 W LOVERS LN · BLUFFVIEW, DALLAS
12 of 12 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
OCT 222023PASSED5 violations1 CRITICALDETAILS
PROVIDE USE BY DATE
PROVIDE APPROVED LABELING ON INDIVIDUAL PACKAGED Refrigerated BEEF STEAK MEALS FOR INDIVIDUAL SALE
PROVIDE HACCP PROCEDURE ROP PACKAGING FOR RESALE
CHEESE AT 70 DEGREES F
PROVIDE EMPLOYEE HEALTH POLICY AND CONDITIONAL AGREEMENT
MAR 212023PASSED3 violations1 CRITICALDETAILS
food in RIC
repair hand wash only sink in grill room
JUL 292022PASSED6 violationsDETAILS
observed no sanitizer in wash/rinse/sanitize setup at 3-compartment sink (0 ppm Cl)
Provide grease trap ticket on site
provide written procedure for vomit & diarrhea clean-up for employees
Date mark ll food product kept longer than 24 hrs
Clean venthood out back
post 'inspection report available' sign and 'choking poster' sign for public view
DEC 92021PASSED2 violationsDETAILS
RFSM not registered. Call 214-670-8083 for info.
Must datemark items held longer than 24 hrs for no more than 7 days.
JUN 112021PASSED2 violationsDETAILS
Service grease trap every 90 days
Observed restroom door not self-closing
show all 12 inspections →
NOV 172020PASSED3 violations1 CRITICALDETAILS
Observed raw shelled eggs over RTE foods
Observed medication in food service area
Service grease trap every 90 days
MAY 52020PASSED1 violationDETAILS
Install self-closing mechanism on bathroom door.
JAN 82020PASSED7 violations2 CRITICALDETAILS
Observed cheese spread 51.7 degrees F
Observed cleaning chemicals hanging over food containers/utensils
Service grease trap every 90 days
Register manager cert with City of Dallas
Observed carpet and cardboard as mats
Repair flooring
Restroom door must be self-closing
MAY 102019PASSED7 violationsDETAILS
MOP
OCT 62018PASSED2 violationsDETAILS
pickles stored at floor level must be stored out the floor
RFSM not display must be registered with the city
MAR 282018PASSED6 violations2 CRITICALDETAILS
keep greasetrap tickets on file
Have handwash signs at each handsink area, including restrooms
establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work
label toxic chemical spray bottles
haccp required for grinder and sous vide
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
AUG 12017PASSED2 violationsDETAILS
all food on RIC
Register RFSM with city of Dallas
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →