NOV 21
2018
PASSED
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
THE ORIGINAL SNAPPY CATFISH.
YOUR CALL. 60/100
2223 SINGLETON BLVD #222 · WEST DALLAS, DALLAS
Last inspected November 21, 2018 · passed
5 of 5 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
27
includes 7 critical
RECORDS COVER
2 YEARS
since Oct 2016
INSPECTION HISTORY
*20 Grease Trap Tickets
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed cheese and raw seafood store together
*18 Toxic items storage adjacent to food/utensils
sanitizer bucket net to utensils
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
cheese, bread
*37 Storing the food at least 15 cm (6 inches) above the floor
all food containers must above floor 6 ins
*34 Pest control-routine inspections for
*10 Chlorine sanitizer concentration, minimum temp.
0 ppm
MAY 312018PASSED4 violations1 CRITICALDETAILS
MAY 31
2018
PASSED
4 violations1 CRITICALDETAILS
*18 Toxic items stored above food/utensils
Sanitizing hand soap stored over food service foil and pots and pans near back door. Oven cleaner stored over food storage bins. No food observed under potentially toxic materials.
*39 Utensils, single serve items 6 inches off - floor
Commercial mixing bowl stored on floor in production area of kitchen under worktable. Tray with strainer stored on floor under three compartment sink
*45 Premises shall be maintained in good repair
Door to walk in freezer not fully functional. Receiver is supported by an inserted screwdriver. Latch appears to be missing.
*10 Chlorine sanitizer concentration, minimum temp.
Chlorine sanitizer in three compartment sink tested at less than 10ppm. Please ensure prepared sanitizer is between 50ppm and 100ppm. It is recommended to develop a process to consistently prepa
NOV 222017PASSED6 violations2 CRITICALDETAILS
NOV 22
2017
PASSED
6 violations2 CRITICALDETAILS
*43 Light bulbs, light shields provided
Florescent lighting missing cover over main production area of kitchen.
*21 RFSM - Not On Site
No employee was able to provide evidence of Registered Food Service Manager certification. Registered Food Service Manager certified through the City of Dallas must be present at all times food is
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw catfish stored over beverages and bottled water in walk in cooler.
*10 Clean Sight and Touch
Ice maker at service area of counter shows to to be dirty. Can opener blade dirty.
*39 Single -service item stored in locker room
To go clamshells stored on top or personal items / clothing near rear entrance to facility. Additionally to go containers appear to be soiled.
*18 Toxic items labeling-non original container
Spray bottle with purple fluid not labeled by three compartment sink.
APR 272017PASSED4 violationsDETAILS
APR 27
2017
PASSED
4 violationsDETAILS
*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta
CAKES SOLD IN ESTABLISHMENT
*31 No soap at handsink
*14 When to wash hands before donning new gloves
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE ITEMS COFFEE ON WARM HOLD
OCT 272016PASSED5 violations1 CRITICALDETAILS
OCT 27
2016
PASSED
5 violations1 CRITICALDETAILS
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
NO TOWELS UNDER CUTTING BOARD COS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE PERSONAL ITEM IN COOLER AND FREEZERS COS
*24 Food Label- manufacture/packer/distrubtor name
ON DESERT CAKES
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW FISH OVER BREADED CHICKEN IN THE FREEZER COS
*43 Ventilation hood-prevent grease dripping
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →