TORCHY'S TACOS #6.

City of Dallas

5921 FOREST LN #200 · BACHMAN LAKE, DALLAS

Last inspected 2024.

15 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 10

2024

PASS 4 violations

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

label squeeze/spray bottles

1 pts Other

*35 Jewelry Prohibition

employees can't wear jewelry (braclet)

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair/replace celling tile fan

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store wiping cloths in sanitizer bucket

JUL 7

2023

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Maintain cold holding at 41 degrees or below (shrimp reading 49) recommend cover (lid) for top of RIC

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair/replace celling tiles

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean inside of the RIC and clean vent hood

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

keep personal items drinks/food in separate space

JAN 20

2023

PASS 10 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

pico de gallo 01/18/2023 and 01/19/2023

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets around cooler doors, clean shelves, clean pipes under 3 com sink

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ground meat stored above raw steak and raw pork in walk in cooler

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

provide label for chemical spray bottle

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Other

*35 Jewelry Prohibition

jewelry not allowed while prepared food

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hand sink water 78 and 83 degrees f

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

new manager-obtain rfsm certificate within 45 days

MAY 20

2022

PASS 8 violations

1 pts Other

*44 Refuse/recyclables to be stored in proper contain.

Need trash cans for paper towel trash at sand sink

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

3-compartment sink has a leak that needs to be fixed

3 pts Sanitation

*10 Clean Sight and Touch

Can opener blade and storage racks need to be cleaned, ensure knives are clean as well

2 pts Sanitation

*32 Equipment has cracks and corners

3-compartment sink has a crack that is causing leaking.

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

Keep sanitizer buckets at lleast 6 inches off the ground

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Bulk items need labels

1 pts Other

*34 Outer openings:closing holes, gaps

Seal hole/gap on top of walk-in cooler

NOV 17

2021

PASS 7 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*29 Sanitizing solutions, testing devices

1 pts Documentation & Training

*47 Handler-Certificate Not on site

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

show all 15 inspections →

MAY 4

2021

PASS 4 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

Close gaps on ceiling and on vent hood

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Permanently attach prep sink and repair faucet. Repair restroom faucet.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Coconut container

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Corn relish

JAN 6

2021

PASS 3 violations

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

3 pts Sanitation

*14 When to wash hands before donning new gloves

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

JUL 13

2020

PASS 3 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Pest Activity

*34 Pest control-routine inspections for

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

store tomato above raw meat

JAN 13

2020

PASS 3 violations

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Repair cover of ice machine

JUL 10

2019

PASS 4 violations

3 pts Food Temperature

*19 Water & Plumbing in good repair- per code

leaking pipe under the thawing sink

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

guacamole measured at 53 degrees F

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Sanitation

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

observed flies in the kitchen prep area due to the close proximity of the dumpster and the grease trap interceptor; needs to be power washed more frequently; slight runoff observed on the sidewalk

JAN 11

2019

PASS 5 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

beard guards needed

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed ice cubes in the hand wash sink-used as a dump sink

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

guacamole measured at 52 degrees F

2 pts Other

*31 Individual, disposable towels

replenish all paper towel dispensers

3 pts Other

*03 Food products not maintained at 135øF or above

rice measured at 128 degrees F

JUL 3

2018

PASS 4 violations

2 pts Sanitation

*32 Damaged Equipment

replace the hinge on the reach in cooler door

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

clean the inside of the ice machine; cos

JAN 3

2018

PASS 3 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store cloth towels in the sanitizer buckets when not in use

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

dented can of jalapenos

3 pts Other

*03 Food products not maintained at 135øF or above

chicken strip measured at 130.5 degrees F;

JUL 13

2017

PASS 4 violations

1 pts Employee Hygiene

*35 Hair Restraints effective

Hair and beard nets

3 pts Food Storage & Handling

*18 Toxic items labeling for original container

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Half and half - lower section at 47.8 degrees

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

JAN 9

2017

PASS 5 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

The sink set up Wash Pepper the bell peppers Sanitize

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Sanitation

*31 Handwashing lavatory - accessible

Corner sink near the office

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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