1 pts Food Temperature
*35 Hair Restraints effective
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
2 pts Plumbing & Waste
*31 Hand sinks: number installed for convenient use
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Sanitation
*33 Warewashing equipment, clean solutions.
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted
2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food
3 pts Other
*19 No Hot Water / Water heater 50 gallon min.
1 pts Pest Activity
*18 Licensed pest control applicator only
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol