NOV 29
2022
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
VIVA EL GALLO.
BEAT. 44/100
534 S RIVERFRONT BLVD · DESIGN DISTRICT, DALLAS
Last inspected November 29, 2022 · passed
13 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
48
includes 13 critical
RECORDS COVER
2 YEARS
since Sep 2020
INSPECTION HISTORY
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all the foods in the coolers
*31 Handwashing lavatory - accessible
Observed big shelf blocked the hand sink
*36 Cloths in-use for wiping between uses stored
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Observed raw chicken store next to raw meat
*21 RFSM - Not On Site
Not onsite
*19 One Inch Air Gap
Keep all the drain pipe above drain 1 inch
MAR 92022PASSED11 violations3 CRITICALDETAILS
MAR 9
2022
PASSED
11 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Provide cleaning for the coolers, all food containers
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Provide lid/cover for ice storage
*31 No soap at handsink
*20 Grease Trap Tickets
Provide grease trap ticket
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
observed raw meat store next to cheese
*34 Outer openings:closing holes, gaps
Observed back door is open
*21 RFSM - Not On Site
*42 Nonfood-contact surfaces material
No towel allow under the cutting board
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all the foods in the cooler
*34 Pest control-routine inspections for
Provide pest control record
JUL 292021PASSED11 violations2 CRITICALDETAILS
JUL 29
2021
PASSED
11 violations2 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
Provide cover for all food containers
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw chicken store next to the cheese, and french fries raw shrimp store together with avocado
*42 Floors/walls/ceiling/nonfood dirty
observed standing water on the floor need to be cleaned
*21 RFSM - Not On Site
register RFSM with city of Dallas
*28 Date marking > 24 hrs,on site,temp 41F
Provide date marking for all foods in the cooers
*31 Individual, disposable towels
*34 Outer openings:closing holes, gaps
seal open gaps for the back door
*45Floor, wall, ceiling - Exposed material
fix the broken wall around the back door
*42 Nonfood-contact surfaces material
No towel allow under the cutting board
*36 Cloths in-use for wiping between uses stored
*10 Clean Sight and Touch
Provide cleaning for the coolers, ice machine
OCT 222020PASSED8 violations3 CRITICALDETAILS
OCT 22
2020
PASSED
8 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs and produce store together
*10 Clean Sight and Touch
provide cleaning for the all the coolers
*18 Toxic items storage adjacent to food/utensils
observed sanitizer bucket store above food
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all foods in the cooer
*29 Sanitizing solutions, testing devices
provide sanitizer test strip
*31 Individual, disposable towels
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
provide cover for all food containers in the coolers
SEP 282020PASSED12 violations3 CRITICALDETAILS
SEP 28
2020
PASSED
12 violations3 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
no container allow to put directly on food
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat store above produce
*10 Clean Sight and Touch
provide cleaning for the cooler
*21 RFSM - Not On Site
*47 Handler-Certificate Not on site
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all foods in coolers
*29 Sanitizing solutions, testing devices
sanitizer test strip
*31 Individual, disposable towels
*34 Pest control-routine inspections for
provide pest control record
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
provide cover for all food containers
*42 Nonfood-contact surfaces material
no towel allow under the container in cooler
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →