OCT 4
2023
PASS 1 violation
*02 Cold Hold (41øF/45øF or below)
1/2 N 1/2 50'F
WENDY'S.
City of Dallas
2507 ROYAL LN · PRESTON HOLLOW, DALLAS
Last inspected 2023.
15 inspections on record since 2016 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
15
VIOLATIONS
48
total on record
LAST INSPECTED
OCT 2023
INSPECTION HISTORY
APR 4
2023
PASS 1 violation
*47 OTHER VIOLATIONS
(a) The owner, operator, or person in control of an establishment or other area in which smoking is prohibited under Section 41-2(a)(1) or (a)(3) shall post a conspicuous sign at the main entrance to
OCT 31
2022
PASS 3 violations
*31 Individual, disposable towels
*47 Other Violations
*45 Premises shall be maintained in good repair
APR 19
2022
PASS 2 violations
*45 Premises shall be maintained in good repair
Repair door under fryer, fix light in walk-in cooler
*47 Other Violations
Provide no smoking sign at the entrance, post inspection sign report upon request
NOV 3
2021
PASS 7 violations
*35 Eating food, chewing gum, drinking beverages, or using tobacco
NO EATING IN FOOD PREP. AREA ALLOWED
*29 Thermometers to be accurate +/-1.5 'C
PROVIDE WORKING THERMOMETER TO ALL COOLERS.
*10 Q.A. PPM - follow manufacturer's direction
TESTED AT 100 PPM.
*21 RFSM - Not On Site
*6 Discard PHF is exceeds time/temp combinations
BURGER PATTIES WITH USE BY DATE OF 11-2-21
*47 Conditions of Permit-in use of food equipment
POST A SIGN " A copy of the most recent establishment inspection report is available upon request ."
*18 Toxic items stored above food/utensils
OBSERVED ROUNDUP STORED ABOVE TO GO CUPS.
show all 15 inspections →
MAY 5
2021
PASS 2 violations
*45 First Aid
*47 Conditions of Permit-in use of food equipment
POST A SIGN " A copy of the most recent establishment inspection report is available upon request ."
NOV 23
2020
PASS 2 violations
*45 First Aid
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request ".
JUN 3
2020
PASS 6 violations
*45 Premises shall be maintained in good repair
USE PROPER SCREWS TO HOLD COOLER SHELVES. THE SCREWS CURRENTLY USING MAY FALL IN FOOD PRODUCTS . REPAIR SOAP DISPENSER '
*21 RFSM - Not On Site
*22 Handlers-Certificate Not On Site
*29 Thermometer calibrated to ensure accuracy
TO ALL REACH IN COOLETS AT COOK LINE
*47 OTHER VIOLATIONS
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
*20 Grease Trap Tickets
JAN 9
2020
PASS 4 violations
*22 Handlers-Certificate Not On Site
*45Floor, wall, ceiling - Exposed material
CLOSE ANY OPENING FROM CEILING AND FLOOR
*47 Conditions of Permit-in use of food equipment
POST SIGN " A copy of the most recent establishment inspection report is available upon request"
*10 Q.A. PPM - follow manufacturer's direction
BUCKET TESTED AT 100 PPM
JUN 17
2019
PASS 4 violations
*03 Vending Machine. Hot Hold (135øF or higher)
Cooked mushrooms 128.8 degrees
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Copsan 05-02-2019
*34 Outer openings:closed,tight-fitting windows
*02 Cold Hold (41øF/45øF or below)
Cesar dressing suace at 49.3 degrees Jalepeno peppers at 55.2 degrees
JAN 16
2019
PASS 3 violations
*14 When to wash hands between raw and RTE foods
*43 Light - 50 foot : Food and utensils area
*47 RFSM Certificate - Not Display
JUL 6
2018
PASS 4 violations
*47 RFSM Certificate - Not Display
*27 Cooling, heating, and holding capacities. Equipment
Employees using a broken refrigeratoron temperature controlled for saftey foods
*02 Cold Hold (41øF/45øF or below)
Jalepenos held at 61.1 degrees sliced tomatoes held at 61.6 degrees
*34 Outer openings:closed,tight-fitting windows
JAN 4
2018
PASS 4 violations
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Coffee with cream - back area
*15 Bare hands contact with ready-to-eat foods
Fingers in the ice to retrieve the ice scoop handle
*02 Cold Hold (41øF/45øF or below)
Jalapeno peppers at 44.5 - top of the drive though make up refrigerator Pickles at 46.7 - top of the drive through make up refrigerator Half and half at 46.6 degrees - top of the counter refrigerat
*37 Storing the food at least 15 cm (6 inches) above the floor
Freezer
APR 26
2017
PASS 2 violations
*31 Individual, disposable towels
needed at the front adjacent to the cashier
*45 Floor& wall junctures- coved & sealed
NOV 14
2016
PASS 3 violations
*45Physical Facilities Floors,Walls,Ceilings
repair ceiling tiles in the food prep areas.
*28 Date marking commercially prepared RTE/ TCS food
date mark foods with a date of preparation and a use by date.
*19 Water & Plumbing in good repair- per code
repair water leak at hand sink by cashier. Repair the sink as well. It's not sturdy
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →