DEC 7
2023
PASSED
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
WEST DAVIS FOOD MART.
EAT. 79/100
619 W DAVIS ST · BISHOP ARTS, DALLAS
Last inspected December 7, 2023 · passed
Passed all 9 inspections, but 13 critical violations on file.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
36
includes 13 critical
RECORDS COVER
7 YEARS
since Nov 2016
INSPECTION HISTORY
*42 Dirty nonfood contact surfaces
Clean dust accumulation on cooling units in large beer cooler
NOV 212022PASSED1 violationDETAILS
NOV 21
2022
PASSED
1 violationDETAILS
*42 Floors/walls/ceiling/nonfood dirty
Clean any debris in Beer cooler
DEC 102020PASSED9 violations3 CRITICALDETAILS
DEC 10
2020
PASSED
9 violations3 CRITICALDETAILS
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
missing bodily fluids writing procedures /spill kit
*22 Accredited food handler certificate - 60 days
missing current food handler cards on site must be have current food handler cards on site
*29 Sanitizing solutions, testing devices
missing test strips to test chemical concentrations must be have test strips to check chemical concentrations missing setup 3c sink on site must be have setup 3c sink on site
*10 Sanitization after Cleaning
coffee pots not sanitize on site must be sanitize on site to avoid cross contamination
*37 Storing the food where it is not exposed to splash, dust, or other contamination
shelving food areas with dust and soils accumulations must be clean to avoid cross contamination
*34 Pest control-routine inspections for
missing current pest control ticket must be have pest control ticket on site
*10 Equipment and Utensils Sanitization
missing 3c sink sanitizing solutions
*47 RFSM Certificate - Not Display
missing RFSM certificate must be have FSM registered with the city
*12 A food employee shall comply with an exclusion or RESTRICTION
DEC 32019PASSED2 violations1 CRITICALDETAILS
DEC 3
2019
PASSED
2 violations1 CRITICALDETAILS
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
expired food packages dates must be discard expired food packages to avoid cross contamination
*39 Microwave safety standards
using not approved commercial equipment must be have approved commercial equipment
DEC 62018PASSED3 violationsDETAILS
DEC 6
2018
PASSED
3 violationsDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
all drinks must above floor 6 ins
*34 Outer openings:closing holes, gaps
seal open gaps for the front door
*45Floor, wall, ceiling - Exposed material
replace the damaged tiles on the celiling
show all 9 inspections →
JUN 272018PASSED6 violations3 CRITICALDETAILS
JUN 27
2018
PASSED
6 violations3 CRITICALDETAILS
*45Floor, wall, ceiling - Exposed material
Ceiling exposed above breaker box.
*37 Storing the food at least 15 cm (6 inches) above the floor
Variety of beverages stored on floor.
*42 Dirty nonfood contact surfaces
Microwave shows signs of food debris in interior.
*34 Remove dead/trapped pests
Dead insects observed on light shields. Please remove
*29 Cold/hot hold unit thermometer easily viewable
Thermometer not easily viewable in reach in cooler containing milk.
*18 Toxic items stored above food/utensils
Air freshener stored above premixed alcoholic beverages.
DEC 132017PASSED2 violations1 CRITICALDETAILS
DEC 13
2017
PASSED
2 violations1 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
Shelving and walls in walk in cooler dirty. Shelving shows signs of rust.
*18 Toxic items stored above food/utensils
Tobacco products stored over edible medication (antacids, stomach relief products)
MAY 112017PASSED6 violations1 CRITICALDETAILS
MAY 11
2017
PASSED
6 violations1 CRITICALDETAILS
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKET
*42 Dirty nonfood contact surfaces
CLEAN THE FAN COVERS (REMOVE DUST ) WALK IN DRINK COOLER
*45 Walls and ceilings, studs, joists, and rafters
REPLACE THREE DAMAGED CEILING TILES DUE TO MOISTURE IN THE SALES FLOOR AREA
*46 Physical Facilities Premises
CLEAN THE TOILET BOWL AND SEAT IN THE RESTROOM
*47 Handwashing signage
PROVIDE A HAND WASH SIGN FOR THE HAND SINK NEAR THE THREE COMPARTMENT SINK
*10 Clean Sight and Touch
CLEAN THE INTERIOR OF THE CUSTOMER MICROWAVE
NOV 302016PASSED6 violations3 CRITICALDETAILS
NOV 30
2016
PASSED
6 violations3 CRITICALDETAILS
*43 Light bulbs, light shields provided
REPLACE THE LIGHT BULBS IN THE LIGHTING UNITS THAT ARE NOT SHINING IN THE BACK DRY STORAGE AREA (ALSO IN THE CEILING ABOVE THE REACH IN DRINK COOLERS)
*31 Handwashing lavatory - accessible
BACK HAND SINK COVERED BY A CRATE OF DRINKS (KEEP HAND SINKS UNBLOCKED AND STOCKED WITH SOAP AND PAPER TOWELS
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE THERMOMETERS FOR THE WALK IN DRINK COOLER PROVIDE A THERMOMETER FOR THE REACH IN COOLER HOLDING THE GALLONS OF MILK
*42 Dirty nonfood contact surfaces
DIRTY FAN COVERS IN THE WALK IN COOLER DIRTY FAN COVERS IN THE REACH IN DRINK COOLERS
*34 Insect control:prevent dead insects from food
OBSERVED A COUPLE OF FRUIT FLIES FLYING AROUND THE ESTABLISHMENT
*46 Physical Facilities Premises
CLEAN THE TOILET BOWL AND SEAT OF THE PUBLIC RESTROOM
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →