SANITARY INSPECTION RECORD — CITY OF DALLAS

WHATABURGER.

YOUR CALL. 76/100

5500 LEMMON AVE · BLUFFVIEW, DALLAS

Last inspected January 8, 2024 · passed

14 of 14 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
36
includes 8 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

JAN 8
2024
PASSED
2 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Keep fries 6 inches off floor

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Observed leaking backflow on mop sink

MAY 11
2023
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed beef @ 54 F and raw egg @ 46.5 F

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Do not store personal drinks above food product

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean dirty WIC gaskets and A/C vents

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*39 Equipment in good repair and proper adjustment.

Repair RIC in kitchen; Not holding temps under 41 F or at 41 F

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
NOV 8
2022
PASSED
3 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Keep all TCS cold hold items at 41 F or lower at all times. Observed ice cream machine at 47.6 F

MINORDocumentation & Training
*21 RFSM - Not On Site

ConsumerHealthRFSMandTemp.Dallascityhall.com

CRITICALSanitation
*45 Premises shall be maintained in good repair

REpair leak on hand wash sink in back (cold faucet valve)

MAR 9
2022
PASSED
2 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed soap dispenser in men's restroom not attached to wall.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Permit not posted. Call 214-670-8083 for replacement.

SEP 24
2021
PASSED
5 violations1 CRITICAL
DETAILS
MINOROther
*47 Other Violations

Observed strong sewer smell throughout the establishment

MINOROther
*31 Individual, disposable towels

No paper towels at the front hand sink

MINORSanitation
*42 Dirty nonfood contact surfaces

Encrusted grease build up on grills

CRITICALFood Temperature
*29 Food thermometers provided and accessible

Provide hang thermometer inside of walk in cooler

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Observed personal items stored on storage shelves

show all 14 inspections →
MAR 19
2021
PASSED
1 violation
DETAILS
MINORSanitation
*32 Nonfood surfaces-design to be cleaned easily

Observed cardboard used as shelf liner under chemicals

SEP 22
2020
PASSED
1 violation
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

repair kick plate by WIC door.

FEB 26
2020
PASSED
0 violations
AUG 14
2019
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM must be on site at all times of operation

MINORFacility Condition
*45 Premises shall be maintained in good repair

Seal hand sinks and 3-comp sink to wall.

MAR 27
2019
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Renew RFSM with city and have it posted.

MINORSanitation
*42 Dirty nonfood contact surfaces

Ensure heavy use locations such as handles are cleaned every four hours.

SEP 27
2018
PASSED
4 violations1 CRITICAL
DETAILS
MINORFacility Condition
*32 Maintain in Good Repair

ice machine

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

qua sanitizer 0 ppm

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

pancake mix stored under raw eggs

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers

MAR 7
2018
PASSED
3 violations
DETAILS
MINORSanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

keep off the floor -sanitizer buckets

MINORSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

have bodily fluids spill clean up instructions

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets

AUG 17
2017
PASSED
4 violations2 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items stored above food/utensils

above utensils

CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

tomato: 53° F, lettuce 48° F

SERIOUSSanitation
*10 Clean Sight and Touch

observed mold in ice machine

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MAR 15
2017
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

BUCKET IN SINK

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BLUFFVIEW