WHEATLAND TACO CASA LLC.
8155 S RL THORNTON FRWY #170 · RED BIRD, DALLAS
9 of 9 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JAN 252024PASSED5 violations1 CRITICALDETAILS
all cooked ready to eat food must be date marked
provide chemical test strips QA
invert single service items in a way to prevent contamination
properly store personal items in a designed location
JUL 22023PASSED6 violations1 CRITICALDETAILS
Store employee personal drinks in a designated area.
Store wet wiping towels in a sanitizing solution.
Properly store personal items in dry storage.
Ice scoop observed buried inside of the ice machine.
Label all chemical spray bottles.
No Certified Food Manger.
JAN 72023PASSED7 violations1 CRITICALDETAILS
no hear RESTRAINT
PERSONAL ITEMS NOT STORE IN RIGHT POSITION
INVERT SINGLE SERVICES ARTILCLE TO WHEN NOT IN USED
NO TEST STRIP
NO PEST CONTROL
NO GREASE TRAP
JUL 72022PASSED7 violations1 CRITICALDETAILS
Clean ice machine containing mold
Observed personal water in cooler, designate area for employees drinks and food
Observed onions on WIC floor, store food 6 inches above floor
Clean cooler vent cover Clean floor (prep area)
RFSM not on site
Wiping cloths must be stored in sanitizer bucket between use
Pest control records must be on site
AUG 252021PASSED2 violationsDETAILS
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
BROKEN WALK IN COOLER DOOR GASKET
show all 9 inspections →
MAR 52021PASSED1 violationDETAILS
CLEAN THE DIRTY AND SOILED FLOOR DRAIN
SEP 152020PASSED4 violations1 CRITICALDETAILS
NO SANITIZING TEST STRIPS ON SITE
PAPER TOWELS NEEDED FOR THE FRONT HAND SINK MISSING THEM
PERSONAL DRINKS RESTING ON FOOD PREP TABLES
REMOVE DIRT FROM THE VENT HOOD FILTERS
MAR 192020PASSED3 violationsDETAILS
ONE EMPLOYEE CHEWING GUM IN KITCHEN OPEN PERSONAL DRINK IN KITCHEN
NO LIQUID WASTE MANIFESTS ON SITE ( FOR SERVICE WITHIN THE LAST 90 DAYS )
PROVIDE SANITIZING TEST STRIPS FOR THE ESTABLISHMENT
SEP 232019PASSED9 violations2 CRITICALDETAILS
SLICED TOMATOES 44.3*F , CHEESE 53*F, SHREDDED LETTUCE 50*F ALL STORED ON TOP OF ICE
PERSONAL ITEMS STORED WITH CUSTOMER ITEMS
OBSERVED DRIVE THRU WIDOW OPEN AFTER SERVICE
LACK OF HAND WASHING
WIPING STORED IN CUTTING BOARD AND ON PREP TABLE
CLEAN INSIDE ICE MACHINE
CLEAN ALL DOOR GASKETS
PROVIDE FOR ALL
INVERT SINGLE SERVICE ARTICLES
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →