New York City
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Apollo Cafe & Bakery

41-02 Delong Street, New York City, NY 11355 · Queens · Coffee/tea
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No failures across 4 inspections — critical sanitation violations noted

Inspections
4
Last Inspected
2025-06-06
Violations
15
includes 10 critical
Score
74/100
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Key Findings 4
4 consecutive passes, most recently 2025-06-06
No failures across all 4 inspections on record
Critical sanitation violations on record
Critical pest activity violations on record
Violation Types 7 categories
Sanitation CRIT
Pest Activity CRIT
Plumbing & Waste MIN
Food Storage & Handling CRIT
Employee Hygiene CRIT
Food Temperature CRIT
Other CRIT
Inspections 4 total
2025-06-06 violations cited 3 viol.
2024-02-14 violations cited 2 viol.
2024-01-09 violations cited 8 viol.
2022-10-24 violations cited 2 viol.
2025-06-06 violations cited Cycle Inspection / Initial Inspection
3 violations CRITICAL
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

2024-02-14 violations cited Cycle Inspection / Re-inspection
2 violations CRITICAL
critical Food Storage & Handling

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condi

minor Sanitation

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under

2024-01-09 violations cited Cycle Inspection / Initial Inspection
8 violations CRITICAL
critical Employee Hygiene

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand

critical Food Temperature

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur

critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Pest Activity

Evidence of mice or live mice in establishment's food or non-food areas.

minor Plumbing & Waste

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq

critical Pest Activity

Live roaches in facility's food or non-food area.

minor Pest Activity

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

critical Other

Hot TCS food item not held at or above 140 °F.

2022-10-24 violations cited Cycle Inspection / Initial Inspection
2 violations CRITICAL
critical Sanitation

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

critical Food Storage & Handling

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

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Data sourced from NYC Dept. of Health and Mental Hygiene · Score calculated from inspection outcomes, violation severity & recency. · How we score
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.