MAY 9
2019
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow
Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fume
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.