WALDO COONEY.

3-302.12 : MUST LABEL SHAKERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

STILL OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 15 OR MORE LIVE ROACHES IN VARIOUS AREAS SUCH AS CRAWLING ON CORDS AND WOOD JOIST IN ACCESS PANEL 1ST FL. PREP AREA,ON FLOOR NEXT TO GARBAGE CAN IN FRONT PREP AREA,ON WALL AND CRAWLING ON GREASE TRAP IN DISH WASHING AREA,CRACKS AND CREVICE IN STAIRS LEADING TO BASEMENT,ON LEDGE OF HOT WATER TANK,IN WOOD FLOOR JOIST POST IN BASEMENT,CRAWLING ON FLOOR OF BASEMENT.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/31/23.(PRIORITY 7-38-020(A)

6-202.15 : OBSERVED GAPS ALONG BOTTOM OF FRONT AND REAR DOORS MUST MAKE DOORS TIGHT FITTING.

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER.STOPPER HANDLES IN POOR REPAIR AT 3- COMP SINK.

4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS THROUGHOUT PREMISES INCLUDING BASEMENT & WALK IN COOLER.

4-301.12 : OBSERVED A POT & BUSS PANS TO LARGE TO BE SUBMERGED INTO THE 3-COMPARTMENT SINK TO BE PROPERLY WASH & SANITIZED. MUST PROVIDE A WRITTEN PROCEDURE ON HOW TO PROPERLY WASH & SANITIZE MULTI-USE UTENSILS.

4-601.11(C) : MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM ALL UNUSED EQUIPMENT ON PREMISES,COOLERS,PREP TABLES,SHELVING UNITS,ROLLING CARTS,FLOOR MIXERS, FRYER CABINETS,LEGS & WHEEL BASES OF ALL EQUIPMENT,PIPES ALONG WALLS,COUNTER TOPS,SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS.

6-201.13 : MUST REPAIR OR REPLACE ALL STAINED,MISSING , LOOSE & DAMAGED WALL BASES,FLOOR TILES,CEILING TILES,HOLES IN WALLS,CRACKS AND CREVICES OF WALLS AND TRIM (WOOD) THROUGHOUT PREMISES INCLUDING FURNANCE ROOM.

6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND WHERE NEEDED.

6-201.17 : MUST CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT PREMISES.

6-501.13 : MUST CLEAN EXCESSIVE DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES ESPECIALLY IN BASEMENT.

6-202.11 : MUST PROVIDE ADEQUATE LIGHTING THROUGHOUT BASEMENT AND WHERE NEEDED AND REPLACED CRACKED LIGHT SHIELD IN FRONT PREP AREA.

2-102.13 : OBSERVED MISSING FOOD HANDLERS TRAINING FOR SOME EMPLOYEES MUST PROVIDE AND MAINTAIN.

PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (PIZZA,FRIED CHICKEN,MEAT BALLS,ETC)MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE AT 12:03 P.M.(COS)(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)

OBSERVED SOME MISSING SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)

OBSERVED FRONT HAND WASHING SINK NOT ACCESSIBLE OBSERVED SEVERAL EMPTY PLASTIC CHICKEN BAGS INSIDE OF HAND SINK BASIN. ARTICLES REMOVED DURING INSPECTION.MUST KEEP HAND SINK ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(COS)(CITATION ISSUED)

OBSERVED NO SOAP AT FRONT PREP AREA HAND SINK.SOAP WAS PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-03(C)(CONSOLIDATED VIOLATION)

OBSERVED EVIDENCE OF TOXIC ITEMS STORED AMONGST FOOD SUCH AS 3- CANS OF INSECTICIDE STORED ON LOWER SHELVING UNITS OF 3- SEPERATE PREP TABLES NEXT TO FOOD IN PREP AREAS.MANAGER REMOVE DURING INSPECTION. MUST KEEP POISONIOUS /TOXIC ITEMS STORED SEPERATELY.(COS)(PRIORITY 7-38-005)(CITATION ISSUED)

OBSERVED NO THERMOMETERS FOR PIZZA TABLE TOP HOT HOLDING UNIT.MUST PROVIDE AND MAINTAIN.

MUST LABEL SHAKERS AND SQUEEZE BOTTLES WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 60 OR MORE LIVE ROACHES CRAWLING IN CRACKS AND CREVICES AND ON FLOOR & ALONG WALL BASES OF FRONT SERVICE COUNTER,DOOR HINGES AND WALL PLATE OF PIZZA OVEN ,BEHIND PIZZA PREP COOLER & PREP TABLE,ON FLOOR UNDERNEATH DISH STORAGE RACK,WHEEL BASES OF FRONT 1- DOOR PREP COOLER,ON FLOOR UNDERNEATH FRYER CABINET,CREVICES OF WOOD STAIR CASE IN BASEMENT,CRAWLING ON FLOOR THROUGHOUT IN BETWEEN DEBRIS BUILD UP AND EQUIPMENT THAT IS STORED ON FLOOR.A WOOD FLOOR JOIST POST IN BASEMENT.1- LIVE FLYING INDIAN MEAL MOTH IN DISH WASHING AREA.ALSO 4-6 LIVE LARGE & SMALL FLIES FLYING THROUGHOUT PREMISES AND LOBBY WITH FRONT DOOR WIDE OPEN.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/26/23.MUST ELIMINATE PEST AND MAINTAIN.(PRIORITY 7-38-020(A)(CITATION ISSUED)

OBSERVED GAPS ALONG BOTTOM OF FRONT AND REAR DOORS MUST MAKE DOORS TIGHT FITTING.

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.

MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER.

MUST ELIMINATE CRATES USED FOR FOOD STORAGE AND PROVIDE ADEQUATE SHELVING UNITS THROUGHOUT PREMISES INCLUDING BASEMENT & WALK IN COOLER.

OBSERVED A POT TO LARGE TO BE SUBMERGED INTO THE 3-COMPARTMENT SINK TO BE PROPERLY WASH & SANITIZED. MUST PROVIDE A WRITTEN PROCEDURE ON HOW TO PROPERLY WASH & SANITIZE MULTI-USE UTENSILS.

MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM ALL UNUSED EQUIPMENT ON PREMISES,COOLERS,PREP TABLES,SHELVING UNITS,ROLLING CARTS,FLOOR MIXERS, FRYER CABINETS,LEGS & WHEEL BASES OF ALL EQUIPMENT,PIPES ALONG WALLS,COUNTER TOPS,SERVICE COUNTER SHELVING UNITS,WALK IN COOLER SHELVING UNITS.

OBSERVED NO COLD RUNNING WATER AT FRONT HAND SINK WHEN COLD WATER FAUCET IS TURNED ON NO WATER. MUST REPAIR AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)

MUST REPAIR OR REPLACE LOW HOT & COLD WATER PRESSURE AT HAND SINK IN TOILET ROOM.

MUST REPAIR OR REPLACE ALL MISSING , LOOSE & DAMAGED WALL BASES,FLOOR TILES,CEILING TILES,HOLES IN WALLS,CRACKS AND CREVICES OF WALLS AND TRIM (WOOD) THROUGHOUT PREMISES INCLUDING FURNANCE ROOM.

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS AND WALL BASES.

MUST CLEAN EXCESSIVE DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES ESPECIALLY IN BASEMENT.

MUST CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT PREMISES.

MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE AMOUNT OF ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT AND WHERE NEEDED.

MUST PROVIDE ADEQUATE LIGHTING THROUGHOUT BASEMENT AND WHERE NEEDED AND REPLACED CRACKED LIGHT SHIELD IN REAR DISH WASHING AREA.

OBSERVED MISSING FOOD HANDLERS TRAINING FOR SOME EMPLOYEES MUST PROVIDE AND MAINTAIN.

OBSERVED NO FOOD ALLLERGEN TRAINING FOR ADDITIONAL FOOD MANAGER MUST PROVIDE AND MAINTAIN.

MUST CLEAN THE INTERIOR SHELVING INSIDE THE WALK IN COOLER TO REMOVE DEBRIS AND/OR SPILLS.

INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID IN THE WASHROOM AS REQUIRED.

FLOORS NEED CLEANING IN BETWEEN HEAVY EQUIPMENT TO REMOVE LITTER AND DEBRIS.

OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATIONS. PRIORITY FOUNDATION

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN PIZZA 159.6F PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTIONG BETWEEN USES.

OBSERVED SINGLE SERVICE ARTICLES STORED UNDER UNFINISHED WALLS AND WOODEN SURFACES IN BASEMENT. INSTRUCTED MANAGER TO PROPERLY MAKE WALLS AND CEILINNGS SMOOTH AND EASILY CLEANABLE IN SINGLE SERVICE ARTICLE STORAGE AREA.

OBSERVED DEBRIS ON FLOORS IN REAR FURNACE ROOM AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED NO PERSON IN CHARGE WITH CHICAGO FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATIONS. PRIORITY FOUNDATION

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN PIZZA 159.6F PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012

) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

OBSERVED NO RUNNING WATER AT FRONT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK FOR PROPER HAND WASHING. PRIORITY 7-38-030(C)

OBSERVED NO HAND WASHING SIGNS AT FRONT AND REAR HAND WASHING SINKS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTIONG BETWEEN USES.

OBSERVED SINGLE SERVICE ARTICLES STORED UNDER UNFINISHED WALLS AND WOODEN SURFACES IN BASEMENT. INSTRUCTED MANAGER TO PROPERLY MAKE WALLS AND CEILINNGS SMOOTH AND EASILY CLEANABLE IN SINGLE SERVICE ARTICLE STORAGE AREA.

OBSERVED FOOD DEBRIS AND SPILLS ON PREP TABLES, COUNTERS, SHELVING UNITS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED DEBRIS ON FLOORS IN REAR FURNACE ROOM AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING..

OBSERVED NO EMPLOYEES WEARING FACE COVERINGS DURING INSPECTION. FACE COVERINGS ARE REQUIRED FOR ALL EMPLOYEES WHO ARE NOT ABLE TO MAINTAIN A SIX FOOT SOCIAL DISTANCE AT ALL TIMES.

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINKS IN THE TOILET ROOM AND IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.

5-204.11 OBSERVED A HAND WASHING SINK IS NEEDED IN THE REAR BY THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C).

3-501.17 OBSERVED TIME TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (COOKED PORK) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT DATE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

3-302.12 OBSERVED TCS FOODS OUT OF THE (RAW CHICKEN, PORK) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAMES. INSTRUCTED TO PROVIDE.

2-102.13 OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF, PORK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING HANDLED PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.

2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

6-301.11 OBSERVED NO HAND WASHING CLEANSER LOCATED AT THE HAND WASHING SINK IN THE TOILET ROOM AND AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE HAND WASHING CLEANSER AT ALL HAND WASHING SINKS AT ALL TIMES. MANAGER PROVIDED HAND WASHING CLEANSER DURING THE INSPECTION. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINKS IN THE TOILET ROOM AND IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE.

5-204.11 OBSERVED A HAND WASHING SINK IS NEEDED IN THE REAR BY THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C).

3-501.16(A:2,&B) OBSERVED TIME TEMPERATURE CONTROL FOR SAFETY FOODS AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN A REFRIGERATOR IN THE FOOD PREP AREA; 5 LBS OF COOKED PORK AT 53F, 5 LBS OF GYROS MEAT AT 55F, 3 LBS OF RANCH DRESSING AT 56F, AND 10 LBS OF RAW CHICKEN AT 52.3F DURING THE INSPECTION. INSTRUCTED EMPLOYEE TO DISCARD AND DENATURE ALL SAID TCS FOODS AND TO ALWAYS MAINTAIN ALL COLD TCS FOODS AT 41F OR BELOW AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

3-501.17 OBSERVED TIME TEMPERATURE CONTROL FOR SAFETY READY TO EAT FOODS (COOKED PORK) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT DATE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

4-301.11 OBSERVED A REFRIGERATION UNIT WITH TCS FOODS INSIDE AT AN IMPROPER TEMPERATURE OF 60F DURING THE INSPECTION. INSTRUCTED TO ALWAYS MAINTAIN ALL REFRIGERATION UNITS AT 41F OR BELOW AT ALL TIMES. SAID UNIT TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL REPAIRED AND RE-INSPECTED BY CDPH. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

4-302.12 OBSERVED NO THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURE OF FOOD. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

3-302.12 OBSERVED TCS FOODS OUT OF THE (RAW CHICKEN, PORK) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAMES. INSTRUCTED TO PROVIDE.

6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY. OBSERVED ABOUT 40 RODENT DROPPINGS LOCATED IN THE UTILITY CLOSET AND ABOUT 5 RODENT DROPPINGS LOCATED UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).

6-202.15 OBSERVED REAR EXIT DOOR NOT RODENT PROOFED WITH A ONE INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING.

4-202.16 OBSERVED A HOLE IN THE WALL LOCATED IN THE REAR AND WALL SURFACES NOT SMOOTH AND EASILY CLEANABLE IN THE TOILET ROOM. INSTRUCTED TO REPAIR.

4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.

4-601.11(B) OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS INSIDE THE FRYERS LOCATED IN THE FOOD PREP AREA. OBSERVED ACCUMULATED FLOUR DEBRIS LOCATED AT THE BOTTOM OF PREP TABLES AND ACCUMULATED FOOD DEBRIS LOCATED INSIDE OF THE 2 DOOR FREEZER. INSTRUCTED TO CLEAN ALL SAID AREAS.

5-205.15(A) OBSERVED P-TRAP MISSING ON THE HAND WASHING SINK LOCATED IN THE TOILET ROOM AND WATER RUNNING INTO A BUCKET LOCATED AT THE BOTTOM OF THE SINK. INSTRUCTED TO REPAIR P-TRAP AND ALWAYS MAINTAIN ALL PLUMBING ACCORDING TO LAW AT ALL TIMES. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).

5-205.15 OBSERVED COLD WATER KNOB STRIPED AT THE HAND WASHING SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REPAIR. OBSERVED THE TOP OF THE GREASE TRAP MISSING LOCATED UNDER THE 3 COMPARTMENT SINK. INSTRUCTED TO REPLACE.

5-501.15 OBSERVED OUTSIDE GREASE DUMPSTER LID WITH ACCUMULATED GREASE DEBRIS ON THE LID. INSTRUCTED TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).

6-501.114 OBSERVED UNNECESSARY ITEMS STORED ON THE FLOOR IN THE BASEMENT. INSTRUCTED TO REMOVE ITEMS OR ELEVATE EVERYTHING AT LEAST 6 INCHES FROM THE GROUND.

2-102.13 OBSERVED FOOD HANDLERS WITHOUT FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.

2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO MEET REQUIREMENT.

OBSERVED BARE HAND CONTACT WITH READY TO EAT FOODS. OBSERVED AN EMPLOYEE HANDLE BREAD AND COOKED CHICKEN BREAST WITH HIS BARE HANDS WHILE MAKING A SANDWICH. INSTRUCTED THAT UTENSILS OR GLOVES MUST BE USED TO HANDLE ANY READY TO EAT FOODS AT ALL TIMES. ESTABLSHMENT WAS INSTRUCTED OF THIS ON SEPTEMBER 5, 2014 IN THE COMMENT SECTION OF THE REPORT. CRITICAL VIOLATION 7-38-010 (A) ISSUED.

FOUND NO INSPECTION SUMMARY REPORT POSTED FROM PREVIOUS INSPECTION FEB. 7, 2017. NO SUMMARY POSTED AS REQUIRED FOR CUSTOMER VIEW; INSTRUCTED THAT THE SUMMARY MUST BE POSTED AT ALL TIMES. SERIOUS VIOLATION 7-42-010 (B) ISSUED.

MUST CLEAN INTERIOR BOTTOM OF FRYERS, EXTERIOR SURFACES OF FRYERS AND OTHER COOKING EQUIPMENT AND BOTTOM OF PREP TABLE NEXT TO THE FRYER.

FLOORS NEED DETAIL CLEANING THROUGHOUT KITCHEN UNDER AROUND AND BEHIND ALL KITCHEN EQUIPMENT; CLEAN AND MAINTAIN. OBSERVED SOME FLOOR TILE IN POOR REPAIR IN KITCHEN; REPLACE FLOOR TILE WHERE NEEDED.

MUST CLEAN WALLS AROUND AND BEHIND COOKING AND OTHER KITCHEN EQUIPMENT. CLEAN GREASY PIPES BEHIND COOKING EQUIPMENT THAT ARE ATTACHED TO THE EQUIPMENT. OBSERVED LOOSE WALL COVING AT THE BASE OF THE WALL IN REAR OF THE KITCHEN AND UNDER THE THREE COMP SINK; REATTACH COVING WHERE NEEDED.

FOUND LOW HOT RUNNING WATER PRESSURE AT THE HAND SINK IN THE WASHROOM; INCREASE HOT WATER PRESSURE AT HAND SINK IN WASHROOM.

OBSERVED,THE EXPOSED HANDSINK IN POOR REPAIR, THE HOT WATER HANDLE BROKEN OFF AT EXPOSED HANDSINK IN THE PREP AREA,UNABLE TO TURN WATER ON WITHOUT HANDLE AT THIS TIME OF INSPECTION,INSTRUCTED TO REPIAR,CRITICAL VIOLATION 7-38-030

MUST CLEAN FLOORS IN THE REAR OF PREMISES,ALONG WALL BASE AND CORNERS

MUST CLEAN THE INTERIOR OF THE PREP PIZZA PREP COOLER TO REMOVE SPILLS.

FLOORS NEED CLEANING AROUND PIZZA PREP STATIONS TO REMOVE SPILLS.

OBSERVED THE GASKET AROUND THE DOOR AT THE WALKIN COOLER IN POOR REPAIR RIPPED AND TORN AND NOT MAINTAINED. MUST REPLACE IT.

MUST CLEAN THE HOOD,FILTERS AND THE DEEP FRYERS HAS GREASE BUILDUP .

MUST CLEAN THE FLOOR UNDERNEATH THE HEAVY EQUIPMENT THROUGHOUT.

CLEAN THE WALL BEHIND THE 3-COMPARTMENT SINK AND BY THE DOUGH PREP TABLE HAS SPLASHED ON FOOD DEBRIS ON THEM.

OBSERVED THE HOT WATER FAUCET AT THE FRONT EXPOSED HAND SINK IN THE PREP AREA AND THE 3-COMPARTMENT SINK HOT WATER FAUCET BOTH HAVE A STEADY STREAM OF HOT WATER COMING OUT WHEN THE WATER IS OFF. MUST REPAIR OR REPLACE BOTH FAUCETS.

SOME EMPLOYEE HAVE THE CITY OF CHICAGO CERTIFIED FOODSERVICE CERTIFICATES. NO OTHER EMPLOYEES HAVE THE FOOD HANDLER TRAINING. GAVE MANAGER FAQ SHEET FOR FOOD HANDLER TRAINING.MUST COMPLY WITHIN 90 DAYS.

OBSERVED FRONT PREP AREA COUNTER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN WALK-IN COOLER STORAGE SHELVES.

OBSERVED REAR WALL NEXT TO DOUGH PREP WITH NICKS/ HOLES, INSTRUCTED TO REPAIR.ALSO REPALCE WATER DAMAGED CEILING TILES.

OBSERVED MISSING LIGHT SHIELDS IN THE MIDDLE PREP AREA, ALSO UNDER FRONT FRYER AREA, INSTRUCTED TO REPLACE.

OBSERVED NO 3 COMPARTMENT SINK STOPPERS, INSTRUCTED TO REPLACE.

OBSERVED EVIDENCE OF IMPROPER PEST CONTROL. 9-LIVE ROACHES ON PREMISES. CRAWLING ON FLOORS,WALLS,IN BETWEEN SHELVING UNITS AND INSIDE CRACKS ON WALLS.MUST CALL PEST CO FOR TREATMENT,CLEAN/SANITIZE ALL AREAS.SERIOUS CITATION ISSUED.

OBSERVED OPENINGS ALONG BASEBOARDS THRU OUT PREMISE .MUST SEAL.

OBSERVED OPENINGS ALONG WALLS,CEILINGSAND PIPES.MUST SEAL TO PREVENT HIDING PLACES FOR PEST.ALSO SOME WALL AREAS IN POOR REPAIR LOOSE PANELS.MUST REPAIR ALL WALLS.

OPENING IN LEFT SIDE CORNER IN FURNANCE ROOM.MUST SEAL.

LIGHTS NOT SHIELDED IN PREP AREA.MUST SHIELD

SMALL GAS STOVE BY DEEP FRYER NOT COMPLETELY UNDER VENTILATION HOOD.MUST ADJUST STOVE SO THAT STOVE IS COMPLETELY UNDER HOOD OR STOVE MUST BE REMOVED.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.GREASE TRAP AT 3-COMP SINK RUSTY.MUST REPAIR. SCEEN AT REAR DOOR IN POOR REPAIR MUST REPAIR.

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.HOLE IN FLOOR IN BASEMENT.MUST REPAIR/SEAL.

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.FAUCETS IN POOR REPAIR ON MOP SINK IN BASEMENT.MUST REPAIR.

All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. MUST INSTALL LIGHT SHIELDS ABOVE FRONT PREP TABLE AND ABOVE LARGE MIXER.