7-11.

City of Dallas

5123 W LOVERS LN · BLUFFVIEW, DALLAS

Last inspected 2024.

11 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 11

2024

PASS 5 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

NO STAFF FOOD TRAINING/CERTIFICATES /SEEN. ALL STAFF MUST BE TRAINED -30 DAYS.

2 pts Documentation & Training

*21 RFSM - Not On Site

NO CFM ON SITE DURING INSPECTION

2 pts Documentation & Training

*30 Does Establishment have a current valid permit posted?

POST CURRENT HEALTH PERMIT (NO HEALTH PERMIT SEEN)

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DETAIL CLEAN SHELVES THROUGHOUT THE Front COUNTER

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR OF REPLACE SPRAYER/ 3 SINK

JAN 11

2024

PASS 5 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

NO STAFF FOOD TRAINING /CERTIFICATES SEEN/ ALL STAFF MUST BE TRAINED 30 DAYS

2 pts Documentation & Training

*21 RFSM - Not On Site

NO CFM ON SITE DURING INSPECTION

1 pts Sanitation

*42 Dirty nonfood contact surfaces

DETAIL CLEAN SHELVES THROUGHOUT FRONT COUNTER

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR OR REPLACE WATER SPRAYER / 3 SINK

2 pts Documentation & Training

*30 Food Establishment Permit

POST CURRENT HEALTH PERMIT (NO HEALTH PERMIT SEEN)

JAN 11

2023

PASS 3 violations

1 pts Sanitation

*45 Premises shall be maintained in good repair

Tighten faucet to sink by slushy machines and add more caulk to hand wash sink in back area

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

observed sitting in container @ room temperature with no water running

3 pts Sanitation

*10 Clean Sight and Touch

Clean inside of microwaves (top) area

DEC 14

2021

PASS 8 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed chocolate milk stored at 45 Degrees F.

3 pts Other

*03 Food products not maintained at 135øF or above

Observed meatball on a stick stored at 112 Degrees F.

3 pts Food Storage & Handling

*18 Toxic Chemical Storage - Retail Sale

Observed toxic items stored near food items on shelves.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not registered with City of Dallas.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Observed broken WIC fan. Repair immediately.

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floor in WIC.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Observed handsink no longer sealed to the wall, near 3-comp sink.

1 pts Sanitation

*47 Handwashing signage

Need handwash sign at restroom.

DEC 23

2020

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed pizzas 50 degrees F, Unit 48 degrees F.

2 pts Food Temperature

*29 Food thermometers--small diameter probe

Obtain probe thermometer for checking food temperatures.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Observed rack in hand sink. Use for hand washing only,

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Seal back hand sink and 3-comp sink to wall.

show all 11 inspections →

DEC 30

2019

PASS 3 violations

3 pts Other

*03 Food products not maintained at 135øF or above

Observed taquitos 130 degrees F and 131.2 degrees F, burrito 126 degrees F, potato wedge 119.7 degrees F. Unit temp 130 degrees F.

3 pts Sanitation

*14 When to wash hands before donning new gloves

Wash hands before donning gloves.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Seal sinks in back to wall. Repair faucet on 3-comp and back hand sink

NOV 17

2018

PASS 6 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Other

*47 Other Violations

COMPLETE FOOD ITEM LO0G

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR FAUCET AT HANDSINK

1 pts Sanitation

*42 Dirty nonfood contact surfaces

MIRCORWAVE

3 pts Other

*03 Food products not maintained at 135øF or above

APR 27

2018

PASS 2 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

clean gaskets

OCT 9

2017

PASS 5 violations

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

3 pts Other

*12 A food employee or conditional employee shall report to PIC the information as specified under (

establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

observed soiled wiping cloth in table

2 pts Sanitation

*31 Handwashing lavatory - accessible

handsink with pizza cutter in it in front cashier area

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

APR 20

2017

PASS 3 violations

3 pts Food Temperature

*03 Vending Machine. Hot Hold (135øF or higher)

hot dog: 126'f

3 pts Sanitation

*18 Chemical sanitizer generated onsite, chemical criteria

set up sanitizer bucket

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

seal open gaps for the front door

OCT 3

2016

PASS 6 violations

3 pts Sanitation

*18 Chemical sanitizer generated onsite, device criteria

3 pts Other

*03 Food products not maintained at 135øF or above

hot dog 113'f

2 pts Other

*31 Individual, disposable towels

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

seal open packages of food in rif

1 pts Pest Activity

*34 Pest Control

2 pts Documentation & Training

*21 RFSM - Not On Site

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN BLUFFVIEW

50266 LOVERS SEAFOOD AND MARKET - RESTAURANT

Pass Dec 2023

LOVERS SEAFOOD AND MARKET - GROCERY

Pass Apr 2023

TIME OUT TAVERN

Pass Apr 2023

NEIGHBORHOOD SERVICES