7-ELEVEN.

City of Dallas

2802 N FITZHUGH AVE · UPTOWN, DALLAS

Last inspected 2023.

10 inspections on record since 2017 · Last inspected Jan 2023.

Last inspected Jan 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2023

INSPECTION HISTORY

JAN 19

2023

PASS 10 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed Turkey Sandwich stored at 50 Degrees F in RIC, display.

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty dispensers at slurpee and soda machine. Observed dirty shelving in WIC.

3 pts Sanitation

*18 Toxic items stored above food/utensils

Observed toxics stored near food products.

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

Observed water leak at 3-comp sink faucet.

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

2 pts Other

*31 Individual, disposable towels

Observed no handtowels in restroom.

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Observed broken hand towel dispenser. Observed RIC (sandwiches) with ice buildup.

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floors throughout.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Observed damaged flooring and wall coving. Observed WIC door not closing completely.

1 pts Documentation & Training

*47 Health permit posted

Health permit not posted. Call 214-670-8083 for replacement.

FEB 11

2022

PASS 9 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ONSITE

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAPS

1 pts Sanitation

*45 Premises shall be maintained in good repair

REPAIR FLOORS & CLEAN DUMPSTER AREA

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT HEALTH INSPECTION REPORT IS AVAILABLE UPON REQUEST"

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINKS ( OPEN CONTAINER) ON PREP COUNTER

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

CROSS CONTAMINATION BY ARRANGEMENT EGGS STORED ABOVE RTE FOODS

3 pts Sanitation

*18 Toxic items stored above food/utensils

TOXICS STORED ABOVE RTE

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN ALL

2 pts Sanitation

*31 Handwashing lavatory - accessible

HAND SINK ACCESSIBLE AT ALL TIMES

FEB 4

2021

PASS 10 violations

3 pts Other

*03 Food products not maintained at 135øF or above

F. WINGS 127.7 & B. WINGS129.7

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

CROSS CONTAMINATION R. EGGS STORED WITH RTE FOOD

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ONSITE

2 pts Documentation & Training

*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFICATE ALL EMPLOYEES

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL HOLES & GAPS

1 pts Sanitation

*42 Nonfood-contact surfaces material

CLEAN GASKETS & FLOORS

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN VENTS

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR CEILING

1 pts Sanitation

*47 Handwashing signage

PROVIDE HAND WASHING SIGNS

FEB 4

2021

PASS 10 violations

1 pts Sanitation

*47 Handwashing signage

PROVIDE HAND WASHING SIGNS

3 pts Other

*03 Food products not maintained at 135øF or above

F. WINGS 127.7, B. WINGS 129.7

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL OUTER OPENINGS

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKET& FLOORS

2 pts Documentation & Training

*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFY ALL STAFF

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

CLEAN AIR VENTS

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR DAMAGE CEILING TILES

2 pts Documentation & Training

*21 RFSM - Not On Site

OBSERVED DUPLICATE COPY OF OWNER'S RFSM DISPLAY BUT NOT ONSITE

JAN 14

2020

PASS 9 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN RIC AND CLEAN DRINK MACHINE

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

CROSS CONTAMINATION RAW eggs STORED withE RTE FOOD

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR FLOOR & REPAIR DAMAGE CEILING

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

3 pts Sanitation

*18 Toxic items stored above food/utensils

TOXICS CHEMICALS ON FOOD

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

CERTIFY ALL STAFF

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER 110F WITHIN 20 SECONDS

2 pts Other

*31 Individual, disposable towels

NO PAPER TOWELS

show all 10 inspections →

JAN 29

2019

PASS 9 violations

3 pts Sanitation

*10 Clean Sight and Touch

clean microwaves & RIC(s)

2 pts Other

*32 Package integrity

remove all dented cans from shelves

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

maintain hand sink water at 110F within 20 sec

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement eggs stored with milk

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide covered trash cans in ladies’ stalls

1 pts Facility Condition

*45 Premises shall be maintained in good repair

repair wall by 3 comp sink and damage ceiling

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSm on duty/ site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

certify all staff

3 pts Sanitation

*18 Toxic items stored above food/utensils

toxics chemicals stored above food items

JUL 9

2018

PASS 9 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty

3 pts Other

*03 Food products not maintained at 135øF or above

taquito 127.1F & m. rolls 134.oF

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close all gaps in ceiling

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement r. eggs stored above RTE food

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

expired food on shelves for sale

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

Maintain hot water at hand sink 110F within 20 seconds

3 pts Sanitation

*14 When to wash hands before donning new gloves

Donning gloves without washing hands

2 pts Other

*31 Individual, disposable towels

provide paper towels at all hand sinks

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors, drains and walls

JAN 3

2018

PASS 10 violations

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by arrangement

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

3 pts Sanitation

*14 When to wash hands before donning new gloves

lack of hand washing

3 pts Sanitation

*18 Toxic items stored above food/utensils

Toxics stored above food

1 pts Other

*34 Outer openings:closing holes, gaps

1 pts Sanitation

*46 Plumbing design, construction, and installation

clean restroom

3 pts Plumbing & Waste

*20 Grease Trap Tickets

update grease trap records

1 pts Other

*45 Drying Mops-air dry

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

certify all staff

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

expired food items

JUL 12

2017

PASS 4 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Other

*03 Food products not maintained at 135øF or above

Hot Wings 126.7°F, chicken sandwich 131.2°F

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

JAN 19

2017

PASS 6 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Other

*28 Do not exceed manuf. use by date

Milk as old as 1-6-17 in WIC

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

hand sink hot water not working

3 pts Plumbing & Waste

*20 Conveying Sewage

hand sink wastewater g

2 pts Other

*31 Individual, disposable towels

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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Pass Nov 2018