ANN HEALTH FOOD CENTER.

City of Dallas

2634 S ZANG BLVD · OAK CLIFF, DALLAS

Last inspected 2023.

9 inspections on record since 2017 · Last inspected Jul 2023.

Last inspected Jul 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
76
total on record
LAST INSPECTED
JUL 2023

INSPECTION HISTORY

JUL 8
2023
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

No CFM on site or person in charge.

1 pts Pest Activity
*47 Other Violations

Provide a current pest control report.

1 pts Sanitation
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Heavy dust build up on fan covers in WIC. Clean to remove dust.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean and sanitize interior of black bins (frozen food).

SEP 25
2022
PASS 1 violation
1 pts Food Storage & Handling
*47 Other Violations

Change out cardboard liners in dry storage. Label shelves.

JUN 7
2021
PASS 12 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

LACK OF DATEMARKING FOR TCS FOOD ITEMS

3 pts Employee Hygiene
*15 Contact RTE Products w/ Bare Hands

EMPLOYEE HANDLING RTE FOODS WITH BARE HANDS

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

1 pts Pest Activity
*34 Outer door: solid,selfclosing,tightfitting

OBSERVED FRONT DOOR OPEN : OBSERVED FLIES LANDING ON FOOD ITEMS

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

1 pts Food Temperature
*39 Loosely cover cooling foods

PROVIDE FOR ALL

3 pts Sanitation
*14 Wash hands after all other activities

LACK OF HAND WASHING

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN FAN COVERS, DOOR GASKETS, AND FAN

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

POST IN CUSTOMER VIEW

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE RTE FOODS; RAW BACON STORED ABOVE RTE FOODS IN RIF

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

CLEAN ALL

2 pts Food Storage & Handling
*24 Food Labeling- with common name of the food

PROVIDE FOR ALL

APR 10
2020
PASS 4 violations
1 pts Pest Activity
*34 Pest Control
1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings
1 pts Employee Hygiene
*35 Hair Restraints effective
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
DEC 4
2018
PASS 11 violations
1 pts Sanitation
*39 Equipment-doors, seal hinges adjusted/intact

seal on wic door is falling off, repair or replace.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

dust accumulating on fan of wic, clean. clean behind grill station

2 pts Food Temperature
*29 Temperature Measuring- accurate +/- 2'F

thermometer of walk in cooler not accurate, reading 20F actual temperature is 38.5F, repair or replace.

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

exposed wire on bottom of 3 door reach in cooler, cover wires.

1 pts Sanitation
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

store sanitizer buckets off the floor and off food contact surfaces

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label spray bottles.

1 pts Food Temperature
*38 Thawing. under running water criteria

bags of food products thawing, located in kitchen and serving area, at room temperature.

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

opened condiments refrigerate those that state "refrigerate after opening", mustard.

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

broken tile on aisle 1

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

cans of toddler formula state use by 12-01-18

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

register food manager certificate at our office, 2nd warning.

show all 9 inspections →
MAY 4
2018
PASS 11 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

Manager are not certified. When certified take certificate to our office to get certificate registered.

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Was used to wash blender. Remove items from HW station

1 pts Facility Condition
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Leak coming from ceiling, splashing on food.

1 pts Food Temperature
*38 Thawing. Under refrigeration

Soup and salmon thawing at RT. Thaw overnight under refrigeration, or under running water.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean inside rif.

1 pts Sanitation
*39 Equipment-doors, seal hinges adjusted/intact

Clean or replace seals on RIC.

2 pts Food Temperature
*29 Food thermometers provided and accessible

Replace thermometers in RIF(white) and RIC. Provide thermometer for new RIC out on sales floor.

3 pts Food Storage & Handling
*11 Distressed merchandise, segregation and location

Label area in WIC, remove cooler in bar area that contains expired food products.

1 pts Facility Condition
*45 Walls and ceilings, studs, joists, and rafters

Leak coming from ceiling in kitchen.

2 pts Employee Hygiene
*28 Date marking > 24 hrs,on site,temp 41F

Label designated area for food products that will be used within 24 hrs ,RIC.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Grease trap receipt needs to be within 90 days of inspection.

MAR 5
2018
PASS 13 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Eggs above produce in RIC.

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label spray bottles.

2 pts Documentation & Training
*21 RFSM - Not On Site

Renew RFSM.

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

Date mark all food that is not in its original container and any cut produce.

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

No items in and around HW station.

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO drink in/around food prep area. Must have a designated area for drinks in kitchen.

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

Cloths must go back into sanitizer bucket when not in use.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Food boxes on floor. Need to be minimum 6" off floor.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label bulk storage containers.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean counter tops and clean dust off that is accumulating on fan in WIC.

1 pts Sanitation
*43 Ventilation hood-prevent grease dripping

Clean vent hood.

1 pts Sanitation
*47 Handwashing signage

need HW signs at HW sinks.

OCT 7
2017
PASS 10 violations
2 pts Sanitation
*31 Handwashing lavatory - accessible
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom
1 pts Sanitation
*42 Nonfood-contact surfaces material
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Pest Activity
*34 Pest Control
1 pts Other
*47 OTHER VIOLATIONS
2 pts Documentation & Training
*30 Food Establishment Permit
MAR 17
2017
PASS 10 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED FOOD CANS REMOVED FROM THE SALES FLOOR SHELVES

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE REACH IN COOLER IN THE KITCHEN (BOTTOM SPECIFICALLY) BUILD UP, FOOD DEBRIS AND RAW MEAT BLOOD SPILL

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL FOOD PREPARATION STAFF

2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

COOKED FOOD ITEMS NOT DATE MARKED (REACH IN COOLER IN THE KITCHEN)

2 pts Sanitation
*32 Damaged Equipment

BROKEN REACH IN COOLER DOOR (BREAKS WHERE INSULATION IS SHOWING)

1 pts Pest Activity
*34 Insect control:prevent dead insects from food

FRUIT FLIES OBSERVED FLYING AROUND IN THE DRY STORAGE AREA (NEAR THE WALK IN COOLER).

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

ENSURE ALL FOOD PREPARATION WORKERS WEAR HAIR RESTRAINTS. NO OPEN PERSONAL DRINKS ALLOWED IN THE KITCHEN. OPEN YERBA MATE ENERGY DRINK RESTING ON THE CENTER FOOD PREPARATION TABLE

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN THE GASKETS OF THE REACH IN COOLER UNITS REMOVE DUST FROM THE OUTSIDE FAN COVER OF THE REACH IN COOLER

1 pts Facility Condition
*43 Light bulbs, light shields provided

PROVIDE A LIGHT SHIELD FOR THE LIGHT BULB IN THE WALK IN COOLER

1 pts Sanitation
*46 Physical Facilities Premises

CLEAN THE TOILET SEATS OF THE RESTROOM (FECAL REMNANTS PRESENT)

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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