LA MICHOACANA (MEAT MARKET).
2600 S ZANG BLVD · OAK CLIFF, DALLAS
14 of 14 inspections passed. 12 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
NOV 222023PASSED3 violationsDETAILS
Hand sink in meat back area is leaking
Seal in WIC needs repair
Chlorine solution shall be at 50-100ppm Cl, observed at 400ppm
NOV 222023PASSED2 violationsDETAILS
Back door need to be completely sealed
Walls / Floors need to be clean to sight
SEP 252022PASSED8 violations3 CRITICALDETAILS
409 stored over display/sliding doors--meat cases.
Possible physical contamination(charred glass at sliding door). Replace at once.
Heavy food build up, sliding track inside display units(cheese cases, etc.).
Detail clean all floor drains in the department.
Store ice scoop on a clean and sanitized surface.
Address fly activity throughout the department.
Label door/display cases behind counters. Keep doors closed between transactions.
SEP 252022PASSED4 violations2 CRITICALDETAILS
Detail clean floors underneath the racks. Detail clean food cart.
Observed flies, gnats. Observed on produce area.
No RFSM on site during the inspection.
Provide a copy of the pest control report, available for inpsection.
APR 92021PASSED6 violationsDETAILS
CLEAN DOOR GASKETS
CLEAN ALL
FOOD ITEMS STORED IN UNDRAINED ICE
REPLACE BROKEN PLASTIC IN PRODUCE
IMPROPER DATEMARKING
show all 14 inspections →
APR 92021PASSED6 violations1 CRITICALDETAILS
NO CURRENT PROVIDED
PROVIDE FOR ALL
LACK OF DATE MARKING FOR DELI MEAT
REMOVE CARDBOARD LINING IN WIC
CLEAN ALL
RAW BACON STORED ABOVE RTE FOODS
JAN 222020PASSED9 violations1 CRITICALDETAILS
KEEP ICE SCOOP PROTECTED
PROVIDE FOR BULK CONTAINERS
PROVIDE FOR ALL
CHEMICAL STORED ABOVE SINGLE SERVICE ARTICLES
PROVIDE FOR FOR 3 COMP SINK
REPAIR CHIPPING PAINT IN WIF
REMOVE LABEL FROM EQUIPMENT
JAN 222020PASSED4 violations2 CRITICALDETAILS
RAW MEATS STORED ABOVE RTE FOODS
REMOVE ALL EXPIRED FOOD ITEMS
TOXIC ITEMS STORED ABOVE FOOD ITEMS
PROVIDE EMPLOYEE HEALTH POLICY
JAN 292019PASSED1 violationDETAILS
clean underneath shelves in produce walk in cooler.
JAN 292019PASSED1 violationDETAILS
sanitizer buckets on floor.
JUL 302018PASSED3 violations2 CRITICALDETAILS
Display cooler case at 44.3 F.
raw drum stick at 46.4F. raw marinated steak at 43.4F. raw ground beef at 44.5F.
Knifes and lids of holding bins restocked but slightly soiled.
JUL 302018PASSED1 violationDETAILS
Clean and sanitize produce weight station.
JAN 242018PASSED5 violations1 CRITICALDETAILS
0 PPM sanitizer, change every 2-4 hours.
Date mark cut meat in WIC
fix broken glass on RIC
store knifes in clean and dry area, clean knife holder
Missing HW sign at HW station
JAN 242018PASSED1 violationDETAILS
Hose in curb service sink can not touch drain.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →