BERTA'S RESTAURANTE Y PANADERIA.

City of Dallas

11363 DENTON DR #207 · PRESTON HOLLOW, DALLAS

Last inspected 2020.

8 inspections on record since 2016 · Last inspected May 2020.

Last inspected May 2020. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2020

INSPECTION HISTORY

MAY 22

2020

PASS 7 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request"

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Other

*31 Individual, disposable towels

WOMEN'S ROOM

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

BUCKET TESTED AT 10 PPM. MAINTAIN IT AT 100 PPM

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

DUSTY CEILING IN KITCHEN SIDE

1 pts Other

*39 Cloth napkins shall be laundered between each use

DEC 27

2019

PASS 8 violations

1 pts Other

*45 First Aid

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

LABEL FOOD PRODUCTS STORAGE CONTAINER

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request "

3 pts Sanitation

*10 Sanitization after Cleaning

EMPLOYEE MUST SANITIZE FOOD EQUIPMENT AFTER WASH. OBSERVED EMPLOYEE WASHING EQUIPMENT WITH DETERGENT ONLY.

2 pts Other

*28 Original cont. of RTE/PHF/Day1= day of opening

DATE PRODUCTS WITH SHELF LIFE OF 7 DAYS OR LESS

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR CLOGGED MOP SINK DRAIN

MAY 24

2019

PASS 4 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Oven ckeaner

1 pts Other

*37 Dispensing equip. no contact w/ lip-contact surfac

Silvereware dispensed non inverted

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

NOV 16

2018

PASS 6 violations

3 pts Other

*11 Food not re-served after being served or sold to consumer

Reserving salsa

2 pts Sanitation

*21 PIC ensures effective handwashing being done

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Defrosting foods and washing dishes in the same set of sinks

1 pts Sanitation

*42 Nonfood-contact surfaces material

Foiled lines surfaces

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

2 pts Sanitation

*32 Approved Food Contact Equip.

Dinning table used for food contact surface

MAY 23

2018

PASS 7 violations

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

Dispense silverware and single service silver ware with the handles sticking up

2 pts Sanitation

*31 Handwashing lavatory - accessible

Hand sink used for dirty dishes

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Cut lettuce held at 75.3 degrees Refried beans held at 78.8 degrees

1 pts Food Temperature

*39 Cooling using containers that allow max. heat transfer

Cooling green salsa on the counter

1 pts Food Storage & Handling

*45 Living or sleeping quarters, separation

2 pts Other

*32 Approved Food Contact Equip.

Dinning room table used for a baking table

2 pts Sanitation

*27 Cooling method, criteria - rapid cooling equipment

Lack of rapid cooling

show all 8 inspections →

NOV 16

2017

PASS 5 violations

1 pts Sanitation

*43 Light - 50 foot : Food and utensils area

1 pts Sanitation

*39 Equipment-table mounted-elevated on legs

The mixer is mounted on a pallet, needs to be on an approved table

1 pts Food Storage & Handling

*45 Living or sleeping quarters, separation

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Packaged pumpkin seeds without proper labels Expired milk

2 pts Other

*32 Approved Food Contact Equip.

Home style dinning room table used as the baker table

JUN 20

2017

PASS 4 violations

1 pts Sanitation

*39 Keep utensils handles upright or protected

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dusty fan covers inside the reach in cooler

1 pts Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

splash guard needed at the hand wash sink to avoid contamination with foods on the prep table

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

ground beef measured at 48 degrees F; beef measured at 71 degrees F

DEC 27

2016

PASS 3 violations

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

clean ice machine

1 pts Facility Condition

*45Physical Facilities Floors,Walls,Ceilings

repair ceiling light shield in the food prep area

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

store cloth inside a sanitizer bucket when not in use

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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