BOTANAS RAKIS.

City of Dallas

2900 W DAVIS ST · COCKRELL HILL, DALLAS

Last inspected 2019.

5 inspections on record since 2017 · Last inspected May 2019.

Last inspected May 2019. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAY 2019

INSPECTION HISTORY

MAY 22

2019

PASS 9 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

fruit containers 53 F prepared water 54 F RI cooler unit 53 F must be have proper food temperature 40 F or below

2 pts Sanitation

*29 Sanitizing solutions, testing devices

missing sanitizing solutions 50 ppm Chlorine concentration at 3c sink 100 ppm Chlorine concentration at sanitizer bucket

2 pts Other

*25 HACCP Plan Record to be maintained

missing proper haccp plan for raw prepared food must have haccp plan for raw prepared food

1 pts Pest Activity

*34 Pest control-routine inspections for

missing current pest control ticket must be have pest control ticket

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

missing food labeling on food containers must be have food labeling on food containers

1 pts Sanitation

*47 Handwashing signage

missing hand wash only signed must be have signed for hand wash only at hand sink

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

expired RFSM certification must be have current FSM registered with the city

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

RI cooler unit 53 F must be replace or repair to provide proper food temperature of 40 F or below

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

missing date marking on all food containers must be have date mark on all food containers

SEP 29

2018

PASS 10 violations

2 pts Sanitation

*33 Manual ware washing, sink compartment requirement

must allow clean dishes time to air dry

1 pts Other

*45 Drying Mops-air dry

properly hang wet mops

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

chemicals stored next to food

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

bleach sanitizer measured over 200ppm

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

invert single service items when in storage

1 pts Pest Activity

*34 Pest Control

flies observed inside the establishment

3 pts Plumbing & Waste

*20 Grease Trap Tickets

provide current grease trap trip ticket invoice - at once!

2 pts Other

*31 Individual, disposable towels

no paper towels at hand sink - restroom

1 pts Facility Condition

*34 Exterior walls:protection

provide weather stripping underneath the front door

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

mangonada/strawberry dipped in chocolate stored inside of reach-in-freezer -- in wait area/not labeled properly

MAR 8

2018

PASS 5 violations

2 pts Sanitation

*29 Sanitizing solutions, testing devices

missing sanitizing solutions sanitizer bucket 100 ppm sanitizing solutions 50 ppm

1 pts Pest Activity

*34 Pest control-routine inspections for

missing pest inspection report

3 pts Sanitation

*13 Discharges from the Eyes, Nose, a3nd Mouth

missing body fluids clean up procedures / spill kit

2 pts Documentation & Training

*21 PIC ensures employees are properly sanitizing equi

PIC ensure use of sanitizing solutions

3 pts Other

*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

SEP 22

2017

PASS 9 violations

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN THE INTERIOR OF THE MICROWAVE

3 pts Plumbing & Waste

*20 Grease Trap Tickets

NO LIQUID WASTE MANIFESTS ON SITE FOR SERVICE WITHIN THE LAST 90 DAYS

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

DATE MARK ALL CONTAINERS OF SLICED/ CUT FRUIT AS WELL AS CUPS OF YOGURT ETC

2 pts Sanitation

*31 Handwashing lavatory - accessible

FRONT HAND SINK BLOCKED

1 pts Employee Hygiene

*35 Hair Restraints effective

HAIR RESTRAINT REQUIRED FOR FOOD SERVICE

1 pts Facility Condition

*43 Light bulbs, light shields provided

LIGHT SHIELDS NEEDED FOR UNITS MISSING THEM

1 pts Sanitation

*46 Physical Facilities Premises

CLEAN THE TOILET BOWL AND SEAT (RESTROOM)

1 pts Documentation & Training

*47 Health permit posted

POST THE CITY OF DALLAS HEALTH PERMIT IN THE ESTABLISHMENT

3 pts Food Temperature

*19 No Hot Water / Water heater 50 gallon min.

PROVIDE HOT WATER FOR THE ESTABLISHMENT (WATER TEMPERATURE: 82.4 F )

JAN 18

2017

PASS 8 violations

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

LABEL ON CONTAINERS FOR SALE

1 pts Sanitation

*47 Handwashing signage

AT HAND SINK

1 pts Sanitation

*39 Keep utensils handles upright or protected

1 pts Sanitation

*37 Food shall be protected from contamination by storing the food in a clean, dry location

CAN NOT STORE PERSONAL ITEMS ON SINGLE SERVICE ITEM

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

CONTAINER IN HAND SINK

2 pts Food Temperature

*29 Food thermometers provided and accessible

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

SALSA 64 DEGREE F

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN COCKRELL HILL

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