SANITARY INSPECTION RECORD — CITY OF DALLAS

BURGER KING.

YOUR CALL. 58/100

801 N RIVERFRONT BLVD · DESIGN DISTRICT, DALLAS

Last inspected May 19, 2023 · passed

13 of 13 inspections passed. 11 critical violations across the record.

THE NUMBERS

INSPECTIONS
13
13 passed
VIOLATIONS
57
includes 11 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

MAY 19
2023
PASSED
7 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*34 Pest control-routine inspections for

Treat for gnats. Gnats observed in the kitchen area

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

grease build-up on the floor. Clean to remove build-up

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORFood Storage & Handling
*24 Food Labeling- with common name of the food

label all food/sauce squeeze bottles (common name)

MINORFacility Condition
*45 Premises shall be maintained in good repair

Observed leaking (green) water hose - repair/replace

MINOROther
*47 Other Violations

restock first aid

NOV 21
2022
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

Observed sanitizer buckets store next to pickle container, food trays

MINORDocumentation & Training
*21 RFSM - Not On Site

Register RFSM with city of Dallas

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

All employees who working with the food must have food handler

APR 26
2022
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

Seal broken baseboard

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket: 0 ppm quat

MINORDocumentation & Training
*47 Handler-Certificate Not on site
CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw chicken store next to bacon and milk frab

MINORDocumentation & Training
*21 RFSM - Not On Site
OCT 18
2021
PASSED
7 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*47 Handler-Certificate Not on site
CRITICALEmployee Hygiene
*15 Contact RTE Products w/ Bare Hands

observed employee makes the burger without gloves

MINOREmployee Hygiene
*21 RFSM - Not On Site

This is second warning, will issue the citation if repeat violation

MINORSanitation
*42 Dirty nonfood contact surfaces

No card board allow using as the mat

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Provide grease trap ticket

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

observed sanitizer bucket store next to dressing, togo lids

MINORFacility Condition
*34 Outer openings:closing holes, gaps

Seal open gaps for the back door

APR 28
2021
PASSED
5 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide grease trap every 3 moths (11/20)

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 Handler-Certificate Not on site
MINORFood Storage & Handling
*45 Lockers to be used to store personal items

provide personal storage for the employees

SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the ice machine

show all 13 inspections →
OCT 6
2020
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves
CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

observed employee making the burger without gloves

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 100 ppm quat ->maintain it at 200 ppm

MINORDocumentation & Training
*47 Handler-Certificate Not on site
MINORDocumentation & Training
*21 RFSM - Not On Site
APR 29
2020
PASSED
3 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for ice machine

MINORDocumentation & Training
*21 RFSM - Not On Site

register RFSm with city of Dallas

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
NOV 11
2019
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

100 ppm

CRITICALSanitation
*18 Toxic items stored above food/utensils

observed sanitizer bucket store next to utensil

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOREmployee Hygiene
*35 Hair Restraints effective
APR 25
2019
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*21 RFSM - Not On Site
OCT 9
2018
PASSED
5 violations3 CRITICAL
DETAILS
CRITICALSanitation
*19 Hand sink water temperature below 110'F

Hand wash sink reached a maximum temperature of 91.6°F Hot water provided to hand wash sinks should be at least 110°F

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Walk in freezer lacking easily readable thermometer.

MINORFacility Condition
*45 Premises shall be maintained in good repair

Condensation dripping from Air Conditioning vent into trash can at a steady rate. Possibly coming from A/C condenser itself.

MINORDocumentation & Training
*47 RFSM Certificate - Not Display

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

CRITICALPest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Houseflies observed in kitchen

APR 2
2018
PASSED
4 violations
DETAILS
SERIOUSEmployee Hygiene
*14 Gloves single use
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*34 Outer openings:closing holes, gaps

seal open gaps for back door

MINOREmployee Hygiene
*35 Hair Restraints effective
OCT 19
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINOROther
*31 Individual, disposable towels
SERIOUSSanitation
*10 Clean Sight and Touch

provide cleaning for the peep area.

CRITICALPest Activity
*34 Pest Control

observed flies in prep alee

MAR 22
2017
PASSED
3 violations
DETAILS
SERIOUSSanitation
*14 Hands wash procedures-without soap

WASH HANDS FOR AT LEAST 20 SECONDS

MINORChemical Safety
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
MINORFacility Condition
*45 Premises shall be maintained in good repair

LEAK FROM ROOF. REPAIR LEAK WITHIN 48 HOURS.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DESIGN DISTRICT