SANITARY INSPECTION RECORD — CITY OF DALLAS

BURGER KING.

YOUR CALL. 72/100

2403 W WHEATLAND RD · DUNCANVILLE, DALLAS

Last inspected January 18, 2024 · passed

15 of 15 inspections passed. 9 critical violations across the record.

THE NUMBERS

INSPECTIONS
15
15 passed
VIOLATIONS
62
includes 9 critical
RECORDS COVER
7 YEARS
since Oct 2016

INSPECTION HISTORY

JAN 18
2024
PASSED
1 violation
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

observed ice machine with debris inside white panel

JUN 10
2023
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORSanitation
*29 Sanitizing solutions, testing devices

provide test strips for quat sanitizer

DEC 15
2022
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

no food handler training provided/ all staff must be trained.

MINORSanitation
*42 Dirty nonfood contact surfaces

clean and sanitize the counter top at drink station, clean floor throughout the establishment.

MINORFacility Condition
*43 Light bulbs, light shields provided

replace blown out lights under vent system.

MINORFacility Condition
*45 Premises shall be maintained in good repair

replace damaged weather stripping at bottom of back door.

APR 11
2022
PASSED
5 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Observed tomatoes, onions, and lettuce at 60 F. Cold holding temperatures must be 41 F or lower.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM certificate must be on site and current

CRITICALFood Temperature
*29 Thermometer shall be easily readable

Provide thermometer in WIC, outside reading shows 50 F

CRITICALSanitation
*39 Store all equipment & utensil covered or inverted

Store ice scooper to prevent dust and contamination

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean floors at kitchen prep area and self service area

OCT 15
2021
PASSED
7 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

NO PROOF OF FOOD HANDLER CERTIFICATES FOR STAFF

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE CITATION ISSUED

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

DIRTY AND SOILED FLOOR DRAINS

MINORFacility Condition
*43 Light bulbs, light shields provided

BURNED OUT LIGHT BULB ( VENT HOOD )

MINOROther
*46 Physical Facilities Premises

FECAL MATTER IN THE TOILET ( MEN'S RESTROOM )

MINOROther
*47 Other Violations

UNAUTHORIZED PEOPLE IN THE KITCHEN

MINORFacility Condition
*34 Outer openings:closing holes, gaps

BACK DOOR AJAR UPON ARRIVAL AND START OF INSPECTION

show all 15 inspections →
APR 19
2021
PASSED
5 violations
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

COOKED IMPOSSIBLE WHOPPER PATTIES ( 130.5 F )

MINORDocumentation & Training
*21 RFSM - Not On Site

EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE

MINOREmployee Hygiene
*35 Hair Restraints effective

ONE LINE WORKER NOT WEARING A HAIR RESTRAINT

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

FOOD ON FLOOR (COOKED HAMBURGER PATTIES ON THE FLOOR )

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

DUSTY INTAKE VENTS ( KITCHEN )

NOV 9
2020
PASSED
4 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

liquid waste manifests expired (last service 10/27/20)

MINORDocumentation & Training
*21 RFSM - Not On Site

Expired City of Dallas Registered Food Service Manager

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Sticky floors throughout kitchen

MINORSanitation
*43 Light - 20 foot : Washing, utensil, toilet

Burned out lighting (men's restroom)

MAY 7
2020
PASSED
2 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

REMOVE SPILLAGE FROM FRONT COOLER

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR DRAINS IN KITCHEN

DEC 6
2019
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

SOILED THREE COMPARTMENT SINK FLOOR DRAIN

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

OBSERVED A FOOD WORKER CHEWING GUM UPON ARRIVAL TO START INSPECTION

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

THE MAJORITY OF THE STAFF ON SITE WORKING WITH EXPIRED FOOD HANDLER CARDS

CRITICALSanitation
*47 Handwashing signage

PROVIDE A HAND WASH SIGN FOR THE MENS RESTROOM IN THE ESTABLISHMENT

MAY 8
2019
PASSED
5 violations
DETAILS
MINORSanitation
*39 Equipment compartments, drainage

ice bucket collecting water. invert to let waste water drain.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

sweep dinning room

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark sauces in squeeze bottles per Burger King SOP.

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

broken seal on rear door. repair

MINORSanitation
*47 Conditions of Permit-in use of food equipment

MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST

NOV 1
2018
PASSED
2 violations
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean underneath shelves and behind equipment.

MINORSanitation
*39 Equipment in good repair and proper adjustment.

Replace damaged stainless steel cart.

MAY 7
2018
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Nuggets in WIF uncovered.

MINORSanitation
*39 Store all equipment & utensil covered or inverted

Pans and bowl need to be inverted, collecting soil.

MINORSanitation
*42 cleaning hermetically sealed containers of food or visible soil before opening

Clean Whooper freezer seal. Clean seal of ric.

SERIOUSSanitation
*10 Clean Sight and Touch

Clean and sanitize self service ice shoot, visible green soil build up.

CRITICALSanitation
*47 Handwashing signage

Need HW sign in mens restroom9u.']6eghu6421`1q

NOV 10
2017
PASSED
2 violations
DETAILS
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

holes on wall, must be sealed

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

label squeeze bottle

MAY 27
2017
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Machine vending--Cold Hold (41øF/45øF or below) criteria

SOFT SERVE MACHINE SHALL BE HELD AT 41F OR BELOW. MONITOR THE TEMP. CLOSELY

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN SODA MACHINE AND THE SHELVES (DRIED SODA)

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

PROVIDE FOOD HANDLER CERTIFICATE

CRITICALPest Activity
*34 Pest Control

FLIES WERE OBSERVED IN THE FACILITY

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

REGROUT FLOOR TILES

OCT 27
2016
PASSED
8 violations1 CRITICAL
DETAILS
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

200 PPM FOR 3 COMP SINK

MINOREmployee Hygiene
*35 Hair Restraints effective

PROVIDE FIR ALL

SERIOUSOther
*19 One Inch Air Gap

PROVIDE AT 3 COMP SINK

MINORFacility Condition
*34 Outer openings:closing holes, gaps

REPAIR HOLE NEAR MOP SINK

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

OBSERVED CONTAMINATED ICE IN ICE MACHINE

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

MINORSanitation
*39 Equipment in good repair and proper adjustment.

REPAIR LEAKING DRINK MACHINE

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN DUNCANVILLE