City of Dallas
6106 LUTHER LN · PRESTON HOLLOW, DALLAS
Last inspected 2023.
13 inspections on record since 2017 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
EMPLOYEES NEED FOOD HANDLER CARD
OBSERVED HOT BOX WITHOUT THERMOMETER
CLEAN REACH IN COOLERS IN COOK LINE
OBSERVED SOILED WIPING CLOTH IN CUTTING BOARD
DISPLAY INSPECTION REPORT OR POST SIGN
Observed employee not sanitizing utensil
Repair leak at 3-comp sink (sprayer) and right handle of handwash station
ConsumerhealthRFSMandTemp.Dallascityhall.com
Date mark food kept longer than 24 hours (cut veggies in WIC)
Observed personal drinks on prep table
Observed scoop handle touching dry, ingredient
Post 'choking poster' and 'inspection report available' signs up for public view
Observed corn kernels held at 50 Degrees F on counter for garnish.
Observed cooked broccoli held at 53 Degrees F on steam table.
Observed raw chicken stored over sauces and raw beef in WIC.
Observed employee wash a dish and did not sanitize after.
RFSM not registered with CIty of Dallas. Call 214-670-8083 for info.
Must datemark items held longer than 24 hrs for no more than 7 days. Name of product, prep date, and expiration date.
Observed employee eating in kitchen.
Observed shrimp defrosting in room temp water, 52 Degrees F, that was not flowing.
Observed bowl used as a scoop.
Observed personal items stored over equipment in kitchen.
Observed white fish 68 degrees with no time control procedures.
Observed raw chicken and pork over raw beef
Observed chemical spray bottle w/ no label
Register Manager certificate w/ City of Dallas
Observed cardboard used as shelf liner
Observed grease trap tickets missing. Service every 90 days and keep 3 years of grease trap records on site.
Observed cup used as scoop and scoop handle in product.
Observed dirty wall over 3-comp sink
Observed no sanitizer bucket.
Observed raw chicken over beef
Observed pot lid in hand sink. Use for handwashing only
Observed cardboard and paper towels used as shelf liner.
Observed broken scoop handle, cup used as scoop, and scoop handle in food product.
Observed dirty outsides of bulk dry containers
Observed chemical spray bottle not labeled
Observed raw chicken and pork over beef and RTE
Observed bottle of chemical w/ no label
Provide probe thermometer for food
Observed missing scoop handles, cups used as scoops.
Observed personal keys and phone on prep table.
Keep time log or label when keeping TCS food at room temperature.
Observed raw shelled eggs over vegetables.
Label chemical spray bottles
Observed no paper towels at hand sink.
Observed food on floor in WIC
Observed cup used as scoop. Observed scoops w/ broken handles.
Observed dirty food container handles, dirty spray bottles.
Seal sink in bathroom to wall.
Observed missing hand wash sign in restroom (men's)
repair front line hand sink
storing utensils in hand sink
in walk in cooler
Seal hole in ceiling
register manager certificate with dallas
Chicken stored on the floor of walk in cooler
interior of ice maker
REPEATED VIOLATION CHICKEN IN BOWL.PROVIDE PROCEDURES AND LABEL PRODUCTS WITH TIME
LEMON, JALAPENO FROM CUSTOMER SELF SERVE STATION
ICE MACHINE
CLEAN DUSTY AIR INTAKE , AIR VENTS AND CEILING
CHICKEN 79'F, WING 53'F
SPRAY BOTTLE
CLEAN DUSTY FAN
DATE FOOD PRODUCTS WITH USE BY DATE WITH 7 DAYS OR LESS OF SHELF LIFE
CHICKEN 67'F
OBSERVED RAW MEAT ABOVE OTHER PRODUCTS FROM FREEZER
WALK IN COOLER
NO DRINKING IN KITCHEN ALLOWED
OBSERVED EMPLOYEE WASHED HIS HANDS FOR LESS THAN 20 SECONDS
USE SCOOP WITH HANDLE TO SCOOP FOOD. DO NOT USE SINGLE SERVE ARTICLE AS SCOOP
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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