SANITARY INSPECTION RECORD — CITY OF DALLAS
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CHICK-FIL-A.

EAT. 80/100

14897 PRESTON RD · PRESTONWOOD, DALLAS

Last inspected October 5, 2023 · passed

Passed all 14 inspections, but 6 critical violations on file.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
44
includes 6 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

OCT 5
2023
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

Ensure all food handler certificates are up to date.

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean cooler gaskets.

MAR 8
2023
PASSED
1 violation
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

clean splash and build up through out store Mildew on WIC Door

SEP 16
2022
PASSED
6 violations1 CRITICAL
DETAILS
MINORSanitation
*36 Cloths in-use for wiping between uses stored

store wet wiping cloths in sanitizer bucket

SERIOUSSanitation
*14 When to wash hands before donning new gloves

wash hands before donning new gloves

MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets, shelves, floor drains, fan covers in wic

CRITICALPest Activity
*34 Pest control-routine inspections for

observed flies

MINORFacility Condition
*43 Light bulbs, light shields provided

light bulbs

JAN 11
2022
PASSED
3 violations
DETAILS
MINORSanitation
*42 Dirty nonfood contact surfaces

Address ice build up in freezer

SERIOUSOther
*19 One Inch Air Gap
MINOROther
*45 Lockers to be used to store personal items
JUL 28
2021
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

reach in units have significant debris accumulation

MINORFacility Condition
*43 Light bulbs, light shields provided
MINORSanitation
*42 Dirty nonfood contact surfaces

Wall and doorway to WIC and WIF have debris accumulation

MINOROther
*44 Maintaining refuse areas and enclosures
MINORFacility Condition
*45 Premises shall be maintained in good repair

Address warping of walls.

show all 14 inspections →
JAN 15
2021
PASSED
3 violations1 CRITICAL
DETAILS
MINORFacility Condition
*32 Maintain in Good Repair

Address broken shelves in WIF

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean RIC interiors

CRITICALSanitation
*39 Store equipment & utensils - avoid contamination

Avoid leaving scoops on top of foods between use and make sure it's approved for use (plastic plate used as a scoop)

JUL 22
2020
PASSED
1 violation1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

lemon: 71'f

DEC 12
2019
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
MINORPlumbing & Waste
*44 Trash can provided for papertowel waste
MINOROther
*45 Lockers to be used to store personal items
JUN 5
2019
PASSED
4 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal beverages in walk in cooler (chocolate milk) also employee drink must be stored away from food particles and products.

SERIOUSSanitation
*10 Clean Sight and Touch

Clean interior of reach in cooler.

MINORSanitation
*42 Dirty nonfood contact surfaces

clean fan covers in walk in cooler. dirty vents in kitchen area must be cleaned. clean ice on floor in walk in freezer.

DEC 7
2018
PASSED
2 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP

MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR HAND SINK FAUCET FROM MEN'S ROOM FAUCET

JUL 5
2018
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*47 Conditions of Permit-in use of food equipment
SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASHED HAND WITH SOAP BUT ONLY FOR ABOUT 3 SECONDS. PLEASE MAKE SURE EMPLOYEES ARE WASHING HANDS FOR 20 SECONDS

JAN 22
2018
PASSED
4 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY CEILING TILES AND VENTS, COOLER HANDLES

SERIOUSSanitation
*14 Gloves single use

use only single use gloves when wash salad

CRITICALSanitation
*18 Toxic items stored above food/utensils

MUFFINS

AUG 10
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

walk in cooler

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

ceiling

CRITICALFood Temperature
*19 Water & Plumbing in good repair- per code

chicken strips 170 F, nuggets 168 F, fillet 175 F, wic 39 F, wif 20 F, ric 35F, 38 F, 36 F, 36 F, 39 F, 34 F, 40 F, 41 F, fries cooking at 345 F

MAR 16
2017
PASSED
3 violations
DETAILS
SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

ice cream base in a gallon container

MINOREmployee Hygiene
*35 Hair Restraints effective
MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

2 compartment sink and 3 compartment sink

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN PRESTONWOOD

EAT 100
INFUSED OILS AND VINEGARS
EAT 100
PARISH EPISCOPAL - SCHOOL CLASSROOM
EAT 96
ANNE FRANK EARLY CHILDHOOD CENTER-WARMING KITCHEN
EAT 95
LOOK CINEMAS - UPSTAIRS BAR
EAT 93
AFC SUSHI @TOM THUMB #3650
YOUR CALL 77
STARBUCKS