SANITARY INSPECTION RECORD — CITY OF DALLAS

CHUCK E CHEESE.

YOUR CALL. 70/100

13364 MONTFORT DR · FAR NORTH DALLAS, DALLAS

Last inspected April 4, 2023 · passed

9 of 9 inspections passed. 7 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
46
includes 7 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

APR 4
2023
PASSED
1 violation
DETAILS
SERIOUSSanitation
*10 Sanitization after Cleaning

Must sanitize after cleaning no sanitizer in the dishwasher 0 ppm No sanitizer in sani bucket- change solution every 4-6- hours

APR 11
2022
PASSED
4 violations2 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Ice machine dividers need cleaning

CRITICALSanitation
*39 Cooking equipment free of encrusted grease
CRITICALSanitation
*31 Handwashing lavatory - used for other purpose
MINORSanitation
*42 Dirty nonfood contact surfaces

clean interior of RIC

APR 16
2021
PASSED
4 violations
DETAILS
SERIOUSOther
*10 Q.A. PPM - follow manufacturer's direction

0 ppm

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORSanitation
*47 Conditions of Permit-in use of food equipment
JUN 11
2020
PASSED
1 violation
DETAILS
MINORSanitation
*33 Warewash - Wash cycle temp. of chem. Sanitizer

no chlorine detected in the machine- have a technician check out the machine

FEB 7
2019
PASSED
6 violations
DETAILS
MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

TO GO CUPS

MINOROther
*31 Individual, disposable towels

FRONT HAND SINK

MINORSanitation
*45 First Aid

KEEP DISHWASHER SOAP DISPENSER WORKING AT ALL TIMES

MINORDocumentation & Training
*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF TH

MINOROther
*47 Other Violations

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

FINAL NOTICE! MAINTAIN IT AT 50 PPM. TESTED AT 0 PPM

show all 9 inspections →
SEP 4
2018
PASSED
11 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

0 PPM. IT IS NOT CONNECTED TO SANITIZER CONTAINER

MINORDocumentation & Training
*30 Food Establishment Permit

OBSERVED DIFFERENT OWNER'S NAME BETWEEN FOOD ESTABLISHMENT PERMIT AND STATE OF TEXAS SALE TAX PERMIT. Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118

MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR LEAKING FAUCET FROM MEN'S ROOM

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEE DRINK ON FOOD PREP. TABLE

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY ITEM IN HAND SINK

SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

PASTA SALAD 9-3-18

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " MOST RECENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST" UP

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

TOP OF DISHWASHING MACHINE

MAR 6
2018
PASSED
10 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

WARNING! REPEATED VIOLATIONS! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY FAN FROM PIZZA DOUGH COOLER, TOP OF DISH WASHING MACHINE

SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

REMOVE ALL EXPIRED FOOD PRODUCTS i.e. 3-4-18

CRITICALSanitation
*47 Handwashing signage
MINOROther
*28 Original cont. of RTE/PHF/Day1= day of opening

DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.

MACHINE TESTED AT 0 PPM SANITIZER BOTTLE IS EMPTY

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEES BEVERAGE ON FOOD PREP. TABLE AND WALK IN COOLER SHELF

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

DO NOT STORE ANY ITEM IN HAND SINK

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

OBSERVED SANITIZER SPRAY BOTTLE STORED BY FOOD EQUIPMENT

MINOROther
*36 Cloths in-use for wiping between uses stored
SEP 20
2017
PASSED
4 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

dish machine

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MAR 7
2017
PASSED
5 violations1 CRITICAL
DETAILS
MINORFacility Condition
*45Physical Facilities Floors,Walls,Ceilings

hole

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSSanitation
*10 Chlorine sanitizer concentration, minimum temp.
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*47 Handwashing signage

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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