TACO BUENO #3092.

City of Dallas

13443 MONTFORT DR · FAR NORTH DALLAS, DALLAS

Last inspected 2024.

10 inspections on record since 2017 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 30

2024

PASS 8 violations

3 pts Sanitation

*10 Clean Sight and Touch

Clean and sanitize inside ice machine and microwave

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Provide Food Handler certificates for all employees

1 pts Sanitation

*46 A ware washing sink not used for hand washing or dumping mop water

Do not wash mop bucket in 3-compartment sink

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Store ice bucket upside down

1 pts Facility Condition

*43 Ventilation hood systems, adequacy

Keep vent hood on - smokey

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean WIC fans

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Replace caulking behind 3-compartment sink

1 pts Plumbing & Waste

*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)

Provide trash near every hand sink

JAN 25

2023

PASS 2 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

temperatures not maintained at 41 degrees F or below. Violations marked with * tomatoes 46* onions 46* cheese 54*

1 pts Other

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

move ice container. Exposed wood and chipping paint directly above

JAN 10

2022

PASS 4 violations

3 pts Plumbing & Waste

*19 One Inch Air Gap

Provide one inch air gap for drain below ice machine

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Address ice build up in walk in cooler

1 pts Facility Condition

*45 Premises shall be maintained in good repair

1 pts Sanitation

*47 Handwashing signage

JAN 22

2021

PASS 4 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below. Violations marked with * cheese 46.3* 46*

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean the bottom of the make line(not on use)

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

repair chipping paint above ice holder

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

store knives in a clean dry place- clean knife holder

JAN 10

2020

PASS 8 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Observed onions and other RTE foods between temps of 44-46. Keep foods at or below 41 degrees.

3 pts Sanitation

*18 Toxic items labeling-non original container

Spray bottle with sanitizer needs label.

2 pts Facility Condition

*32 Maintain in Good Repair

Repair gaskets in the reach in cooler.

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Keep food containers at least 6 inches off the floor.

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

Store ice scoop in an ice dispenser.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Salsa containers lack a food label.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Walls by the cooking station have collected grease like residue.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

The ceiling above the kitchen contains an opening.

show all 10 inspections →

DEC 5

2018

PASS 7 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dusty fan covers inside the walk in cooler

2 pts Food Storage & Handling

*24 Food Labeling- with common name of the food

two unlabeled containers of salsa inside the walk in coolers

1 pts Sanitation

*45 Walls easily cleanable and light in color

residue splatter on the wall in the dry storage area(back of the restaurant)

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

1 pts Facility Condition

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

dust accumulation on the ceiling tiles throughout the facility

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipe under the three-compartment sink

2 pts Other

*31 Individual, disposable towels

replenish every paper towel dispenser

JUN 27

2018

PASS 3 violations

3 pts Sanitation

*18 Toxic items labeling-non original container

label all non original bottles with the appropriate cleaning product

2 pts Sanitation

*32 Damaged Equipment

replace the door handle

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

one hand sink measured at 84 degrees F

JAN 4

2018

PASS 5 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipe under the three-compartment sink

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dusty fan covers inside the walk in cooler

3 pts Sanitation

*19 One Inch Air Gap

needed at the hand wash sink

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

holes/openings in the ceiling tiles

2 pts Documentation & Training

*21 RFSM - Not On Site

expired permit

JUL 19

2017

PASS 5 violations

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

2 pts Sanitation

*31 Handwashing lavatory - accessible

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

chopped iceberg lettuce at 62.1 degrees on ice Pico de gallo on the salsa bar at 47.9 degrees

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

JAN 4

2017

PASS 7 violations

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

repair the refrigeration units i.e. ice used

3 pts Sanitation

*10 Clean Sight and Touch

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Facility Condition

*45 Floor contruction requirements

1 pts Other

*36 Cloths in-use for wiping between uses stored

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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