SANITARY INSPECTION RECORD — CITY OF DALLAS

CPF SENIOR LIVING (BISTRO).

YOUR CALL. 68/100

8501 LULLWATER DR · LAKEWOOD HEIGHTS, DALLAS

Last inspected October 5, 2023 · passed

10 of 10 inspections passed. 10 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
39
includes 10 critical
RECORDS COVER
6 YEARS
since Feb 2017

INSPECTION HISTORY

OCT 5
2023
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

Improper cold holding: yogurt parfait 44.7 and RIC 50.

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

No sanitizer in sanitizer bucket.

MINOROther
*35 Jewelry Prohibition

No jewelry on hands or arms.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Keep all wiping cloths in buckets of sanitizer between uses.

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

Cannot store anything in hand sink for hand washing only.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all containers taken out of original container and label with common name.

MINOROther
*47 Other Violations

Need choking poster in dining area.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for employee working.

MAR 14
2023
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Store all equipment & utensil covered or inverted

Invert to go containers.

MINORSanitation
*36 Cloths in-use for wiping between uses stored

Cannot leave wet wiping cloths out, must keep in sanitizer bucket at all times.

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

Label all chemical spray bottles.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers provided for any employee working.

MAY 21
2022
PASSED
4 violations
DETAILS
MINOROther
*31 Individual, disposable towels

No paper towels

MINORPlumbing & Waste
*23 Water, Plumbing,& Waste Water - Pressure

Water pressure low at hand sink

MINORFood Storage & Handling
*47 Other Violations

Organize storage areas

MINORSanitation
*39 Cutting surfaces.

Cutting board observed not in good repair (make tables)

NOV 26
2019
PASSED
0 violations
MAY 29
2019
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

deli ham 52.9 F

CRITICALFood Temperature
*29 Food thermometers provided and accessible
show all 10 inspections →
NOV 12
2018
PASSED
5 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

no towels on prep surfaces

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORSanitation
*40 Handle & dispense of cleaned utensils, single-use
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MAY 8
2018
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Equipment & Utensils smooth easily cleanable

no towels in fridge

MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

write date on date dots

NOV 20
2017
PASSED
2 violations
DETAILS
MINORSanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

no towels in RIC

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
JUL 28
2017
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

FEB 13
2017
PASSED
8 violations3 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

sausage patties at 87 F

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

discard molded strawberries

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

shell eggs stored above milk

MINORSanitation
*36 Cloths in-use for wiping between uses stored

sit wiping cloth in sanitizer between use

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

label chemical spray bottles

SERIOUSFood Storage & Handling
*28 Date marking commercially prepared of RTE/PHF

date mark prepared foods (tuna salad )

MINORSanitation
*47 Conditions of Permit-in use of food equipment

have sign or copy of latest inspection posted

MINORDocumentation & Training
*21 RFSM - Not On Site

obtain RFSM

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LAKEWOOD HEIGHTS