CPF SENIOR LIVING (TRATTORIA).

City of Dallas

8501 LULLWATER DR · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2023.

13 inspections on record since 2017 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
82
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 5
2023
PASS 6 violations
1 pts Sanitation
*39 Store all equipment & utensil covered or inverted

Invert lids. Invert to go containers.

1 pts Pest Activity
*34 Pest Control

Lots of flies observed.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food

Expired date marks.

3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction

Sanitizer quat buckets too low to sanitize at 0 ppm.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for all employees working.

MAR 14
2023
PASS 8 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Dented ripe olives.

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

No food handlers for any employee working in the kitchen.

1 pts Other
*35 Jewelry Prohibition

Cannot wear jewelry on hands while prepping food.

2 pts Food Temperature
*29 Food thermometers provided and accessible

Provide thermometer for RIC.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Keep all handles up out of food.

1 pts Other
*37 Condenser unit shall be separated from the food

Condenser unit leaking on to food.

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean dust on wall and ceiling above prep table, super dirty.

MAY 21
2022
PASS 12 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Chemical spray bottle observed next to ice cream scoops

1 pts Employee Hygiene
*35 Hair Restraints effective

Food staff must have hair restrained while handling food

1 pts Sanitation
*39 Cutting surfaces.

Cutting boards at make table/serving line. Observed not in good repair (throughout)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Detail clean ventahood filters underneath the vent-a hood system

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Cooked/RTE foods in walk-in cooler must be date marked with used by dates (WIC #2)

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Food stored on floor WIF/ must be 6 inches

1 pts Facility Condition
*43 Light bulbs, light shields provided

Replace blown out lights underneath the vent system/ovens

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Address condensation leak at corner/wall of WIF (across from restroom)

1 pts Pest Activity
*34 Pest control-routine inspections for

Observed gnats in dry storage

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Pest Activity
*47 Other Violations

Pest Control

MAR 17
2021
PASS · 0 violations
AUG 6
2020
PASS 3 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

dust accumulation on the fan covers in the wic

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

dust accumulation on the ceiling

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

ice scoop should be free of contamination

show all 13 inspections →
NOV 26
2019
PASS 4 violations
3 pts Sanitation
*10 A chemical sanitizer used: contact times criteria

no chlorine detected in the warewash machine

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

mold observed on strawberries and blackberries.

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

salmon measured at 50 degrees F; chicken breast measured at 49.7 degrees F;

1 pts Sanitation
*42 Dirty nonfood contact surfaces

dust accumulation on the fan covers inside the walk in cooler

MAY 29
2019
PASS 5 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

label sani bucket

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all

3 pts Other
*09 Food protected cross contamination by preparing each type of food at different times or in separ

raw burgers placed on rte steam table food

1 pts Plumbing & Waste
*37 Unpackaged food may not be stored in direct contact with undrained ice

ice for consumption must drain

3 pts Food Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

cooked turkey from 5/20 past 7 day hold

DEC 12
2018
PASS 7 violations
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

fully cooked ham adj raw turkey breasts

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

tuna salad marked for 9 total days

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

roast beef 54.7 F out of cold hold sour cream 52.3 F in ice bath, ice bath not touching some pans at all mixed lettuce left at room temp

3 pts Sanitation
*14 When to wash hands after handling soiled equip/utensil

at dish area

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

ice paddle stored in hw at dish pit

3 pts Sanitation
*04 Is whole-muscle, intact beef steaks cooked to surface temperature of 145øF on top and bottom

beef steak cooked to 140 F put back on to 145 F

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

spillable employee drink adj customer food old soda in back prep

NOV 12
2018
PASS 10 violations
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Other
*40 Store single-service item in original package

invert all

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

some without dates, some with incorrect dates

1 pts Facility Condition
*43 Light bulbs, light shields provided
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sour cream in ice bath 50F

3 pts Food Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

milk past date 11/9/18

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

unlabeled spray bottle

3 pts Other
*03 Food products not maintained at 135øF or above

steam table gravy 125F

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw bacon over rte pasta raw beef over cheese raw ground beef over raw fish

1 pts Employee Hygiene
*35 Hair Restraints effective

need hair protection

MAY 8
2018
PASS 8 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date all products old date marks left on pans

2 pts Documentation & Training
*21 RFSM - Not On Site

have all registered w/ City of Dallas by May 31

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw ground meat on tray with raw whole

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sliced turkey. 52 F on top tuna salad in inadequate ice bath 68 F shrimp 48 F pull out drawers 45-6 F on top, 50 F on bottom

3 pts Other
*10 Chlorine exposure time table
1 pts Documentation & Training
*47 RFSM Certificate - Not Display
NOV 20
2017
PASS 8 violations
2 pts Sanitation
*32 Equipment has cracks and corners
1 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

no open drinks

1 pts Pest Activity
*34 Insect control devices-not over food/food prep
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw ground beef stored over raw whole pork

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
JUL 28
2017
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean gaskets on reach in coolers.

1 pts Sanitation
*39 Store equipment & utensils - avoid contamination

Clean ice scoop holders.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
FEB 13
2017
PASS 7 violations
3 pts Sanitation
*07 Food safe, good condition, unadulterated, and honestly presented

clean inside of ice machine and where scoop is stored

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

no open container drinks in kitchen

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

label chemical spray bottles

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

clean food gaskets

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

have sign or copy of last inspection posted

2 pts Documentation & Training
*21 RFSM - Not On Site

no RFSM on site certified person

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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