JAN 27
2022
PASSED
7 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
D OFFICE.
BEAT. 44/100
11353 EMERALD ST #100 · PRESTON HOLLOW, DALLAS
Last inspected January 27, 2022 · passed
15 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
73
includes 15 critical
RECORDS COVER
5 YEARS
since Oct 2016
INSPECTION HISTORY
*18 Medicines labeled and stored properly
OBSERVED EYE DROPS IN COOLER
*21 RFSM - Not On Site
*10 Clean Sight and Touch
CLEAN ICE MACHINE
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ANY ITEMS IN HAND SINK.
*37 Storing the food at least 15 cm (6 inches) above the floor
STORAGE ROOM
*47 Operate with a lapsed permit
FINAL NOTICE! Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupanc
*29 Cold/hot hold unit thermometer easily viewable
FREEZER
JUN 102021PASSED8 violations2 CRITICALDETAILS
JUN 10
2021
PASSED
8 violations2 CRITICALDETAILS
*31 No soap at handsink
*31 Handwashing lavatory - used for other purpose
DO NOT STORE ANY ITEM IN / ON YOUR HAND SINKS.
*19 One Inch Air Gap
PROVIDE ONE INCH AIR GAP TO ICE MACHINE DRAIN PIPE,
*29 Cold/hot hold unit thermometer easily viewable
*46 Enclosed toilet room w/self closing doors
TO ALL RESTROOM DOORS.
*47 Conditions of Permit-in use of food equipment
POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST."
*21 RFSM - Not On Site
*45 Unnecessary articles prohibited
REMOVE ALL FOIL LINER FROM COOLER.
DEC 142020PASSED7 violations2 CRITICALDETAILS
DEC 14
2020
PASSED
7 violations2 CRITICALDETAILS
*11 Food not re-served after being served or sold to consumer
OBSERVED USED SNACK STORED BACK IN KITCHEN . COS
*31 Individual, disposable towels
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE FOOD PRODUCTS IN COOLER OR FREEZER FROM TOP TO BOTTOM ACCORDING TO THE FOLLOWING ORDER: 1)READY TO EAT PRODUCTS, 2)RAW SEAFOOD, 3)RAW MEAT, 4)RAW POULTRY
*29 Cold/hot hold unit thermometer easily viewable
*28 Date marking > 24 hrs,on site,temp 41F
DATE MARK FOOD WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS.
*47 Operate with a lapsed permit
FINAL NOTICE! Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupan
*21 RFSM - Not On Site
For the Dallas Registered Food Service manager certificate: https://dallascityhall.com/departments/codecompliance/consumer-health/Pages/food-service-manager.aspx
JUL 312020PASSED5 violationsDETAILS
JUL 31
2020
PASSED
5 violationsDETAILS
*21 RFSM - Not On Site
NONE ON SITE
*31 No soap at handsink
BAR
*46 Covered waste receptacle for women's restroom
*45 Floor& wall junctures- coved & sealed
PROVIDE FRP PANEL BEHIND ICE MACHINE AND SINK
*47 Operate with a lapsed permit
Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy and applicati
JAN 292020PASSED8 violations2 CRITICALDETAILS
JAN 29
2020
PASSED
8 violations2 CRITICALDETAILS
*34 Remove dead/trapped pests
REMOVE DEAD ROACHES AND OLD RODENT DROPPING FROM STORAGE AREA
*47 Operate with a lapsed permit
Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy and applicati
*45 First Aid
*22 Handlers-Certificate Not On Site
ALL FOOD EMPLOYEES WHO DON'T HAVE FOOD SERVICE MANGER CERTIFICATE MUST OBTAINED A STATE FOOD HANDLER CERTIFICATE
*46 Covered waste receptacle for women's restroom
*28 Original cont. of RTE/PHF/Day1= day of opening
DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS
*37 Storing the food at least 15 cm (6 inches) above the floor
STORE ALL FOOD PRODUCTS 6 INCHES OFF THE FLOOR
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE AND DISPLAY IT FROM ALL COOLERS AND FREEZERS
show all 10 inspections →
AUG 22019PASSED12 violations2 CRITICALDETAILS
AUG 2
2019
PASSED
12 violations2 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
Kim Chee made at home
*18 Toxic items stored above food/utensils
Dish soap above candy
*21 RFSM - Not On Site
*47 RFSM Certificate - Not Display
*28 Date marking > 24 hrs,on site,temp 41F
*42 Nonfood-contact surfaces material
Foil lined surfaces
*24 Food Labeling- with common name of the food
*31 Hand sinks: number installed for convenient use
The front bar does not have a hand sink
*40 Reuse of single service articles
*39 Utensils, single serve items 6 inches off - floor
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*19 One Inch Air Gap
Ice maker missing an air gap
MAR 292019PASSED7 violationsDETAILS
MAR 29
2019
PASSED
7 violationsDETAILS
*21 RFSM - Not On Site
*20 Grease Trap Tickets
*19 One Inch Air Gap
Ice maker in need of an air gap
*47 RFSM Certificate - Not Display
*45 Floor& wall junctures- coved & sealed
*42 Nonfood-contact surfaces material
Foil lined surfaces
*22 Handlers-Certificate Not On Site
SEP 92018PASSED6 violationsDETAILS
SEP 9
2018
PASSED
6 violationsDETAILS
*21 RFSM - Not On Site
*19 One Inch Air Gap
*40 Reuse of single service articles
*22 Handlers-Certificate Not On Site
*11 Food not re-served after being served or sold to consumer
*47 RFSM Certificate - Not Display
JUN 282017PASSED6 violations2 CRITICALDETAILS
JUN 28
2017
PASSED
6 violations2 CRITICALDETAILS
*10 Equipment and Utensils Cleaning-contamination
clean the inside of the ice machine; bacteria buildup
*31 Handwashing lavatory - used for other purpose
toothbrush observed at the hand washing sink
*45Floor, wall, ceiling - Exposed material
repair the holes/openings in the ceiling tiles
*32 Damaged Equipment
repair the air gaskets inside the reach in cooler
*21 RFSM - Not On Site
register with the City of Dallas as a Registered Food Service Manager
*42 Floors/walls/ceiling/nonfood dirty
clean the floors throughout the kitchen area
OCT 182016PASSED7 violations3 CRITICALDETAILS
OCT 18
2016
PASSED
7 violations3 CRITICALDETAILS
*45Physical Facilities Floors,Walls,Ceilings
clean the ceiling and repair holes/openings on ceiling
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw beef stored next to cooked and ready to eat food.
*31 Handwashing lavatory - used for other purpose
utensils stored in the hand wash sink
*29 Food thermometers provided and accessible
provide thermometers in every cooler
*20 Grease Trap Tickets
*37 Storing the food at least 15 cm (6 inches) above the floor
rice stored on the floor in the prep area.
*21 RFSM - Not On Site
register with the city of dallas for the registered food service manager
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →