MAR 14
2023
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF DALLAS
✕
DALLAS AUCTION CAFE.
YOUR CALL. 77/100
5333 W KIEST BLVD · COCKRELL HILL, DALLAS
Last inspected March 14, 2023 · passed
8 of 8 inspections passed. 7 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
8 passed
VIOLATIONS
35
includes 7 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
SEP 172021PASSED9 violations1 CRITICALDETAILS
SEP 17
2021
PASSED
9 violations1 CRITICALDETAILS
*10 Clean Sight and Touch
CAN OPENER
*18 Toxic items storage adjacent to food/utensils
*20 Grease Trap Tickets
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
*29 Sanitizing solutions, testing devices
*43 Light bulbs, light shields provided
*42 Dirty nonfood contact surfaces
*45 Premises shall be maintained in good repair
*34 Outer door: solid,selfclosing,tightfitting
show all 8 inspections →
DEC 62017PASSED5 violationsDETAILS
DEC 6
2017
PASSED
5 violationsDETAILS
*10 Clean Sight and Touch
clean inside ice machine and clean nozzles on coke dispensers
*28 Date marking combined ingredients for RTE/ TCS food
date mark RTE food in WIC
*40 Reuse of single service articles
can not reuse Dairy containers
*45 Premises free of litter
*46 Covered waste receptacle for women's restroom
JUN 82017PASSED6 violations2 CRITICALDETAILS
JUN 8
2017
PASSED
6 violations2 CRITICALDETAILS
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
COVER ALL
*34 Outer door: solid,selfclosing,tightfitting
OBSERVED OPEN EXIT DOOR
*02 Cold Hold (41øF/45øF or below)
HAM IN CHU 45*F, SLICED TOMATOES 46.1*F,45.2*F IN CHU, CHEESE STORED ABOVE COLD LINE AT 56*F
*47 Other Violations
LABEL 3 COMP SINK
*19 Water & Plumbing in good repair- per code
REPAIR LEAKING FAUCET AT 3 COMP SINK
*36 Cloths in-use for wiping between uses stored
STORED ON PREP TABLE /CUTTING BOARD
DEC 222016PASSED15 violations4 CRITICALDETAILS
DEC 22
2016
PASSED
15 violations4 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
SALAD ON ICE /SERVING LINE 46.3*F,LETTUCE ON ICE 57.3*F, SALSA ON ICE 52.8*F, SLICED TOMATOES 49.3*F, CHEESE ON ICE 50.2*F
*07 Food safe, good condition, unadulterated, and honestly presented
REMOVE EXPIRED FOODS
*10 Clean Sight and Touch
CLEAN ALL
*14 When to wash hands before donning new gloves
EMPLOYEES
*18 Toxic items labeling-non original container
LABEL ALL
*27 Cooling, heating, and holding capacities. Equipment
DISCONTINUE ICE FOR COLD HOLD : MUST BE MECHANICAL REFRIGERATION
*31 Handwashing lavatory - used for other purpose
ITEMS STORED IN HANDSINK
*35 Eating food, chewing gum, drinking beverages, or using tobacco
EMPLOYEE CHEWING GUM AND DRINKS STORED ON PREP TABLE
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*36 Cloths in-use for wiping between uses stored
WIPING CLOTH STORED ON PREP TABLE
*37 Storing the food at least 15 cm (6 inches) above the floor
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*32 Approved Food Contact Equip.
OBSERVED TOWELS UNDER CUTTING BOARD
*45 Walls easily cleanable and light in color
REPAIR DAMAGED WALL IN MOP AREA
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →