DELIGHTFUL DONUTS.

City of Dallas

2231 W LEDBETTER DR #260 · OAK CLIFF, DALLAS

Last inspected 2018.

5 inspections on record since 2016 · Last inspected Jul 2018.

Last inspected Jul 2018. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUL 2018

INSPECTION HISTORY

JUL 2

2018

PASS 8 violations

1 pts Documentation & Training

*47 Health permit posted

Need health permit posted where customers can see it.

3 pts Food Temperature

*02 Untreated shell eggs need to be at 45§F or <

Eggs out at room temperature need to be in cooler

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Need to label clear spray bottles.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

No items at hand wash sink.

2 pts Documentation & Training

*21 RFSM - Not On Site

Need a RFSM on site at all times. 2nd and final warning.

3 pts Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

Need written procuedure for sausage rolls. 2nd and final warning.

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

need thermometer in pepsi cold hold.

3 pts Sanitation

*10 After being cleaned, equipment food-contact surfaces and utensils shall be sanitized in an expos

Need a sanitizer bucket set up at all times.

JUN 7

2018

PASS 11 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

expired rfsm.

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

Need covered waste container in restroom.

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

0 PPM. change every 204 hours.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

replace damaged ceiling tile.

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

Check reach in cooler, current cold hold at 48F, needs to be below 41F. Remove all food an place in other reach in cooler.

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Clear spray bottle not labeled.

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Drinking bottle on prep table. (COS)

3 pts Food Temperature

*06 Time as PHC: 4 hours provide written procedures methods of compliance

Sausage rolls out at room temperature. Next visit provide a notebook with proper procedures.

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

Need thermometer in Pepsi cold hold.

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Grease Trap receipt not produce.

1 pts Pest Activity

*34 Pest Control

No pest control receipt produce.

DEC 27

2017

PASS 8 violations

3 pts Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

need compliant time log for sausage rolls

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

soap used as sanitizing solution

3 pts Pest Activity

*18 Unnecessary chemicals not allowed

can not home use pesticide RAID

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food

date mark RTE food in RIC

2 pts Other

*29 Sanitizing solutions, testing devices

provide bleach/chlorine test strips

1 pts Sanitation

*39 Keep utensils handles upright or protected

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean lids on container and clean tray with tools

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

JUL 10

2017

PASS 10 violations

3 pts Other

*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

NO TIME OR DATE PROVIDED FOR KOLACHE AND HAM SANDWHICH

3 pts Sanitation

*10 Clean Sight and Touch

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

LABEL ALL

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

CFM OBSERVED DRINKING IN PREP AREA

1 pts Other

*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AD GAPS

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

FOOD ITEMS STORED ON FLOOR

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE FOR ALL

3 pts Other

*03 Food products not maintained at 135øF or above

KOLACHES 72.4*F,72.7*, HAM SANDWICH 73.3*F,

NOV 23

2016

PASS 9 violations

1 pts Sanitation

*47 Handwashing signage

PROVIDE

2 pts Other

*31 No soap at handsink

PROVIDE

3 pts Employee Hygiene

*14 Gloves single use

EMPLOYEE REUSING GUMS

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

LACK OF REFRIGERATION: REMOVE HOMESTYLE COOLER

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

OBSERVED DAYLIGHT AT BACK DOOR

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

RAW EGGS STORED ABOVE RTE FOODS

3 pts Other

*03 Food products not maintained at 135øF or above

KOLACHES IN HHU 73.2*F,74.2*F

2 pts Documentation & Training

*30 Does Establishment have a current valid permit posted?

MUST OBTAIN HEALTH PERMIT BY NOV 28,16

3 pts Other

*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

KOLACHES AT ROOM TIME

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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