DICKEY'S BBQ.

City of Dallas

9002 GARLAND RD · CASA LINDA, DALLAS

Last inspected 2023.

17 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
17
VIOLATIONS
103
total on record
LAST INSPECTED
SEP 2023

INSPECTION HISTORY

SEP 24
2023
PASS 9 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

food staff observed working front line without hair restraints

2 pts Other
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

no hot water at front handsink

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean walls underneath equipment cookline, clean dusty vent hood filters (over steam well)

1 pts Employee Hygiene
*45 Eating and tobacco areas.

must separate personal food from food for use/ prep table- designate area to store personal items

1 pts Facility Condition
*40 Store single-service item in original package

store single service to go cups off the floor

2 pts Food Storage & Handling
*22 Accredited food handler certificate - 60 days

all food handlers must be trained in food safety

1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place

store utensils in a clean, sanitized container

1 pts Sanitation
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

clean dusty fans on countertops

2 pts Sanitation
*32 Equipment and Utensils Durability and Strength

observed rusted shelving inside WIC/ not easily cleanable

FEB 16
2023
PASS · 0 violations
SEP 14
2022
PASS 2 violations
2 pts Other
*31 No soap at handsink
1 pts Sanitation
*42 Dirty nonfood contact surfaces

DIRTY FLOOR IN KITCHEN AREA

MAR 14
2022
PASS 3 violations
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

NOT ALL EMPLOYEE HAVE CERTIFICATE

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK ON FAUCET AT THREE COMPARTMENT SINK

2 pts Sanitation
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

NO TEST STRIP FOR SANITIZER

OCT 29
2021
PASS 4 violations
2 pts Other
*31 A self-closing, slow-closing, or metering faucet shall provide a flow of water for at least 15 s

faucet at hand sink and three compartment leaking, hot water pressure low

1 pts Other
*47 Other Violations

old and dirty prep tray

2 pts Other
*31 Individual, disposable towels

no towel at handsink

3 pts Sanitation
*10 Sanitization after Cleaning

no sanitizer at hand sink

show all 17 inspections →
MAY 20
2021
PASS · 0 violations
NOV 10
2020
PASS 4 violations
2 pts Other
*31 Individual, disposable towels

NO HAND TOWELS AT SINK

1 pts Other
*47 Other Violations

TOWELS UNDER CUTTING BOARD

3 pts Sanitation
*10 Clean Sight and Touch

INTERIOR OF ICE MACHINE COMPARTMENT DIRTY

2 pts Food Temperature
*29 Food thermometers provided and accessible

NO THERMOMETER IN RIF

MAY 14
2020
PASS 1 violation
3 pts Plumbing & Waste
*20 Grease Trap Tickets

no grease trap documents

APR 7
2020
PASS 3 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

change light bulb and also provide bulb covered.

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

towels stored on prep surface

1 pts Other
*47 Other Violations

towel under cutting

DEC 3
2019
PASS 4 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHT BULB IN VENTHOOD

3 pts Facility Condition
*19 Water System Maintained

CHECK AND REPAIR HOT WATER IN HANDSINK

1 pts Sanitation
*42 Nonfood-contact surfaces material

CLEAN FAN COVER AND CEILING IN WIC

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INTERIOR OF ICE MACHINE

MAY 30
2019
PASS 6 violations
3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

DENTED CAN

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAK AT 3 COMP SINK

1 pts Pest Activity
*34 Pest Control

FRUIT FLIES

1 pts Sanitation
*39 No equipment & utensil under contamination sources

TOWELS STORED UNDER CUTTING BOARDS

1 pts Sanitation
*42 Dirty nonfood contact surfaces

WIPE DOWN GASKETS

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
APR 22
2019
PASS 11 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

POTATO SALAD 48 DEGREES

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF ICE MACHINE

3 pts Sanitation
*14 When to wash hands before donning new gloves
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK AND LABEL FOOD IN WIC

2 pts Other
*31 Individual, disposable towels
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN Vent hood

MAR 22
2019
PASS 14 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
2 pts Sanitation
*32 Damaged Equipment

Rusted shelves in WIC.

1 pts Sanitation
*37 Food shall be protected from contamination by storing the food in a clean, dry location

Heavy dust buildup on fan covers to WIC.

2 pts Other
*31 No soap at handsink
3 pts Pest Activity
*18 Restricted use pesticides

Residential roach spray unapproved for food service establishment.

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
1 pts Facility Condition
*44 Receptacles tight fitting lids, doors, or covers

grease container

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair door gap to RIC. Replace missing floor tiles throughout.

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Catering equipment was on floor.

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean floor drains and wall where dirty.

3 pts Other
*03 Food products not maintained at 135øF or above

roast beef 129F

1 pts Facility Condition
*43 Light bulbs, light shields provided

fryer area

SEP 18
2018
PASS 9 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

POTATO SALAD 49.6°F

2 pts Other
*31 No soap at handsink
2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable
3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

DISHWASHER NOT SANITIZING

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

CARDBOARD ON FLOORS

2 pts Other
*29 Sanitizing solutions, testing devices
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area
1 pts Pest Activity
*34 Remove dead/trapped pests

WALL, FLY TRAPS

MAR 19
2018
PASS 10 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

MANAGER STATED HE DID NOT HAVE AN RFSM

1 pts Documentation & Training
*47 Health permit posted

POST COPY OF MOST RECENT FOOD PERMIT. REQUEST DUPLICATE AT 7901 GOFORTH RD IF NEEDED.

3 pts Other
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

WATER BOTTLE STORED IN ICE BIN

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

0PPM

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

JALAPENOS AND GREEN BEANS DUMPED IN BACK HAND SINK. WHISK AND TRASH LEFT IN MIDDLE PREP AREA HAND SINK.

3 pts Pest Activity
*18 Licensed pest control applicator only

PESTICIDE FOR HOME USE IN FACILITY

1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BOXES OF COOKIES

1 pts Pest Activity
*34 Remove dead/trapped pests

REPLACE STICKY TRAPS AND REMOVE INSECTS FROM LIGHTING

AUG 7
2017
PASS 12 violations
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food

1 pts Other
*34 Outer openings:closing holes, gaps

close all outer openings

1 pts Facility Condition
*43 Light bulbs, light shields provided
3 pts Other
*03 Food products not maintained at 135øF or above
3 pts Other
*06 Discard if TCS is in container w/ no date or day
2 pts Sanitation
*32 Damaged Equipment

replace gaskets

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food stored with customer food

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floors and drains

1 pts Facility Condition
*40 Store single-service item in original package

improperly stored on floor

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

certify staff

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*39 Equipment and Utensils Storage

equipment improperly stored

FEB 13
2017
PASS 11 violations
3 pts Other
*03 Food products not maintained at 135øF or above

brisket 114.oF

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

C. Slaw 53.9F p.Salad 52.1 B.pudding 50.8F

3 pts Sanitation
*18 Toxic items stored above food/utensils

toxics stored with dishes

3 pts Food Temperature
*19 Hand sink water temperature below 110'F
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Other
*34 Outer openings:closing holes, gaps

close all outer openings

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Food Storage & Handling
*36 Cloths in-use for wiping between uses stored

improper storage of wiping clothes

1 pts Food Storage & Handling
*37 Food storage, prohibited areas in toilet rooms

bathroom used as a storage room

1 pts Facility Condition
*43 Light bulbs, light shields provided
1 pts Facility Condition
*45 Premises shall be maintained in good repair

replace cold base tiles

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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