JAN 25
2024
PASSED
6 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
HERE.
BEAT. 40/100
9028 GARLAND RD · CASA LINDA, DALLAS
Last inspected January 25, 2024 · passed
23 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
89
includes 23 critical
RECORDS COVER
7 YEARS
since Jan 2017
INSPECTION HISTORY
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Do not store raw meat over cooked
*10 Clean Sight and Touch
Clean and sanitize inside ice machine
*29 Cold/hot hold unit thermometer easily viewable
Provide thermometers in beer/wine coolers
*31 Handwashing lavatory - used for other purpose
Do not use hand sink for dumping
*39 Store all equipment & utensil covered or inverted
Invert uncovered utensils and ice bucket
*42 Dirty nonfood contact surfaces
Clean dish shelves and dust on ceiling
SEP 242023PASSED13 violations6 CRITICALDETAILS
SEP 24
2023
PASSED
13 violations6 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
Brown eggs observed at 69F; cold holding temps must be maintained at 41F.
*10 Clean Sight and Touch
Clean interior of reach in cooler/sight and touch.
*14 When to wash hands
Food staff must wash hands properly- after every contamination.
*18 Toxic items storage adjacent to food/utensils
Observed chemicals stored next to food
*20 Grease Trap Tickets
Grease trap must be serviced every 90 days.
*22 Accredited food handler certificate - 60 days
No food handler cards observed on site.
*24 Food Labeling- with common name of the food
Label all squeeze bottles.
*31 Handwashing lavatory - used for other purpose
Designated a hand sink as dump sink.
*34 Pest Control
Observed flies throughout the kitchen area.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Observed employees' drink cups stored throughout the kitchen area.
*42 Floors/walls/ceiling/nonfood dirty
Floors must be cleaned.
*45 Premises shall be maintained in good repair
Floors observed not in good repair (chipped paint, etc)
*47 OTHER VIOLATIONS
Provide a current pest control report.
FEB 252023PASSED7 violationsDETAILS
FEB 25
2023
PASSED
7 violationsDETAILS
*10 Clean Sight and Touch
MOLD LIKE BUILD UP INSIDE ICE MACHINE
*19 Water & Plumbing in good repair- per code
WATER DRIPPING FROM HAND SINK IN BAR AREA
*32 Maintain in Good Repair
RUSTED STORAGE SURFACE IN KITCHEN
*36 Cloths in-use for wiping between uses stored
TOWEL STORE UNDER CUTTING BOARD
*45Physical Facilities Floors,Walls,Ceilings
BROKEN AREA ON THE FLOOR IN KITCHEN AREA
*22 Accredited food handler certificate - 60 days
NO FOOD HANDLER
*20 Grease Trap Tickets
NO GREASE TRAP
OCT 72022PASSED3 violationsDETAILS
OCT 7
2022
PASSED
3 violationsDETAILS
*10 Clean Sight and Touch
build up inside ice machine and build up inside drink gun
*32 Maintain in Good Repair
cutting board not in good repair
* 21 RFSM notify 10 days & replacement in 45 days
no city of dallas rfsm
JAN 292022PASSED5 violationsDETAILS
JAN 29
2022
PASSED
5 violationsDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
EXPIRED RFSM
*35 Hair Restraints effective
*22 Accredited food handler certificate - 60 days
NO HANDLER CERTIFICATE
*36 Cloths in-use for wiping between uses stored
TOWEL ON PREP SURFACE
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o
NO TEST STRIP
show all 13 inspections →
JAN 92021PASSED3 violationsDETAILS
JAN 9
2021
PASSED
3 violationsDETAILS
*36 Cloths in-use for wiping between uses stored
TOWELS ON PREP SURFACE
*45 Lockers to be used to store personal items
DRESS STORE AMONGST FOOD
*10 Clean Sight and Touch
DRITY INTERIOR OF ICE MACHINE
FEB 282020PASSED4 violations1 CRITICALDETAILS
FEB 28
2020
PASSED
4 violations1 CRITICALDETAILS
*10 Sanitization after Cleaning
SODA GUN HAVE BUILD UP MOLD INSIDE
*42 Nonfood-contact surfaces material
DUSTY FAN COVERED IN WIC, REPAIR RUSTED SHELVE IN KITCHEN
*29 Food thermometers provided and accessible
PTOVIDE THERMOMETER IN COLD HOLD-
*22 Handlers-Certificate Not On Site
EMPLOYEE'S Without HANDLER CERTIFICATE
AUG 242019PASSED1 violationDETAILS
AUG 24
2019
PASSED
1 violationDETAILS
*10 Sanitization after Cleaning
DIRTY INTERIOR OF ICE MACHINE, NO SANITIZING BUCKET SET UP AND DIRTY TIPS OF DRINK DISPENSER.
FEB 142019PASSED5 violations1 CRITICALDETAILS
FEB 14
2019
PASSED
5 violations1 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
*32 Maintain in Good Repair
REPLACE BROKEN GAKETS
*34 Controlling pests. Eliminating harborage conditions
FRUIT FLIES
*36 Cloths in-use for wiping between uses stored
*39 Keep utensils handles upright or protected
JUN 292018PASSED9 violations4 CRITICALDETAILS
JUN 29
2018
PASSED
9 violations4 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
TASSO GRAVY 6/19 SALSA IN REACH-IN COOLER
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
COOLER DRAW STORAGE - RAW BEEF PATTY OVER RAW FISH IN DRAWER
*02 Cold Hold (41øF/45øF or below)
PICKLES 50.8°F ON PREP LINE IN ICE BIN, PIMENTO CHEESE 54.4°F AND TASSO GRAVY 52.8°F IN WALK-IN COOLER
*35 Eating food, chewing gum, drinking beverages, or using tobacco
EMPLOYEE DRINK ON REACH-IN PREP COOLER
*05 Rapidly reheat 165øF for hot holding
GRITS 126.3°F - COS EMPLOYEE REHEATED GRITS
*31 Handwashing lavatory - used for other purpose
BOTH BAR HAND SINKS ALSO USED AS DUMP SINKS
*41 Food storage containers, identified with common name of food.
FLOUR, PANKO
*47 Other Violations
CONTACT BUILDING INSPECTOR IF REMODEL IS COMPLETE TO COMPLETE APPLICATION PROCESS
*42 Dirty nonfood contact surfaces
CEILING AROUND AIR VENTS
APR 32018PASSED12 violations1 CRITICALDETAILS
APR 3
2018
PASSED
12 violations1 CRITICALDETAILS
*42 Dirty nonfood contact surfaces
CEILING IN KITCHEN
*14 Wash hands after all other activities
EMPLOYEE REPLACED GARBAGE BAG. DID NOT WASH HANDS AND CHANGE GLOVES AFTER.
*22 Handlers-Certificate Not On Site
*10 Clean Sight and Touch
INSIDE ICE MAKER
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
IN ICE MAKER, BOTTLE DIRECTLY IN BAR ICE WELL
*28 Date marking > 24 hrs,on site,temp 41F
ITEMS MISSING DATE MARKING OR PAST 7 DAY MARK.
*32 Maintain in Good Repair
CUTTING BOARD
*47 RFSM Certificate - Not Display
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SANITIZER BUCKETS ON FLOOR
*21 RFSM - Not On Site
RFSM ARRIVED AT 5PM
*35 Jewelry Prohibition
EMPLOYEE WEARING BRACELETS
*02 Cold Hold (41øF/45øF or below)
RIB EYE 44.4°F, RAW SHRIMP 48.3°F, RAW BEEF PATTY 45.1°F, PIMENTO SPREAD 61.2°F
AUG 232017PASSED10 violations4 CRITICALDETAILS
AUG 23
2017
PASSED
10 violations4 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
utensil stored in hand sink
*02 Cold Hold (41øF/45øF or below)
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks (open containers) stored on equipment
*24 Food packaged in a establishment, shall be labeled as specified in law
label squeeze bottles
*06 Discard if TCS is in container w/ no date or day
no date marking on prepared food items
*36 Cloths in-use for wiping between uses stored
soiled wiping clothes improper stored
*42 Nonfood-contact surfaces material
clean walls 3 comp sink (remove black substance), clean back door, remove dust from ceiling, and clean gaskets
*27 Cooling, heating, and holding capacities. Equipment
Lack of adequate refrigeration. Discontinue use of ice beds and /or bath
*22 Handlers-Certificate Not On Site
*18 Toxic items storage adjacent to food/utensils
18 toxics stored with food items
JAN 252017PASSED11 violations3 CRITICALDETAILS
JAN 25
2017
PASSED
11 violations3 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
*03 Food products not maintained at 135øF or above
*14 When to wash hands before donning new gloves
*18 Toxic items stored above food/utensils
*21 RFSM - Not On Site
*35 Eating food, chewing gum, drinking beverages, or using tobacco
*36 Cloths in-use for wiping between uses stored
*41 Food identity and accurate representation
label all -non original contaniers
*42 Dirty nonfood contact surfaces
clean walls and gaskets
*44 Trash can provided for papertowel waste
*47 Handwashing signage
provide hand washing signs
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →