SANITARY INSPECTION RECORD — CITY OF DALLAS

EINSTEIN BROS BAGELS #3615.

YOUR CALL. 62/100

12050 INWOOD RD #130 · SPRING VALLEY, DALLAS

Last inspected January 12, 2024 · passed

10 of 10 inspections passed. 11 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
48
includes 11 critical
RECORDS COVER
7 YEARS
since Dec 2016

INSPECTION HISTORY

JAN 12
2024
PASSED
3 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

store personal items separate from kitchen area/storage area, no drinks (employee drinks) in the kitchen area/ prep area

MINORFacility Condition
*45 Premises shall be maintained in good repair

repair/replace back wall tile

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean floor in the WIC

JAN 26
2023
PASSED
8 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

maintain cold holding at 41 degrees F or below

CRITICALFood Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Raw meat can't be above ready to eat food

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leaky faucet in 3 compartment sink

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide grease trap

MINORDocumentation & Training
*21 RFSM - Not On Site

need RFSM

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

provide food handlers certificate

MINORSanitation
*35 Outer Clothing, Clean Condition

personal items can't be in prep area

MINORSanitation
*36 Cloths in-use for wiping between uses stored

wiping cloths must be stored in sanitizer bucket

JAN 31
2022
PASSED
8 violations3 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM must be on site

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

Repair broken gasket

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFood Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage
CRITICALSanitation
*47 Handwashing signage
CRITICALSanitation
*37 Storing the food where it is not exposed to splash, dust, or other contamination

Clean ice on walls and ceilings of WIF

CRITICALSanitation
*44 Trash can provided for papertowel waste

Provide trash can at hand washing sink

MINOROther
*34 Outer openings:closing holes, gaps
FEB 2
2021
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*47 Handler-Certificate Not on site
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

provide copy of grease trap recods

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean freezer floor

FEB 13
2020
PASSED
5 violations1 CRITICAL
DETAILS
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

cream cheese held at 50F

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
show all 10 inspections →
DEC 6
2018
PASSED
6 violations3 CRITICAL
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

rusty shelves/racks inside the walk in cooler

CRITICALOther
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

residue observed inside the ice scoop holster- corrected on site

MINOREmployee Hygiene
*35 Hair Restraints effective

beard guards needed

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*27 Cooling, heating, and holding capacities. Equipment

retail cooler measured at 50 degrees F

CRITICALSanitation
*39 Equipment in good repair and proper adjustment.

hand wash sink knob/handle needs to be replaced

JUN 6
2018
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

cooked chicken breast measured at 45 degrees F

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

all employees that deal directly with food preparation must obtain a valid food handler card

MINORSanitation
*42 Dirty nonfood contact surfaces

sticky syrup residue inside the reach in cooler

MINORSanitation
*45Floors easily cleanable

syrup, sticky residue on the floor adjacent to the coffee machine

MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

holes/openings in the ceiling tiles

DEC 5
2017
PASSED
3 violations1 CRITICAL
DETAILS
MINORSanitation
*32 Damaged Equipment
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material

exposed opening above the walk in cooler

CRITICALSanitation
*31 Handwashing lavatory - used for other purpose

hand wash sink used as a dump sink

JUN 6
2017
PASSED
1 violation
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
DEC 5
2016
PASSED
4 violations
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Freezer

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*21 RFSM - Not On Site

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN SPRING VALLEY