City of Dallas
2110 W NORTHWEST HWY #B · BACHMAN LAKE, DALLAS
Last inspected 2023.
14 inspections on record since 2016 · Last inspected Oct 2023.
Last inspected Oct 2023. Records may not reflect current conditions.
REMOVE ALL EXPIRED FOOD, i.e. BBQ PORK DATED 3-19-23
DISH WASHING MACHINE CHLORINE CONTAINER IS EMPTIED.
If a food establishment changes its name, continuing under the same ownership, the establishment shall inform the director in writing of the change and pay the city a service fee , not more than seven
PLEASE REGISTER AND SUBMIT YOUR CERTIFICATE TO CITY OF DALLAS.
BRISKET 46'F
CLEAN FANS FROM WALK IN COOLER, BOTTOM OF BEER COOLER,
SANITIZER BUCKET IS EMPTIED, MAINTAIN IT AT 50 PPM AT ALL TIMES.
LABEL ALL SPRAY BOTTLES.
Potato salad 52.7 F, temperatures needs to be 41 F or lower in ice bath
Store wiping clothes in sanitizer bucket between use
Remove drinking cups from kitchen area
Post chocking poster
Hand sink or swing door at smoker area
Chicken in RIC use by date (1-28-22)
Clean grill and counter top
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
DO NOT STORE ANY CHEMICAL OF FOOD TABLES OR NEXT TO ICE MACHINE.
REMOVE PEELING PAINT FROM CEILING OF WALK IN FREEZER.
BY BBQ OVEN
Heimlich maneuver sign SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to
CLEAN SODA NOZZLES AND ICE MACHINE.
Apply for new Food Establishment Permit , due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy a
REPAIR BAR SINK FAUCETS
SODA NOZZLES
ALSO PEST CONTROL RECORDS ON SITE
KITCHEN WALK IN COOLER FANS
PROVIDE COVERS TO ALL PICKLES / ONION SELF SERVE STATION
SEAL ANY OPENING FROM WALL-- AREA NEXT TO MOP SINK
ALSO CLEAN EXTERIOR DISHWASHING MACHINE AND AREA UNDER DIAHWASHING MACHINE . CLEAN FLOOR AREA OF BBQ PIT CLEAN BOTTOM OF BEER COOLERS OF STANDING WATER AND RUST
AFTER PICKED UP ITEM FROM THE FLOOR
SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (
DO NOT STORE ANY CHEMICAL ABOVE ICE MACHINE
NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEES' BEVERAGE ON FOOD PRPE. TABLE WHERE MIXER IS LOCATEDD
Hair and beard nets missing
Buss Kill 08-09-2019
Pit room
Jalepeno peppers held at 53.1 degrees
Inside the dishwasher
Beard nets missing
Missing sneeze gaurds
Portion control barbecue sauce held at room temperature
Barbeue sauce
TSCS - BBQ sause reserved
Single service utensils need to be dispensed with the handles pointing up
Missing sneeze gaurds
Hair and beard restraints needed
dusty fan covers in the walk in cooler
fresh lemon juice with a use by date of 5/21/17
have recent grease trap tickets on site- one appointment every three months
all employees that work directly with food preparation must obtain a valid food handler card
cold water not accessible at one hand sink
clean ice machine
employee eating at the bar area
fruit flies in bar area
do not place a cloth under a cutting board as it is absorbent material
coleslaw at 52 degrees
observed employee not wash hands before donning a new pair of gloves to serve a customer
baked beans at 122 degrees F
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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