ESTES EDUCATION CENTER - DISD.

City of Dallas

3313 S BECKLEY AVE · OAK CLIFF, DALLAS

Last inspected 2023.

13 inspections on record since 2016 · Last inspected Nov 2023.

Last inspected Nov 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
92
total on record
LAST INSPECTED
NOV 2023

INSPECTION HISTORY

NOV 15
2023
PASS 7 violations
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

Poison / toxic spray bottle shall be removed from hand sink areas

1 pts Sanitation
*42 Dirty nonfood contact surfaces

shelves have rust build up , shall be cleaned

2 pts Other
*31 Individual, disposable towels

provide hand towels in RR

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

film on equipment needs to be removed ( cooler and freezer) 3

1 pts Facility Condition
*34 Exterior doors used as exits need not be self-closing if they are solid and tight-fitting

Rear door needs to be tight seal with no gap

2 pts Plumbing & Waste
*23 Water, Plumbing,& Waste Water - Pressure

hot water pressure at sink - needs to be hot water

3 pts Other
*19 One Inch Air Gap

1 inch gap under ice machine required

MAY 19
2023
PASS 5 violations
3 pts Food Temperature
*19 Hand sink water temperature below 110'F

Hand sink still don't have hot water

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

Finish/remove plastic wrapping on coolers/freezers

1 pts Pest Activity
*34 Pest control-routine inspections for

Gnats/fruit flies observed throughout kitchen

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean interiors of all coolers/freezer of any food debris

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair/seal exposed portions of wall throughout kitchen

SEP 22
2022
PASS 6 violations
3 pts Sanitation
*20 Grease Trap Tickets

GREASE TRAP MUST BE CLEANED EVERY 90 DAYS AND RECORDS MUST BE AVAILABLE ON SITE. MOST RECENT RECORD IS FROM 2021.

1 pts Pest Activity
*34 Remove dead/trapped pests

OBSERVED DEAD PEST ON TRAPS, REMOVE.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

OBSERVED DUST BUILD UP ON METAL RACKS, CLEAN.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

OBSERVED OPEN GAPS ON WALLS, EXPOSED OUTLET, REPAIR.

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

NO AVAILABLE HOT WATER AT HAND SINKS, SINKS HAVE WORK ORDER DATED BACK TO 04-2022. HOT WATER MUST BE PROVIDED ASAP.

3 pts Sanitation
*14 Cleaning procedure--steps w/ clean water

NO AVAILABLE WARM WATER AT HAND SINKS.

DEC 3
2021
PASS 9 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPLACE CEILING TILES EXPOSED TO MOISTURE, REPAIR ALL WALLS, CHIPPING PAINT, COVED BASED TILES & FLOORS

2 pts Documentation & Training
*30 Does Establishment have a current valid permit posted?

NAME CHANGE

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

LACK OF DATE MARKING ON TCS

1 pts Other
*35 Jewelry Prohibition

OBSERVED EMPLOYEE WEARING JEWELERY

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

TRAY STORED ON HAND SINK

1 pts Other
*36 Cloths in-use for wiping between uses stored

WIPING CLOTHING STORED ON PREP TABLE

1 pts Documentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOOD HANDLERS FOR ALL EMPLOYEES

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

NO HOT WATER AT HAND SINK

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

SANITIZER STORED NEXT TO VEGETABLES ON PREP TABLE

APR 16
2021
PASS 9 violations
2 pts Other
*32 Approved Food Contact Equip.

REMOVE CARDBOARD FROM UNDER FOOD ITEMS

1 pts Other
*35 Jewelry Prohibition

EMPLOYEE

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN BOTTOM OF RIF

1 pts Facility Condition
*43 Light 20 foot : Reach-in cooler

REPLACE NON WORKING LIGHT IN RIF

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*45 Walls easily cleanable and light in color

OBSERVED CHIPPING PAINT ON WALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

MILK IN CHU 48*F, SWEET AND SOUR SAUCE STATES REFRIGERATE AFTER OPENING

3 pts Other
*03 Food products not maintained at 135øF or above

PIZZA 117*F,126*F IN HHU

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

HOT WATER <110*F AT ALL HAND SINKS

show all 13 inspections →
DEC 14
2020
PASS 10 violations
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

PROVIDE FOR ALL

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN DOOR GASKETS

1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAIR ALL WALLS

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON PREP TABLE

1 pts Food Storage & Handling
*40 Store single-service item in original package

KEEP PROTECTED IN DRY STORAGE

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

PROVIDE FOR ALL

1 pts Pest Activity
*34 Pest control-routine inspections for

PROVIDE CURRENT

1 pts Other
*36 Cloths in-use for wiping between uses stored

WIPING CLOTH STORED ON PREP TABLE

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE FOR ALL

1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

ICE SCOOP STORED ON COUNTER

NOV 18
2019
PASS 7 violations
1 pts Sanitation
*37 Food storage, prohibited areas under other sources

OBSERVED EMPLOYEE DROPPED TONGS ON FLOOR AND CONTINUE USE UTENSIL TO SERVE FOOD ITEMS

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO CURRENT RECORDS

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

BURGER SALAD 63*F IN NON WORKING UNIT

3 pts Other
*03 Food products not maintained at 135øF or above

P. WEDGES 125*F ,128*F ON SERVING LINE

3 pts Other
*19 No Hot Water / Water heater 50 gallon min.

NO HOT WATER AT HAND SINKS OR PREP SINKS

3 pts Sanitation
*10 Equipment and Utensils Cleaning-contamination

FAILURE TO CLEAN OR CHANGE UTENSIL AFTER DROPPING ON FLOOR

1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAIR ALL DAMAGED WALLS AND CHIPPING PAINT IN ESTABLISHMENT

MAY 29
2019
PASS 6 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN DOOR GASKETS ON RIC/F(S)

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

HOT WATER <110*F

2 pts Sanitation
*32 Damaged Equipment

REPAIR NON WORKING RIC

3 pts Other
*03 Food products not maintained at 135øF or above

CHICKEN SANDWICH 109*F, 124*F IN HHU

1 pts Sanitation
*45 Ceiling easily cleanable and light in color

REPLACE CEILING TILE EXPOSED TO MOISTURE

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

CUCUMBER SALAS 65.1*F, SALAD 72*F

NOV 30
2018
PASS 9 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Facility Condition
*45 Premises shall be maintained in good repair

REPAIR FLOORS

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE FOR ALL

1 pts Documentation & Training
*47 Health permit posted

POST IN CUSTOMER VIEW

1 pts Other
*34 Outer openings:closing holes, gaps

seal all holes and gaps

1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAIR WALLS ALL CHIPPING/PEELING PAINT

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

HOT WATER <110* F AT HANDSINK

2 pts Documentation & Training
*21 RFSM - Not On Site
MAY 15
2018
PASS 7 violations
3 pts Other
*19 No Hot Water / Water heater 50 gallon min.
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

2 pts Sanitation
*31 Handwashing lavatory - allow convenient

PROVIDE HANDSINK FOR SERVING LINE

2 pts Sanitation
*32 Damaged Equipment

REPLACE TORN DOOR GASKETS

1 pts Documentation & Training
*47 Health permit posted

POST IN CUSTOMER VIEW

3 pts Other
*03 Food products not maintained at 135øF or above

CHICKEN SANDWICH 120*F, 130*F IN HHU

1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAIR CHIPPING PAINT ON ALL WALLS

DEC 13
2017
PASS 10 violations
3 pts Sanitation
*10 Clean Sight and Touch

CLEAN ALL

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

MILK STORED ON ICE AT 46.6*F

1 pts Sanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED ON EQUIPMENT

3 pts Food Temperature
*08 Cooked TCS foods received at 135øF or less

CHECK TEMPERATURE UPON ARRIVAL

1 pts Other
*34 Outer openings:closing holes, gaps

SEAL ALL HOLES AND GAPS

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

REPAIR STEAM TABLE AND MECHANIAL REFRIGERATION FOR MILK

1 pts Sanitation
*45 Walls easily cleanable and light in color

REPAIR DAMAGE WALL

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

REMOVE ALL EXPIRED MIL

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN ALL

MAY 23
2017
PASS 4 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

shield the light bulbs over the sink area

1 pts Documentation & Training
*47 Health permit posted
2 pts Sanitation
*31 Individual, disposable towels

Missing the paper towels at the hand sink in the kitchen by the dishwasher.

1 pts Facility Condition
*45Physical Facilities Floors,Walls,Ceilings

the damaged floors and walls in the kitchen area.

NOV 9
2016
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*42 Nonfood-contact surfaces material
2 pts Facility Condition
*32 Maintain in Good Repair

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN OAK CLIFF