2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Sanitation
*45 Walls easily cleanable and light in color
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Food Storage & Handling
*40 Store single-service item in original package
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
1 pts Pest Activity
*34 Pest control-routine inspections for
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep